Bar manager Work, Jobs in Capenhurst, Chs (with Salaries)

Assistant Bar and Restaurant Manager
The Wheatsheaf —Lymm
- £26,420.00 - £29,028.72 a year
- Part-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
Bar Staff
The Buck ive Vine —Ormskirk
- From £12.71 an hour
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
1d
Pub and Grill Team Leader (Min 30 hrs)
Village Hotels - Liverpool - Pub & Grill —Whiston
- £12.71 - £12.96 an hour
- Full-time
- Hotel
- Team management
- Training & development
- Employee assistance programme
- Gym membership
Quick apply
6d

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Part Time Bar Staff
Miller & Carter - Cheshire —Ellesmere Port
Please note you must be at least 18 years old to be considered for this role as it involves the sale of alcohol. Flexible shifts to work around your lifestyle!
Quick apply
12h
Bartender
The Little Oak Chester —Chester
Engage with guests in a friendly manner, answering questions about menu items and making personalized recommendations.
£12.71 an hour
Quick apply
7d

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Assistant Bar and Restaurant Manager

The Wheatsheaf -
Lymm

Quick apply

Job details

Permanent | Part-time | Full-time
£26,420.00 - £29,028.72 a year

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Front of house supervision
Guest relations
Food service team management
Stock ordering
Cellar management
Food safety and hygiene regulations
Handling customer enquiries
Supervising experience
Food and beverage team management
Staff training
Bar management
Organisational skills
Customer interaction
Kitchen inventory control
Stock replenishment
Kitchen stock ordering
Food safety
Leadership
Delegation
Restaurant experience
Team motivation leadership
Communication skills
Food service management
First-line management experience in bars and pubs
Rota coordination

Full job description

Job Summary

We are seeking a dynamic and experienced Assistant Bar and Restaurant Manager to support the daily operations of our vibrant pub. This role offers an exciting opportunity for individuals with a passion for food, beverages, and exceptional customer service. The successful candidate will assist in managing staff, ensuring high standards of food safety and quality, and delivering an outstanding experience for our guests. Previous experience in a pub or restaurant environment, along with strong leadership skills, are essential to thrive in this position.

Duties

Assist in supervising daily restaurant and bar operations, ensuring smooth service delivery.
Oversee food safety protocols and ensure compliance with health regulations.
Manage team schedules, delegate tasks, and motivate staff to maintain high levels of performance.
Serve as a point of contact for customer enquiries and resolve any issues promptly.
Assist in training new team members in all aspects of the pub front of house procedures.
Monitor stock levels of ingredients and beverages; assist with ordering supplies as needed.
Ensure cleanliness and organisation of the kitchen, bar area, and dining spaces.
Support promotional activities and special events to boost business engagement.
Ensure the cellar management is completed to a high standard.

Qualifications

Proven supervising experience within a restaurant or hospitality environment.
Strong knowledge of food safety standards.
Experience in team management with excellent leadership qualities.
Familiarity with restaurant operations including serving, bar management, and cellar management.
Exceptional organisational skills with the ability to multitask effectively under pressure.
Excellent communication skills with a friendly yet professional demeanour.

This role is ideal for motivated individuals eager to develop their managerial skills within a lively hospitality setting while delivering memorable experiences to our guests.

Pay: £26,420.00-£29,028.72 per year

Benefits:

Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

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bar manager jobs in capenhurst, chs

Assistant Bar and Restaurant Manager

Bar Staff

Pub and Grill Team Leader (Min 30 hrs)

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