Chef de Work, Jobs in Cricket St Thomas, Som (with Salaries)

Chef de Partie
Monkton Elm Garden Centre —Monkton Heathfield
- Full-time
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
Chef de partie
The West Bay Hotel —Bridport
- £13.50 - £16.00 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
4d
Junior Sous Chef
Moonfleet Manor Hotel —Weymouth
- £37,000 a year
- Weekend availability
- Cooking
- Hotel
- No degree
- Employee discount
Quick apply
6d
Chef de Partie
Summer Lodge Country House Hotel & Restaurant —Dorchester
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
Chef de Partie
Sidmouth Harbour Hotel —Sidmouth
- £14.00 - £14.50 an hour
- Full-time
- Cooking
- Hotel
- IT
- Employee assistance programme
Quick apply
Chef de Partie
FARA —Glastonbury
- From £13 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
Sous Chef
Fondo Lounge —Street
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Chef de Partie
Rock Point, Lyme Regis —Lyme Regis
- Up to £13.96 an hour
- Part-time
- Cooking
Quick apply
5d
Chef
Brightside Honiton —Yarcombe
- £10.85 - £12.71 an hour
- Part-time
- Restaurant
- Kitchen experience
- Free parking
- Employee discount
Quick apply
Part Time Chef
The Hollies Hotel —Martock
- From £12.75 an hour
- Part-time
- Cooking
- Hotel
- In-person
- Annual leave
- Employee discount
Quick apply
4d
Chef
Barolo Lounge —Yeovil
- Up to £13.30 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
14d
Chef de Partie- Pastry
The Summer Lodge Country House Hotel —Dorchester
- Full-time
- Hotel
- Organisational skills
- Leadership
- Employee assistance programme
- Referral programme
Quick apply
13d
Chef
Vivo Lounge —Dorchester
- £12.71 - £13.30 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
13d
Kitchen Team
Brightside Honiton —Yarcombe
- £10.85 - £12.71 an hour
- Part-time
- Restaurant
- Kitchen experience
- Free parking
- Employee discount
Quick apply
Chef - New Site Opening
Sereno Lounge —Sherborne
- £10.85 - £13.50 an hour
- Full-time
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
14d
Sous Chef - New Site Opening
Sereno Lounge —Sherborne
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
14d
Chefs Of All Levels
AccorHotel —Bridgwater
- £26,400 - £32,500 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
Chef de Partie
Sidmouth - Restaurant —Sidmouth
- £11 - £16 an hour
- Part-time
- Referral programme
Quick apply
5d
Junior Sous Chef - New Site Opening
Sereno Lounge —Sherborne
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
14d

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Chef de partie
The West Bay Hotel —Bridport
Previous restaurant experience is highly desirable, along with serving experience in a hospitality environment.
£13.50 - £16.00 an hour
Quick apply
4d
Chef de Partie/Commis Chef - Marco Pierre White
Rudloe Arms Hotel —Corsham
Working closely with the Sous Chef and Head Chef, a Chef de Partie plays a key role in ensuring the smooth and efficient operation of the kitchen.
From £35,000 a year
Quick apply

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Chef de Partie

Monkton Elm Garden Centre
Monkton Heathfield

Quick apply

Job details

Permanent | Full-time

Benefits

Store discount
Company pension
Employee discount
On-site parking

Qualifications

Culinary experience
Cooking
Meal preparation
Food preparation
Food safety
Restaurant experience

Full job description

Job Summary
We are seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. The successful candidate will be responsible for preparing and cooking high-quality dishes, ensuring the highest standards of food safety and presentation. This role offers an exciting opportunity to showcase your culinary expertise in a professional environment, contributing to the overall dining experience of our guests.

Responsibilities

Prepare and cook a variety of dishes in accordance with menu specifications and quality standards
Assist in the development of new recipes and menu items, ensuring consistency and innovation
Maintain cleanliness and organisation of your designated section in compliance with hygiene regulations
Monitor stock levels and assist with stock control to minimise waste
Collaborate with the kitchen team to ensure smooth service during busy periods
Adhere strictly to food safety protocols and health & safety regulations at all times
Support junior kitchen staff through training and guidance as required
Ensure all food is prepared in a timely manner to meet service demands

Experience

Proven experience in food preparation and cooking within a professional kitchen environment
Strong knowledge of culinary techniques, meal preparation, and food safety standards
Previous restaurant experience is highly desirable, especially in a similar role such as Demi Chef or Commis Chef
Familiarity with serving procedures and maintaining high standards of presentation and quality
Ability to work efficiently under pressure while maintaining attention to detail
Passion for culinary arts with a commitment to continuous learning and development
Progression available

Benefits:

Company pension
Employee discount
On-site parking
Store discount

Experience:

chef : 2 years (preferred)

Work Location: In person

Quick apply

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chef de jobs in cricket st thomas, som

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Chef de partie

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Chef de Partie

Chef de Partie

Chef de Partie

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Chef de Partie

Chef

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Chef

Chef de Partie- Pastry

Chef

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Chef - New Site Opening

Sous Chef - New Site Opening

Chefs Of All Levels

Chef de Partie

Junior Sous Chef - New Site Opening

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