Chefs Work, Jobs in Whitehouse, Abd (with Salaries)

Adhoc Offshore Chef Baker
ESS Compass —Aberdeen
- £321.21 an hour
- Serving
- Customer service
- First Aid Certification
Cook / Commis Chef
Marshall's Farm Shop —Kintore
- £12.71 - £19.09 an hour
- Part-time
- Hospitality
- In-person
- Communication skills
- Free parking
- Store discount
Quick apply
13d
Marine Chef
Aramark —Aberdeen
- Hotel
1d
Chef de Partie
Wild Goose —Aberdeen
- £27,000 - £30,000 a year
- Part-time
- Cleaning
- In-person
- Communication skills
Quick apply
Relief Chef Manager – Aberdeen & Surrounding Areas
Thomas Franks Ltd —Aberdeen
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
9d
Head Chef - Daytime Hours
Forest Cafe —Inverurie
- £33,000 a year
- Full-time
- Management
- Sales
- Team management
- Free parking
- Store discount
Quick apply
Chef
Pub & Grill - BRA_205 —Aberdeen
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Chef
Urban - BRA_209 —Aberdeen
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Monogram Collective —Inverurie
- Full-time
- Bar
- Management
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Second Chef
Balmoral Arms —Ballater
- £36,000 a year
- Weekend availability
- Bar
- Inventory control
- Team management
- Employee assistance programme
- Employee discount
Quick apply
6d
Chef de Partie
The Fish Shop - Kitchen —Ballater
- £35,009 a year
- Overtime
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Demi Chef De Partie
Monogram Collective —Inverurie
- Full-time
- Bar
- Hotel
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
Unit Cook / Supervisor
Aberdeenshire Council —Kintore
- £24,246 - £25,681 a year
- Monday to Friday
- Continuous improvement
8d
Chef (All Levels)
Cartoos grill and deserts —Aberdeen
- From £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- Team management
- Free parking
- Employee discount
Quick apply
Chef
Mi Amore —Aberdeen
- £12.71 - £19.85 an hour
- Full-time
- Hospitality
- Supervising experience
- Mentoring
- Employee discount
Quick apply
2d
Chef de Partie
Marcliffe —Aberdeen
- Cooking
- Hotel
- Mentoring
- Employee discount
Sous Chef
Monogram Collective —Inverurie
- Full-time
- Bar
- Management
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Trainee / Junior Chef
Glenhouse —Aberdeen
- £12.71 - £15.00 an hour
- Temporary
- Hospitality
- Supervising experience
- Continuous improvement
- Store discount
- Employee discount
Quick apply
Chef De Partie
Hilton Grand Vacations —Ballater
- £13.71 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
Chef/Cook
Westhill Golf Club —Westhill and District
- From £13.78 an hour
- Part-time
- Cooking
- In-person
- Free parking
Quick apply

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Adhoc Offshore Chef Baker

ESS Compass -
Aberdeen

Apply Now

Job details

£321.21 an hour

Benefits

Company pension

Qualifications

Serving
BOSIET
Customer relationship building
Customer service
Chartered Accountant
Baking
Food safety and hygiene regulations
First Aid Certification
Food safety record keeping
Customer relationship management
Food preparation
Customer interaction
Chef experience
Baking and confectionery experience
Food safety
Communication skills
Professional kitchen experience

Full job description

Job Description

We have an exciting opportunity for a Chef/Baker to join our ESS Offshore relief/adhoc team mobilising from Aberdeen, and Norwich.

As an integral member of the team you will perform a variety of tasks associated with the preparation, cooking, baking, presentation and serving of food to the highest standards with due regard to all Health & Safety and Food Safety regulations to ensure the efficient and effective running of the unit in line with contractual requirements.

Other Responsibilities:

Promote a safety culture across the unit ensuring all Health & Safety policies and procedures are adhered to at all times e.g. Food Handling, Manual handling, Fire procedures
Ensure all Food Safety and Health & Safety paperwork is maintained correctly on a continual basis to ensure full compliance
Ensure all equipment and machinery is in safe working order; all faults/repairs are reported using the appropriate reporting procedures at the earliest opportunity
Ensuring that all meals are provided to the required quality standards at the specified times to create a consistent customer experience and avoid any service failures or penalties
Proactively develop and continually improve all client and customer relationships

Our Ideal Chef Baker:

Proven track record working as a Chef / Baker
Real passion for food
Excellent customer service and communication skills
Motivated to deliver consistently high standards of food and service quality

You will also need to have the following essential certification:

BOSIET/FOET including CA-EBS rebreather
MIST
OGUK & Food Handlers Medical
City & Guilds 706/1. 706/2 or equivalent
Bi-Deltoid Shoulder Measurements
Bakery experience/qualification

It would also be preferable to have the following desirable certification:

First Aid certification

Applicants must be capable of obtaining and maintaining an OEUK Offshore Medical Certificate and comply with all offshore mobilisation requirements, including current OEUK safe-weight and fitness-to-work standards.

Candidates who are invited to interview will be required to bring evidence of all listed essential certification and Right to Work in the UK documentation.

In return you will receive;

Compass exclusive offers on Perks At Work
Access to a wide range of programs to train and develop you
Pension contribution

Apply Now

Refine Your Search

chefs jobs in whitehouse, abd

Adhoc Offshore Chef Baker

Cook / Commis Chef

Marine Chef

Chef de Partie

Relief Chef Manager – Aberdeen & Surrounding Areas

Head Chef - Daytime Hours

Chef

Chef

Chef de Partie

Second Chef

Chef de Partie

Demi Chef De Partie

Unit Cook / Supervisor

Chef (All Levels)

Chef

Chef de Partie

Sous Chef

Trainee / Junior Chef

Chef De Partie

Chef/Cook

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