Sous chef Work, Jobs in Durham Dh8 (with Salaries)

Senior Sous Chef
The Ivy Newcastle —Newcastle upon Tyne
- Full-time
- Cooking
- Team management
- Mentoring
- Employee discount
Quick apply
3d
Sous Chef
The Kingslodge Inn —Durham
- Up to £33,418 a year
- Full-time
- Inventory control
- Cooking
- Team management
- Annual leave
- Employee assistance programme
Quick apply
14d
Sous Chef
Martino Lounge —Morpeth
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
9d
Commis Chef
Langley Castle Hotel —Hexham
- Up to £27,000 a year
- Full-time
- English
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
4d
Chef de Partie
The Manor House Hotel —Bishop Auckland
- Up to £14 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Chef
Raby Estates —Middleton in Teesdale
- £32,000 a year
- Full-time
- Management
- Hotel
- Time management
- Free parking
- Employee assistance programme
Quick apply
Sous Chef
Church Mouse —Chester-le-Street
- Full-time
- Inventory control
- Cooking
- Training & development
- Annual leave
- Employee discount
Quick apply
1d
Breakfast Chef
The Morritt Hotel & Garage Spa —Barnard Castle
- Up to £12.71 an hour
- Weekend availability
- Hotel
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
5d
Sous Chef
Coltello Lounge —Cramlington
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
1d
Junior Sous Chef
The Seaburn Inn —Sunderland
- Up to £33,418 a year
- Part-time
- Inventory control
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef
The Wavendon —Sunderland
- From £14.50 an hour
- Part-time
- Inventory control
- In-person
- Restaurant
Quick apply
5d
Head Chef
Full Circle Brew Co —Newcastle upon Tyne
- £30,000 - £35,000 a year
- Full-time
- Bar
- Management
- Inventory control
- Profit sharing
- Employee discount
Quick apply
Head Chef
Cantoro Lounge —Washington
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Sous Chef
Chartwells —Newcastle upon Tyne
- £14.42 an hour
- Full-time
- Inventory control
- Cooking
- Cleaning
13d
Sous Chef
Marston's Pubs —Newcastle upon Tyne
- Up to £12.81 an hour
- Management
Quick apply
7d
Head Chef
Pho - Newcastle —Newcastle upon Tyne
- Up to £47,000 a year
- Full-time
- Management
- Cooking
- Restaurant
Quick apply
15h
Sous Chef
Durano Lounge —Tynemouth
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
1d
chefs of all levels
Abbey Group —Durham
- £12.71 - £15.50 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Junior Sous Chef
Muro Lounge —Hexham
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
7d
FARM SHOP COOKS ASSISTANT
The Blagdon Farm Shop —Cramlington
- From £12.80 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply

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Senior Sous Chef

The Ivy Newcastle -
Newcastle upon Tyne

Quick apply

Job details

Full-time
3 days ago

Benefits

Employee discount

Qualifications

Kitchen staff training and mentoring
Food service team management
Stock ordering
Mentoring junior staff
Putaway
Cooking
Performance management
Food waste reduction
Team management
Kitchen team management
Mentoring
Kitchen management
Kitchen inventory control
Training & development
Chef experience
Kitchen stock ordering
Leadership
Communication skills
Professional kitchen experience

Full job description

Competitive

We are delighted to be opening The Ivy Newcastle later this year.

The Ivy Collection is established as an iconic destination for fine dining and impeccable service,The Ivy represents elegance,sophistication,and culinary excellence. With a rich history spanning decades,our commitment to exceeding guest expectations remains unwavering.

As Senior Sous Chef,you will serve as the right hand to the Head Chef,ensuring seamless kitchen operations and integrating the best practices you have learnt during your career.

The Senior Sous Chef will lead the kitchen from the main pass,guiding the team through busy services ensuring every dish meets our high standards.

Responsibilities:

Assist with wastage,GP & Labour controls.
Assist in scheduling,staffing,and performance management of kitchen personnel.
Ensure that every dish in prepared and executed to the highest standards.
Ensuring correct prep levels by our dedicated prep team.
Ensuring deliveries and stock are put away correctly by the Goods Receiver.
Precise ordering to ensure full menu availability and minimum wastage.
Lead the team through positive and constructive methods.
Daily due diligence.
Looking after staff wellbeing.
Ensure compliance with health and safety regulations.
Train and mentor kitchen staff to maintain high food standards.
Pioneer a positive work environment and fostering teamwork.

Requirements:

Previous experience as a Senior Sous Chef or similar role in a busy kitchen environment.
Strong culinary skills and a passion for quality.
Leadership abilities with excellent communication and interpersonal skills.
Strong understanding of EBITDA & GP.
Understanding PnL’s to make positive cuts increasing overall profit.
Ability to thrive in a fast-paced,high-pressure environment.
Experience in Leading a large kitchen team.

Benefits & rewards:

Competitive Industry pay (based on salary & Tronc).
Additionally,all managers receive an element of variable tronc.
Eligible for a discretionary bonus scheme,based on performance against company KPIs.
Extra holiday allowance for length of service,up to 5 extra days after 5 years.
50% staff discount for you and up to 3 friends when you dine in our restaurants.
Celebrate career anniversaries,with a gift voucher to dine in our restaurants.
Career Development and Training,including Apprenticeships.
Access to discounts on 100s of retailers,health,entertainment,travel & more.

Join our culinary team as Senior Sous Chef and contribute to delivering exceptional dining experiences.

About us: Our shared CARING values help create an environment where we are happy,and engaged and we care for ourselves,our colleagues,our guests,and we celebrate our individualities and differences.

Quick apply

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sous chef jobs in durham dh8

Senior Sous Chef

Sous Chef

Sous Chef

Commis Chef

Chef de Partie

Chef

Sous Chef

Breakfast Chef

Sous Chef

Junior Sous Chef

Sous Chef

Head Chef

Head Chef

Sous Chef

Sous Chef

Head Chef

Sous Chef

chefs of all levels

Junior Sous Chef

FARM SHOP COOKS ASSISTANT

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