Kitchen manager Work, Jobs in Westbourne, Dor (with Salaries)

Kitchen Manager
Haven —Poole
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
Kitchen Team Leader
Urban - BRA_209 —Bournemouth
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Assistant Chef Manager
Elior UK —Bournemouth
- £30,000 - £31,500 a year
- Full-time
Quick apply
14d
Chef Manager - Fixed Term Contract
Elior UK —Poole
- £35,000 a year
- Full-time
Quick apply
5d
Team Leader (Catering)
Canford —Wimborne
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
Quick apply
Chef Manager
CLEVERCHEFS CATERING —Salisbury
- £14.50 an hour
- Full-time
- Cooking
- Driving
- Organisational skills
Quick apply
8d
Chef Manager
CH&CO —Southampton
- £45,760 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Kitchen Team Leader
Pub & Social - BRA_202 —Parkstone
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Wimborne
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Pub & Kitchen - BRA_201 —West Wellow
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Flaming Grill - BRA_103 —Salisbury
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Mobile Head of Kitchen - Southampton
City Catering Southampton —Southampton
- £16.22 an hour
- Part-time
- Cooking
- Supervising experience
- In-person
Quick apply
6d
Head of Kitchen - Polygon School
City Catering Southampton —Southampton
- £13.61 an hour
- Part-time
- Cooking
- Supervising experience
- In-person
Quick apply
3d
Head of Kitchen at Our Lady St Joseph - Fixed Term Contract
City Catering Southampton —Lymington
- £14.14 an hour
- Part-time
- Cooking
- Supervising experience
- In-person
Quick apply
3d
Kitchen Team Leader
Crown —Bransgore
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
4d
Cook / Deputy Food Production Lead
Shallowmead Nurseries —Lymington
- Full-time
- Computer literacy
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
5d
EN - Sushi Chef Manager
Hana Group —Poole
- Full-time
Quick apply
Hotel Kitchen Team Leader
Premier Inn —Salisbury
- Up to £14.31 an hour
- Part-time
- Hotel
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Southampton
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
7d

More jobs to discover

Find similar jobs that you might be interested in.

Kitchen Team Leader
Urban - BRA_209 —Bournemouth
A passion for delivering tasty and well-presented meals to customers each and every time. Ability to work under pressure in a busy kitchen and pull together as…
Quick apply
Kitchen Team Leader
Pub & Social - BRA_202 —Parkstone
A passion for delivering tasty and well-presented meals to customers each and every time. Ability to work under pressure in a busy kitchen and pull together as…
Quick apply

I want to receive the latest job alerts for kitchen manager in westbourne, dor

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Manager

Haven -
Poole

Quick apply

Job details

Permanent | Full-time

Benefits

Employee discount

Qualifications

Cooking
Organisational skills
Food Hygiene Certificate
Financial management
Level 3 Food Hygiene Certificate
Leadership
Communication skills
Kitchen experience

Full job description

Position: Kitchen Team Manager
Type: Full-Time / Permanent
Bonus: Up to 10% Annual Bonus

Join our One Great Team here at Haven as a Kitchen Team Manager! Lead with passion and skill to create unforgettable dining experiences for our guests, ensuring top-quality service and exceptional meals.

As the Kitchen Manager, you'll be at the heart of an energetic kitchen team, leading with clear direction and plenty of motivation. You'll inspire your team to hit their goals and keep up high standards by showing them how it’s done! You'll be hands-on with cooking and performance, offering feedback to help your team grow, tackling any challenges, and supporting their development. Managing resources like budgets and tools will be key to keeping things running smoothly. You'll also be the driving force behind fantastic dining experiences, continuously improving how we interact and solving any issues that pop up. Plus, you'll make sure everything stays safe, compliant, and on point with company policies and brand standards.

Key Responsibilities
Team Leadership: Lead, motivate, and support the team to deliver excellent service and achieve targets.
Guest Experience: Ensure top-tier guest satisfaction by addressing concerns, improving service, and driving a welcoming atmosphere.
Performance Management: Monitor individual and team performance, providing regular feedback, coaching, and conducting performance reviews.
Resource Management: Oversee team scheduling, budgets, and resources to maximise efficiency and meet business needs.
Compliance and Safety: Ensure all operations comply with health and safety regulations, company policies, and standards.
Problem Solving: Quickly resolve any operational issues that arise, ensuring smooth day-to-day running.
Training and Development: Support team development through ongoing training, mentoring, and creating growth opportunities.

Requirements

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef.
Level 3 Food Hygiene Qualification desirable.
Strong leadership and communication skills.
Ability to work in a fast-paced environment while maintaining attention to detail.
Exceptional customer service and problem-solving abilities.
Knowledge of health and safety regulations.
Strong organisational and multitasking skills.
Experience in budgeting and financial management.
Flexibility to work evenings, weekends, and holidays.

What We Offer

An inclusive, supportive work environment.
Comprehensive training and ongoing support.
Career development opportunities, including fully funded qualifications.
Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!

How to Apply
We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.

To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch.

For support or adjustments during the application, contact us at: [email protected]

Quick apply

Refine Your Search

kitchen manager jobs in westbourne, dor

Kitchen Manager

Kitchen Team Leader

Assistant Chef Manager

Chef Manager - Fixed Term Contract

Team Leader (Catering)

Chef Manager

Chef Manager

Kitchen Team Leader

Kitchen Team Leader

Kitchen Team Leader

Kitchen Team Leader

Mobile Head of Kitchen - Southampton

Head of Kitchen - Polygon School

Head of Kitchen at Our Lady St Joseph - Fixed Term Contract

Kitchen Team Leader

Cook / Deputy Food Production Lead

EN - Sushi Chef Manager

Hotel Kitchen Team Leader

Hotel Kitchen - Team Leader

More jobs to discover

I want to receive the latest job alerts for kitchen manager in westbourne, dor

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected