Kitchen leader Work, Jobs in Torbay, Dev (with Salaries)

Sous Chef/ Kitchen Team Leader
Las Iguanas —Torquay
- Up to £14.97 an hour
- Full-time
- Cooking
- Mentoring
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
4h
Senior Sous Chef
Twenty1 —Torquay
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Dartmouth
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Free parking
- Employee discount
Quick apply
Dining Room Supervisor
Daish's Group —Torquay
- £11.54 - £13.13 an hour
- Weekend availability
- Management
- Customer service
- Organisational skills
- Referral programme
Quick apply
Head of Alternative Provision
Involve Care Solutions —Exeter
- £43,000 - £47,000 a year
- Full-time
- Management
- Presentation skills
- Bachelor's degree
- Free parking
- Annual leave
Quick apply
4d
Kitchen Assistant
Chartwells —Torquay
- £12.71 an hour
- Full-time
- Cooking
Chef de Partie
Bistrot Pierre —Torquay
- £12.90 an hour
- Part-time
- Cooking
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Sales Executive/Manager
Hydropool Devon LTD —Newton Abbot
- £30,000 - £60,000 a year
- Weekend availability
- Customer service
- Business development
- Presentation skills
- Free parking
- Employee discount
Quick apply
4d
General Manager
Rockfish Torquay Restaurant - Vacancies —Torquay
- £36,000 - £40,000 a year
- Overtime
- Restaurant management
- Mentoring
- Budgeting
- Referral programme
Quick apply
Front of House Team Leader – Jack’s Patch
Otter Garden Centres —Bishopsteignton
- Full-time
- Hospitality
- Inventory control
- Restaurant management
- Employee discount
Dining Room Manager
Daish's Group —Torquay
- £11.78 - £13.85 an hour
- Weekend availability
- Bar
- Customer service
- Mentoring
- Referral programme
Quick apply
Assistant Manager
Rockfish Torquay Restaurant - Vacancies —Torquay
- £14 - £16 an hour
- Overtime
- Restaurant management
- Team management
- Mentoring
- Referral programme
Quick apply
Sous Chef
Cat & Fiddle Inn —Exeter
- £36,400 a year
- Full-time
- Management
- Cooking
- In-person
Quick apply
3d
Part Time Kitchen Team Leader
Jack Rabbit —Plymouth
- £14.25 - £16.25 an hour
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
4h
Kitchen staff / 6011 - The Green Ginger, Torquay
J D Wetherspoon plc —Torquay
- £12.91 an hour
- Part-time
- Bar
- Customer service
- No experience needed
- Annual leave
- Employee discount
5d
Catering Assistant
Sanctuary Care —Ivybridge
- £12.71 an hour
- Serving
- Nursing home
- Cleaning
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
Catch22Teignmouth —Teignmouth
- £32,500 - £37,500 a year
- Full-time
- Hospitality
- Inventory control
- Cooking
Quick apply
3d
Bar staff / 6011 - The Green Ginger, Torquay
J D Wetherspoon plc —Torquay
- £12.81 an hour
- Part-time
- Serving
- Bar
- Customer service
- Annual leave
- Employee discount
20h
Front of House Manager- Independant Restaurant & Brewery
Beer Factory and Kitchen @Hanlons Brewery —Exeter
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Free parking
- Store discount
Quick apply
1h
Kitchen Assistant
Defence —Exeter
- £13.45 an hour
- Cooking

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Sous Chef/ Kitchen Team Leader

Las Iguanas -
Torquay

Quick apply

Job details

Full-time
Up to £14.97 an hour
4 hours ago

Benefits

Discounted gym membership
Employee assistance programme
Employee discount

Qualifications

Kitchen staff training and mentoring
Mentoring junior staff
Cooking
Food safety and hygiene regulations
Kitchen team management
Mentoring
Kitchen management
Professional development mentoring
Training & development
Food safety
Team motivation leadership
Professional kitchen experience

Full job description

Join Our South American Adventure as a Sous Chef/ kitchen leader

At Las Iguanas, our kitchens are driven by energy, passion and bold Latin flavour. Inspired by the vibrant food and culture of South America, we create fresh, flavour‑packed dishes in fast‑paced, high‑volume kitchens and our Sous Chefs help bring that fiesta to life.

As a Sous Chef/ kitchen team leader, you’ll be a key leader in the kitchen, working closely with the Head Chef to deliver consistently great food, motivate and develop the team, and keep standards high every service. You’ll lead from the front, jump on the line when it’s busy, and help create a positive, high‑energy environment where people love to work.

We’re looking for a confident, organised and passionate Sous Chef who thrives in a buzzing kitchen, takes pride in developing others, and knows how to balance pace with quality. You’ll have strong kitchen experience, a great team mindset, and the drive to keep learning and progressing.

If you’re ready to step into a leadership role where flavour, fun and teamwork come as standard and where your career can really grow — Las Iguanas is the place to turn up the heat.

Why Las Iguanas?

We know that happy teams create great guest experiences, so we offer:

Houlry pay and opportunity to earn Tronc
A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there’s a place for you in our kitchen!

50% Employee Discount – Enjoy discounts across Big Table Group brands, plus 25% off for friends & family.

Flexible Working – Negotiable contracts to suit your lifestyle.

Career Growth – Fully funded Production Chef Level 3 apprenticeships and development programs.

Wellbeing & Support – Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, counselling, fitness & diet plans.

Perks & Rewards – Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!

Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers

As a Sous Chef, you will:

✅ Create a wide range of dishes – From starters to desserts, delivering quality every time.

✅ Work as a team – Keep up the pace and energy in the kitchen.

✅ Ensure safety & hygiene – Always maintaining the highest food safety standards.

✅ Communicate & stay organised – Keep the kitchen running smoothly under pressure.

✅ Guide & mentor junior chefs – Share your skills and help the team develop & grow.

Who We’re Looking For:

If you love food, enjoy working as part of a close‑knit team, and thrive in a fast‑paced kitchen environment, you could be exactly who we’re looking for.

At Las Iguanas, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time. You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do.

We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.

Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.

What’s the process?
Application CV review interview offer and onboarding

You don’t need loads of experience – just a genuine love for food, a positive attitude, and a great team mindset. If you enjoy working behind the scenes to create something special on the plate, we’d love to welcome you into the kitchen.

Apply now and take the next step in your hospitality career!

INDBOH

Quick apply

Refine Your Search

kitchen leader jobs in torbay, dev

Sous Chef/ Kitchen Team Leader

Senior Sous Chef

Hotel Kitchen - Team Leader

Dining Room Supervisor

Head of Alternative Provision

Kitchen Assistant

Chef de Partie

Sales Executive/Manager

General Manager

Front of House Team Leader – Jack’s Patch

Dining Room Manager

Assistant Manager

Sous Chef

Part Time Kitchen Team Leader

Kitchen staff / 6011 - The Green Ginger, Torquay

Catering Assistant

Head Chef

Bar staff / 6011 - The Green Ginger, Torquay

Front of House Manager- Independant Restaurant & Brewery

Kitchen Assistant

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