Chef manager Work, Jobs in Clitheroe, Lan (with Salaries)

Founding Head Chef (Pre-Launch)
New Venue With Experienced Operators —Preston
- £16 - £18 an hour
- Full-time
- Cooking
- Team management
- Recruiting
- Employee discount
Quick apply
Head Chef Nana Indian Social Dinning Restaurant
22 The Square Crosshills —Halifax
- £33,000 - £35,000 a year
- Full-time
- Inventory control
- Cooking
- In-person
- Employee discount
Quick apply
Head Chef
Dick Hudsons —Bingley
- Up to £40,000 a year
- Full-time
- Management
- Inventory control
- Sales
- Annual leave
- Employee discount
Quick apply
1d
70726-Head Chef - Kilnsey - Fresh Food Cafe - £34k - 40 Hour Week
Chefs For Chefs LTD —Kilnsey
- £34,000 - £34,001 a year
- Serving
- Management
- Inventory control
- Free parking
Quick apply
3d
Head Chef – Indian / Pakistani / Thai / Sushi Cuisine (Visa Sponsorship Available)
Wokman – Indian Buffet Restaurant | Preston —Preston
- £35,000 - £39,000 a year
- Weekend availability
- Cooking
- Team management
- Organisational skills
- Annual leave
- Employee discount
Quick apply
10d

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Founding Head Chef (Pre-Launch)

New Venue With Experienced Operators
Preston

Quick apply

Job details

Full-time
£16 - £18 an hour

Benefits

Discounted or free food
Company events
Employee discount
On-site parking

Qualifications

Supplier ordering
Sourcing
Food hygiene
Cooking
Menu planning
Team management
Kitchen team management
Recruiting
Chef experience
Chef
Kitchen stock ordering
Professional kitchen experience

Full job description

Location: Preston Suburb
Pay: £16.00–£18.00 per hour (depending on experience)

Help build something from the very beginning.

We're inspired by the warmth, simplicity and relaxed hospitality found in some of Europe's best cafés and neighbourhood restaurants. We're looking for a chef who shares that appreciation and wants to help bring that experience to our local community.

We're launching a brand-new independent hospitality concept and we're looking for an ambitious Head Chef to join us before we open our doors.

This isn't about stepping into an established kitchen and following someone else's way of doing things. It's an opportunity to help shape a new business from the ground up.

We've developed the vision, the brand and an initial menu direction. Now we're looking for the right chef to bring their experience, challenge our thinking where needed and help turn great ideas into a kitchen that works brilliantly in practice.

If you've ever wanted to be part of creating something from day one, this could be the opportunity you've been waiting for.

What you'll be doing

Working alongside the owners to refine and develop the menu.
Advising on dishes, prep methods and service to ensure the menu is commercially viable and operationally efficient.
Costing recipes and helping achieve strong gross profit margins without compromising quality.
Helping design kitchen systems, prep schedules and service procedures before launch.
Help select suppliers and establish ordering processes.
Help recruiting, training and leading the kitchen team.
Driving consistently high standards of food quality, presentation and cleanliness.
Leading the kitchen through an exciting launch and beyond.

About you

You may already be a Head Chef looking for a fresh challenge, or you could be an experienced Sous Chef who's ready to take the next step.

What matters most is that you:

Love producing fresh, quality food.
Understand how to balance creativity with commercial reality.
Are organised, calm and lead by example.
Take pride in building systems that help a kitchen run smoothly.
Want to be part of something from the very beginning rather than simply maintaining the status quo.
Enjoy collaborating and sharing ideas.

What we're offering

£16.00–£18.00 per hour, depending on experience.
The chance to help shape a brand-new independent business from launch.
Genuine input into the menu and kitchen operation.
A supportive, hands-on ownership team that values your expertise.
The opportunity to build and lead your own kitchen team.
A workplace focused on quality, hospitality and creating something the local community will be proud of.

If you're excited by the idea of building something rather than simply inheriting it, we'd love to hear from you.

Please send your CV along with a few words about yourself and why this opportunity interests you.

Pay: £16.00-£18.00 per hour

Benefits:

Company events
Discounted or free food
Employee discount
On-site parking

Application question(s):

Tell us why this opportunity interests you.
What style of food do you most enjoy cooking?
Do you have experience working as either a Head Chef or Sous Chef?
What notice period are you currently required to give?

Experience:

Chef: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

chef manager jobs in clitheroe, lan

Founding Head Chef (Pre-Launch)

Head Chef Nana Indian Social Dinning Restaurant

Head Chef

70726-Head Chef - Kilnsey - Fresh Food Cafe - £34k - 40 Hour Week

Head Chef – Indian / Pakistani / Thai / Sushi Cuisine (Visa Sponsorship Available)

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