Commis chef/chef de Work, Jobs in Killingworth, Nbl (with Salaries)

Commis Chef/Chef de Partie
The Northumberland Hussar —Newcastle upon Tyne
- £13.20 an hour
- Part-time
- Hospitality
- Inventory control
- Culinary experience
Quick apply
Commis Chef
Crowne Plaza Newcastle —Newcastle upon Tyne
- £13.96 an hour
- Weekend availability
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Chef de Partie
Nipo Newcastle —Newcastle upon Tyne
- £12.75 - £17.00 an hour
- Part-time
- Bar
- Inventory control
- Mentoring
- Employee discount
Quick apply
2d
Sous Chef
Nipo Newcastle —Newcastle upon Tyne
- £13.40 - £18.00 an hour
- Full-time
- Inventory control
- Quality control
- Mentoring
- Employee discount
Quick apply
2d
Commis Chef
Hotel Du Vin —Newcastle upon Tyne
- £12.80 an hour
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Casual Chef de Partie
Delta Hotels by Marriott Durham Royal County —Durham
- Hospitality
- Management
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
13d

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Commis Chef/Chef de Partie

The Northumberland Hussar -
Newcastle upon Tyne

Quick apply

Job details

Permanent | Part-time
£13.20 an hour

Benefits

Company pension
On-site parking

Qualifications

Hospitality
Food production
Inventory control
Culinary experience
Customer service
Cooking
Food safety and hygiene regulations
Meal preparation
Plating
Cleaning
Food preparation
Kitchen inventory control
Food safety
Restaurant experience
Communication skills
Professional kitchen experience

Full job description

Job Summary

We are seeking a passionate and dedicated Commis Chef or Chef de Partie to join our vibrant culinary team. In this role, you will be responsible for preparing high-quality dishes, assisting in kitchen operations, and ensuring food safety standards are consistently met. This is an exciting opportunity for individuals eager to develop their culinary skills in a dynamic restaurant environment. Your enthusiasm for food preparation and serving will contribute to creating memorable dining experiences for our guests.

Responsibilities

Assist in the preparation and cooking of menu items according to established recipes and standards
Maintain cleanliness and organization of workstations, adhering to food safety and hygiene regulations
Support the kitchen team during busy service periods, ensuring timely meal preparation and presentation
Follow all safety protocols related to food handling, storage, and sanitation practices
Contribute to inventory management by monitoring stock levels and notifying supervisors of shortages or expired items
Help with meal plating and presentation to ensure dishes meet quality standards before serving
Collaborate effectively with team members to deliver excellent customer service through efficient food delivery

Qualifications

Proven experience in food preparation and cooking within a restaurant or hospitality setting
Knowledge of kitchen safety, hygiene standards, and food handling procedures
Strong understanding of culinary techniques and meal preparation processes
Ability to work efficiently under pressure in a fast-paced environment
Good communication skills and a team-oriented attitude
Previous experience serving guests or customers is a plus but not essential
A genuine passion for cooking and eagerness to learn new skills

Join us if you’re ready to bring energy, creativity, and dedication to our culinary team! We offer paid positions that support your growth as a chef while providing an engaging environment where your talents can flourish.

Pay: £13.20 per hour

Benefits:

Company pension
On-site parking

Work Location: In person

Quick apply

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