sales assistant

butcher

administrative assistant

operations manager

line cook

St-Peters-Garden-Centre

I'm the main barista. I set up my station, ready to start the day and spend the day making drinks. Mostly by myself, and at busy periods i have a helping hand. The end of the day consists of closing down the station, and cashing up. 
I've learnt to cope in a busy rush, and work well with various members of the team. Working at the garden centre as enhanced my customer service skills. 
Being head barista, I've managed to enhance my management skills. I tend to be the only person working on the coffee bar, so it's up to me to make sure everything is ready for the day, and to train people who haven't worked in that area before. 
I work in a very sociable company. There's constant interaction between Garden Centre staff and Cafe staff, meaning we all have a close relationship with one another. 
I really enjoy the fast pace of the job. Its a company that's constantly busy, which I find enjoyable.

A normal day at st Peter's garden centre is full of excitement. I have learned all about plants and the correct way to care for them. The management team are really friendly and helpful for new comers to the job. The atmosphere here is very positive everyone gets A long with each other making it a very friendly work environment.

I worked at this company for quite some time. I found my peers to be helpful and fun to work with but the management was terrible. No support when it was needed and general lack of care for staff morale. 

The people are great who you work with but that is all thats good.

I really enjoyed my time at St Peters, I was made to feel part of the team straightaway,  they were very helpful to me and felt like part of the family straightaway, the management and HR team were always on hand to deal with stuff too, great team morale and you are valued

Tense atmosphere between managers and supervisors.

Many arguments between the staff and also the managers and the supervisors.

Managers and Supervisors never happy with the work.

Not the most enjoyable job

Minimum wage. Staff cannot branch out to different roles on request, training is required yet very rarely given.
Simple roles such as 'on floor' are good for youngsters looking for a first job and a money earner.

Working at St Peters garden centre, allowed me to develop my skills and gain confidence in customer service. 

There were a couple of opportunities to work in different departments.

One of the best places to work around Christmas.

Work with diverse people meeting a huge cross section of customers. Doing lots of different aspects from preparing fresh food and serving customers to making artisan coffees

very busy, customer focused and traditional business, have an ethos to provide the very best in service and quality and at fair price and fantastic quality

This can be a busy restaurant that is situated within the garden centre. It is a very popular place for food. You work with a team and your role varies from day to day.

Top Job Titles	Average salary
Sales assistant 2 salaries reported	£11.66 per hour
Butcher 2 salaries reported	£172 per week
Administrative assistant 2 salaries reported	£12.92 per hour
Operations manager 1 salary reported	£45,000 per year
Line cook 1 salary reported	£26,000 per year

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