Head chef Work, Jobs in Belfast, Nir (with Salaries)

Head Chef
The Primrose Bar & Restaurant —Ballynahinch
- From £40,000 a year
- Full-time
- Cooking
- Cleaning
- Budgeting
Quick apply
6d
Head Chef/Kitchen Manager
Belfast Castle —Belfast
- £45,000 - £52,000 a year
- Full-time
- Hospitality
- Management
- Cooking
- Free parking
Quick apply
Executive Sous Chef
Hastings Hotels —Belfast
- £45,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
2d
Chef Manager – Belfast City Centre
Miller Hospitality Limited —Belfast
- £35,500 a year
- No weekends
- Inventory control
- Team management
- Annual leave
- Life insurance
Quick apply
Temp Head Chefs
Miller Hospitality Limited —Belfast
- £18 - £20 an hour
- Hospitality
Quick apply
13d
Head Chef
The Foundry Belfast —Belfast
- Full-time
- Cooking
- Hotel
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Caterlink —Belfast
- £16 an hour
- Full-time
- Customer service
- Recruiting
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
11d
Head Pastry Chef
Hastings Hotels —Belfast
- £40,000 a year
- Weekend availability
- Hospitality
- Customer service
- Hotel
- Free parking
- Annual leave
Quick apply
5d
Assistant Chef Manager
Compass Group —Lisburn
- £27,500 a year
- Full-time
- Inventory control
- Customer service
- Cooking
- Employee assistance programme
- Employee discount
Assistant Head Chef /Sous Chef
Zizzi —Belfast
- £13.50 an hour
- Weekend availability
- Mentoring
- Training & development
- Restaurant
- Employee discount
- Flexible schedule
10d

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Head Chef/Kitchen Manager
Belfast Castle —Belfast
*Sunday restaurant service finishes early, with last food orders at 6:00pm.*. Develop seasonal restaurant and event menus that showcase fresh, locally sourced…
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Community Chef
Homeless Connect —Newtownabbey
Full current driving licence or access to transport suitable for the requirements of the post. The Community Chef will support the development of the Community…
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5d

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Head Chef

The Primrose Bar & Restaurant
Ballynahinch

Quick apply

Job details

Permanent | Full-time
From £40,000 a year
6 days ago

Benefits

Discounted or free food
Company pension

Qualifications

Kitchen staff training and mentoring
Food service team management
Stock ordering
Cooking
Food safety and hygiene regulations
Menu planning
Food waste reduction
Kitchen cost control
Kitchen team management
Cleaning
Stocking
Budgeting
Kitchen inventory control
Specials menu development
Chef experience
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
Professional kitchen experience
Time management
Rota coordination

Full job description

Head Chef @ The Primrose

Salary: From £40,000 per annum
Working Pattern: 4 days on / 3 days off
Experience Required: Minimum 4 years’ experience as a Head Chef

About the Role

We are looking for an experienced, motivated and professional Head Chef to lead our kitchen team and take responsibility for the day-to-day running of the kitchen.

This is a hands-on role for someone who can lead a team, maintain consistently high standards and take pride in delivering excellent food and service.

Key Responsibilities

Lead and manage the kitchen team on a day-to-day basis.
Plan and oversee menus, specials and food preparation.
Maintain consistently high standards of food quality, presentation and consistency.
Ensure all food safety, hygiene and health & safety procedures are followed.
Manage stock levels, ordering and minimise food waste.
Monitor food costs and maintain agreed GP and budget targets.
Train, develop and motivate kitchen staff.
Manage kitchen rotas and staffing requirements.
Ensure the kitchen operates efficiently during busy services.
Maintain a clean, organised and professional kitchen environment.
Work closely with management to develop and improve the food offering.
Lead by example and create a positive working environment within the kitchen.

About You

The successful candidate must have:

A minimum of 4 years' experience working as a Head Chef.
Strong leadership and team-management skills.
Excellent knowledge of food preparation, cooking techniques and kitchen operations.
A strong understanding of food safety and hygiene requirements.
The ability to work calmly and effectively under pressure.
Excellent organisation and time-management skills.
A genuine passion for food and maintaining high standards.
A professional attitude and the ability to lead a kitchen team confidently.

What We Offer

£40,000 starting salary, with scope for progression.
4 days on / 3 days off working pattern.
A leadership position with responsibility for the kitchen and food offering.
The opportunity to make your mark on the kitchen and develop the team.
A supportive and professional working environment.

Pay: From £40,000.00 per year

Benefits:

Company pension
Discounted or free food

Experience:

Head Chef : 4 years (required)

Work Location: In person

Quick apply

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head chef jobs in belfast, nir

Head Chef

Head Chef/Kitchen Manager

Executive Sous Chef

Chef Manager – Belfast City Centre

Temp Head Chefs

Head Chef

Head Chef

Head Pastry Chef

Assistant Chef Manager

Assistant Head Chef /Sous Chef

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