Assistant restaurant manager Work, Jobs in Whitehouse, Abd (with Salaries)

Assistant Restaurant & Bar Manager
Monogram Collective —Inverurie
- Full-time
- Bar
- Inventory control
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
14d
Restaurant Assistant Manager
Burger King - Aberdeen 3 - Wellington Road —Aberdeen
- Up to £31,750 a year
- Full-time
- Sales
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
8d
Restaurant Assistant Manager
Burger King - Aberdeen 6 - Centre Point —Aberdeen
- Up to £31,750 a year
- Full-time
- Sales
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
8d
Restaurant Assistant Manager
Burger King UK —Aberdeen
- Up to £31,750 a year
- Full-time
- Sales
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
8d
Assistant Manager
TRG Concessions - Bocco Aberdeen Airport —Dyce
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Restaurant management
- Leadership
- Employee discount
Quick apply
Food and Beverage Assistant Manager
The Aberdeen Altens Hotel —Aberdeen
- From £28,000 a year
- Full-time
- Hotel
- Supervising experience
- In-person
- Employee discount
- Gym membership
Quick apply
10d
Assistant Manager
Five Guys UK —Aberdeen
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
Hotel - Duty Manager
Premier Inn —Aberdeen
- Up to £13.86 an hour
- Part-time
- Hotel
- Team management
- Leadership
- Employee discount
Quick apply
14d
Assistant Manager
Five Guys —Aberdeen
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
Duty Manager - Part Time
Prezzo Italian —Aberdeen
- £12.99 - £13.50 an hour
- Part-time
- Restaurant management
- Team management
- Guest services
Quick apply
Night Porter with Food & Beverage duties
Millennium Hotel and Resorts UK —Aberdeen
- Weekend availability
- Bar
- Customer service
- Hotel
- Annual leave
- Employee discount
Quick apply
3d

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Assistant Restaurant & Bar Manager
Monogram Collective —Inverurie
This is a hands-on leadership role where you'll help lead daily service across the restaurant, bar, drawing room, dining domes, room service, golf and events…
Quick apply
14d
Assistant Restaurant Manager
Golf View Hotel & MacIntosh Restaurant —Lossiemouth
This role will be to support the Hotel Manager in providing a consistent high level of guest care and smooth running of the MacIntosh Restaurant.
£20,000 - £30,000 a year
Quick apply
11d

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Assistant Restaurant & Bar Manager

Monogram Collective
Inverurie

Quick apply

Job details

Full-time
14 days ago

Benefits

Cycle to work scheme
Company pension
Employee assistance programme
Employee discount
Referral programme

Qualifications

Front of house supervision
Inventory control
Guest relations
Food service team management
Food hygiene
Coaching
Upselling
Restaurant management
Shift management
Internal department liaison
Performance management
Assistant manager experience
Food safety and hygiene regulations
Supervising experience
Food and beverage team management
Bar management
Organisational skills
Professional development mentoring
Training & development
Business coaching
Cash handling
Leadership
Communication skills
Rota coordination

Full job description

Job Ref: MC1341

Branch: Meldrum House Country Hotel Golf Course

Location: Meldrum House Country Hotel Golf Course, Inverurie

Salary/Benefits: Competitive Salary

Contract type: Permanent

Hours: Full Time

Shift pattern: Subject to business requirements

Hours per week: 40

Posted date: 12/08/2026

Closing date: 12/09/2026

Why join Meldrum House Hotel?

Due to our ongoing popularity and commitment to excellence and innovation, we’re looking to increase our team with the addition of a Assistant Restaurant Bar Manager. We welcome the opportunity to showcase the very best of Scottish food, drink, scenery, and warm hospitality to our guests.

Our unique features include our award-winning, locally sourced cuisine, our 800-year-old Cave Bar with an impressive collection of over 120 whiskies, contemporary luxury dining domes and an exceptional golf course, ranked among Scotland’s top 100. 51 luxurious bedrooms and several diverse event spaces, including a ballroom with breathtaking views and the outdoor Titan Sky Bar dome, allows us to cater for various celebratory occasions by delivering excellence and a memorable experience.

You will meet great people, have fun at work, develop new friendships, learn new skills, and of course you will also receive a competitive rate of pay and a generous range of employee benefits which includes:

29 days holiday
Training and development from day one
Employee events and celebrations
Inhouse company interactive employee communication APP
Entry to our state-of-the-art gym and pools
Healthy meals to enjoy while you're working.
Access to an external Employee Assistance Programme
Financial Wellbeing App, allowing you the flexibility to get paid earlier than your normal monthly pay date.
Referral bonus when your friends or family join the team.
Contributions to a pension plan.

Following your first successful 3 months, you’ll also receive ……

Access to our discounts and wellbeing platform “Treat Yourself Here”, unlocking savings and experiences for you and your family.
Involvement in our employee recognition schemes
Long service recognition
Probation pass and annual anniversary complimentary guest experience overnight stay and dinner for two
50% discount in our restaurants
Cycle to Work Scheme
Discounted room rates for employees, friends, and family
Spa treatments and product discounts
Life Assurance cover

The Role

Role As Assistant Restaurant Bar Manager, you will support the Restaurant Bar Manager and wider operations team in delivering exceptional food and beverage experiences across Meldrum House Hotel. This is a hands-on leadership role where you'll help lead daily service across the restaurant, bar, drawing room, dining domes, room service, golf and events operations, ensuring guests receive warm, attentive and memorable hospitality at every touchpoint.

Working closely with kitchen, events, reservations and front-of-house teams, you'll help maintain exceptional service standards while coaching and developing team members to perform at their best.

Joining the dedicated Reception department, you will:

Lead by example on the floor, delivering warm, confident and attentive guest service.
Support the training, coaching and development of restaurant and bar team members.
Assist with team rotas, shift planning and workforce deployment to ensure effective staffing levels.
Maintain strong communication between front-of-house, kitchen, events and reservations teams to deliver exceptional guest experiences.
Support menu launches, food and beverage training, tastings, service trials and special events.
Assist with departmental stock control, ordering procedures, cash handling and wastage management.
Drive revenue growth through upselling, product knowledge and proactive guest engagement.
Ensure compliance with food hygiene, health safety, licensing and allergen regulations.
Support performance management, one-to-ones, reviews, attendance management and colleague development.
Maintain departmental SOPs, service standards and operational checklists.
Act as Duty Manager when required and provide support across other hotel departments.
Foster a positive, professional and high-performing team culture.
High guest satisfaction and service quality scores.
Achieve food and beverage revenue targets through effective upselling.
Efficient labour management and rota planning.
Strong compliance with health, safety, licensing and food hygiene standards.
Team training completion and development progress.
Stock control, wastage management and departmental operational efficiency.

About you:

Previous supervisory or assistant management experience within a quality restaurant, bar or luxury hospitality environment.
Strong leadership skills with a hands-on approach to service.
Excellent communication and team coaching abilities.
Sound understanding of luxury service standards and guest care.
Strong organisational skills with the ability to prioritise during busy service periods.
Commercial awareness including labour management, stock control and revenue generation.
Experience handling guest concerns and resolving issues professionally.
Ability to build effective relationships across multiple departments.
Experience using hospitality systems such as SevenRooms, Zonal or similar is advantageous.
Flexible, resilient and passionate about hospitality and developing others.

Please note, this role does not meet the requirements for sponsorship under the Skilled Worker visa route.

If you are interested in the role, we look forward to hearing from you!

Quick apply

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