kitchen manager Work, Jobs in walsall (with Salaries)

Chef Manager
Impact Food Group —Penkridge
- £32,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Kitchen Manager – Food Hall / Street Food
Brúm Mì —Birmingham
- £34,000 - £36,000 a year
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Kitchen Leader - Birmingham Airport, Airside-Night Shift
Pret A Manger —Birmingham
- £15.26 an hour
- Part-time
- Driving
- Employee discount
- Flexible schedule
Kitchen Team Leader
Greene King —Short Heath
- Up to £13 an hour
- Full-time
- Employee assistance programme
- Employee discount
1d
Kitchen Manager
Standon Gardens Ltd —Tamworth
- From £15.50 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
2d
Kitchen Manager
BAM UK & Ireland —Bromsgrove
- £14.13 an hour
- Overtime
- Management
- Customer service
- Cooking
Kitchen Manager
Gail's —Birmingham
- £32,900 - £36,100 a year
- Full-time
1d
Kitchen Manager/Chef
No.92 Coffee Lounge —Stourbridge
- £14.20 - £14.90 an hour
- Part-time
- Hospitality
- Management
- Culinary experience
- Free parking
- Employee discount
Quick apply
1d
Kitchen Leader
Fogo de Chão Birmingham —Birmingham
- Up to £18.70 an hour
- Full-time
- Management
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
8d
SS26/003 Senior Catering Manager
Shropshire Council —Birmingham
- £14.82 - £16.08 an hour
- Monday to Friday
Chef Manager
Aspens —Birmingham
- £17 an hour
- Full-time
- Sales
- Leadership
- School
Senior Kitchen Manager
The Sutherland Inn —Telford
- From £32,000 a year
- Full-time
- Management
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
2d
Deputy Catering Manager - secondary school
Arden Multi Academy Trust —Solihull
- £26,824 - £29,540 a year
- Part-time
- Customer service
- Organisational skills
- Leadership
- Free parking
- Sick pay
Quick apply
13d
Kitchen Team Leader
Crown —Sutton Coldfield
- Full-time
- Cooking
- Employee discount
Quick apply
2d
Chef and Manager Skilled worker (Sponsorship available)
Millennial's Hospitality —Birmingham
- £26,500 - £41,000 a year
- 8 hour shift
- Hospitality
- Culinary experience
- Cooking
- Annual leave
- Employee discount
Quick apply
12d
SS26/010 Catering Manager
Shropshire Council —Birmingham
- £13.90 - £14.59 an hour
- Monday to Friday
Kitchen Showroom Manager – Full Time
Kutchenhaus Wirral —Solihull
- £30,000 - £35,000 a year
- Weekend availability
- In-person
- Leadership
- Marketing
Quick apply
Kitchen Team Leader
Sizzling Pub & Grill - Towers Inn —Birmingham
- Full-time
- Cooking
- Employee discount
Quick apply
8d
CHEF MANAGER
BaxterStorey —Burton-On-Trent
- Hospitality
- Culinary experience
- Team management
- Employee assistance programme
- Employee discount
Hotel Kitchen Team Leader
Premier Inn —Oldbury
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply

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Chef Manager

Impact Food Group -
Penkridge

Quick apply

Job details

Full-time
£32,500 a year

Benefits

Employee discount

Qualifications

Management
Cooking
Catering
Organisational skills
Kitchen management
Leadership
Communication skills
Kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Chef Manager

School Location: Wolgarston High School, Penkridge, ST19

Working Days: Monday to Friday

Shifts & Working hours: 6.30am-3.30pm (45 hours per week)

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks)

Pay Details: £32,500 Annum

What will I be doing?

As a Chef Manager, you’ll take full responsibility for running a high-volume kitchen, serving fresh, seasonal meals to hundreds of students every day. This is a hands-on, leadership role where you’ll manage your team, maintain high standards, and ensure smooth, efficient service.

Your responsibilities will include:

Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals at high volume
Planning menus, managing stock, and controlling budgets
Ensuring all food hygiene, safety, and compliance standards are met
Building strong relationships with onsite clients and stakeholders
Overseeing the smooth running of service, from prep to finish

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Chef Manager with a passion for high-volume catering and strong leadership skills.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Proven ability to cook fresh, seasonal food at high volumes
Strong people management and team leadership skills
Experience managing kitchen operations, stock, and compliance
Excellent organisational and communication skills
A proactive, hands-on approach and pride in maintaining high standards

If you thrive in fast-paced environments and enjoy leading teams to deliver great food, this could be the role for you.

What’s in it for you?

We offer a fantastic work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meals on shift and uniform provided

Plus, you’ll benefit from:

Ongoing training, development, and career progression opportunities
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives with the chance to win shopping vouchers

This is your opportunity to lead a high-volume kitchen, develop your career, and make a real difference in students’ lives.

Next steps

If you think you’ve got what it takes, we’d love to hear from you!

Please note: An interview, trade test and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

kitchen manager jobs in walsall

Chef Manager

Kitchen Manager – Food Hall / Street Food

Kitchen Leader - Birmingham Airport, Airside-Night Shift

Kitchen Team Leader

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager/Chef

Kitchen Leader

SS26/003 Senior Catering Manager

Chef Manager

Senior Kitchen Manager

Deputy Catering Manager - secondary school

Kitchen Team Leader

Chef and Manager Skilled worker (Sponsorship available)

SS26/010 Catering Manager

Kitchen Showroom Manager – Full Time

Kitchen Team Leader

CHEF MANAGER

Hotel Kitchen Team Leader

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