Cook Work, Jobs in Par, Con (with Salaries)

Chef De Partie
The Idle Rocks —Falmouth
- £13.00 - £14.50 an hour
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
Kitchen Team Leader
Pub & Kitchen - BRA_201 —Falmouth
- Part-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
The Ship, Plymouth —Plymouth
- Up to £13.71 an hour
- Part-time
- Cooking
- Kitchen experience
Quick apply
12d
Seasonal Chef (Tregoad)
Waterside Holiday Group —East Looe
- £14 an hour
- Temporary
- Free parking
Quick apply
Chef de Partie
St Petroc's Bistro —Padstow
- £13.25 an hour
- Part-time
- Bar
- Inventory control
- Mentoring
- Employee discount
Quick apply
12d
Chef Opportunities | Padstow
Rick Stein Head Office —Wadebridge
- £12.71 - £14.75 an hour
- Part-time
- Cooking
- Mentoring
- Leadership
- Employee discount
Quick apply
13d
RELIEF COOK
Torcare —Torpoint
- Communication skills
Breakfast Chef
The Falmouth Hotel - Kitchen —Falmouth
- Part-time
- Hotel
- Organisational skills
- Kitchen experience
- Employee discount
Quick apply
13d
Apprentice Chef
Fort Inn, Newquay —Newquay
- £9.50 - £12.75 an hour
- Full-time
- Cooking
Quick apply
7d
Commis Chef
China Fleet Country Club —Saltash
Senior Chef de Partie
Shipwrights, Padstow —Padstow
- Up to £13.96 an hour
- Part-time
- Cooking
Quick apply
12d
Pizza Chef
PIZZA JOCKEYS LTD —Falmouth
- £12.75 - £13.00 an hour
- Weekend availability
- Cleaning
- Communication skills
- Store discount
- Employee discount
Quick apply
14d
Hotel Kitchen Team Member
Premier Inn —Newquay
- Up to £13.06 an hour
- Part-time
- Serving
- Hotel
- Cleaning
- Employee discount
Quick apply
21h
Chef de Partie
Bistrot Pierre —Plymouth
- £12.90 an hour
- Part-time
- Cooking
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team
Pizza Express —Falmouth
- £12.71 - £14.58 an hour
- Part-time
- Referral programme
Quick apply
8d
Kitchen staff / 6981 - The King Doniert, Liskeard
J D Wetherspoon plc —Liskeard
- £12.91 an hour
- Weekend availability
- Bar
- Customer service
- No experience needed
- Annual leave
- Employee discount
2d
Cook
Haven —Newquay
- £13.71 an hour
- Part-time
- Cleaning
- Communication skills
- Employee discount
Quick apply
Chef
Haven —Perranporth
- £14.71 an hour
- Weekend availability
- Serving
- Cleaning
- Kitchen experience
- Employee discount
Quick apply
4d

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Bar Staff
John Fowler Holidays —Pelynt
Serve drinks and food efficiently and courteously to customers at the bar and tables. Engage with customers to create a welcoming atmosphere.
£12.80 an hour
Quick apply
Visitor Operations Manager
National Trust —Redruth
The ability to build positive relationships with colleagues, volunteers, partners, tenants, stakeholders and customers. Hours: Full time, 37.5 hours per week.
£36,621 - £40,000 a year

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Chef De Partie

The Idle Rocks -
Falmouth

Quick apply

Job details

Full-time
£13.00 - £14.50 an hour

Benefits

Annual leave
Discounted or free food
Company pension
Employee assistance programme

Qualifications

Food safety and hygiene regulations
Menu planning
Chef experience
Food safety
Professional kitchen experience

Full job description

Company Description

Nestled by the sea, The Idle Rocks and St Mawes Hotels are boutique coastal retreats known for personalised guest experience, understated luxury, and charming character. With beautifully appointed rooms, impeccable service, and a destination restaurant led by our Executive Chef, Guy Owen, we offer a serene yet vibrant escape for the discerning traveler.

Job Description

Join our team and we will work together to achieve your goals!

Plan and execute menus in collaboration with our senior team
Manage ingredients that should be frequently available on a daily basis.
Follow the directions of the Head Chef and Sous Chef.
Adherence to all relevant health, safety and hygiene standards.
Collaborate with other colleagues and seniors.
Running either a larder, sauce, garnish or pastry section.
Collaborating with the rest of the kitchen team to ensure delivery of high-quality food and service.
To be present in the kitchen during all required services, providing support for the team
To ensure you have the knowledge of product, menu and service, to the required level of excellence, continually developing and maintaining what we do.
To understand the importance creating a good working environment to enable the team to meet the standards required.
Maintaining high standards of hygiene, uniform and health and safety at all times.
To undertake any reasonable requests made of you by the company including flexibility in hours, location and responsibilities.

Qualifications

About you:

. Chef; 1-year (required)

You have to have a flair and passion to achieve the highest of standards.
You have to be flexible, articulate and have a desire to progress to the next level.
You will be hard working, reliable, trustworthy and competent enough to work alone and have the experience and people skills to work within a team.
Be calm and focused in a high pressure, busy environment.
Flexible approach to working hours.

Additional Information

What We Offer

Competitive salary based on experience
Opportunity to work in a beautiful seaside location
Generous gratuity package after qualifying period
Company pension after qualifying period
Staff accommodation available if live-in required
A supportive, passionate team and a chance to shape a unique guest experience
Additional benefits include extra annual leave 1-day per year capped at 5-years (after your first year of employ), discounted food, Be Our Guest to reward and retain staff, staff food provision whilst working, death in service benefit, EAP program, parking permit or ferry pass if applicable (for commuting staff)

Quick apply

Refine Your Search

cook jobs in par, con

Chef De Partie

Kitchen Team Leader

Chef de Partie

Seasonal Chef (Tregoad)

Chef de Partie

Chef Opportunities | Padstow

RELIEF COOK

Breakfast Chef

Apprentice Chef

Commis Chef

Senior Chef de Partie

Pizza Chef

Hotel Kitchen Team Member

Chef de Partie

Kitchen Team

Kitchen staff / 6981 - The King Doniert, Liskeard

Cook

Chef

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