Part time pastry commis chef Work, Jobs in Marylebone, Gtl (with Salaries)

Pastry Commis Chef
La Petite Maison —London
- £14 an hour
- Weekend availability
- In-person
- Restaurant
- Communication skills
- Employee discount
- Referral programme
Quick apply
4d
Pastry Demi Chef de Partie
HoneyShade, Restaurant Lounge Social —London
- £15 - £16 an hour
- Full-time
- Serving
- Restaurant management
- Cooking
- Annual leave
Quick apply
11d
Part-time Pastry Commis Chef
Templeton Garden - Kitchen —London
- Full-time
- Culinary experience
- Cooking
- Restaurant
Quick apply
12d
Pastry Chef de Partie - HD
Maybourne Hotel Group —West London
- Full-time
- Hospitality
- Hotel
- Communication skills
- Annual leave
- Referral programme
11d
Pastry Chef de Partie - HD
Maybourne —West London
- Full-time
- Hospitality
- Hotel
- Communication skills
- Annual leave
- Referral programme
Quick apply
11d
Pastry Commis Chef
Ham Yard Hotel - Kitchen —London
- £12.79 an hour
- Full-time
- Bar
- Cooking
- English
- Language training provided
- Employee discount
Quick apply
Pastry Chef de Partie - Casual
Maybourne —West London
- Part-time
- Hotel
- Café
- Communication skills
Quick apply
Pastry Commis Chef
Covent Garden Hotel - Kitchen —London
- £33,000 - £34,000 a year
- Full-time
- Bar
- Cooking
- English
- Language training provided
- Employee discount
Quick apply
Pastry Commis Chef
Thesleff Group —London
- Full-time
- Cooking
- Restaurant
- Employee discount
- Sick pay
Quick apply
3d
Demi Chef de Partie (Breakfast Chef), Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Sick pay
Pastry Sous Chef - AELTC Wimbledon, London
Levy —London
- £40,600 a year
- Full-time
- Cooking
- Bakery
- Organisational skills
- Annual leave
- Employee assistance programme
1d
Chef de Partie, Breakfast
Estelle —West London
- £31,707 - £40,482 a year
- Full-time
- Bar
- Bakery
- Employee discount
Quick apply
Sous Chef - Baker
Maybourne Hotel Group —West London
- Full-time
- Hotel
- Bakery
- Hotel experience
- Employee discount
- Referral programme
Pastry Commis Chef
HiStory Hospitality —Slough
- Up to £36,000 a year
- Weekend availability
- Bar
- Cooking
- Hotel
Quick apply
Sous Chef - Baker
Maybourne —West London
- Full-time
- Hotel
- Bakery
- Hotel experience
- Employee discount
- Referral programme
Quick apply
Baker
Coworth Park —Ascot
- English
- Hotel
- Organisational skills
- Employee discount
Commis Chef/Chef de Partie
The Event Broker —Northchurch
- Full-time
- Cooking
- Hotel
- In-person
Quick apply
4d
Sous Chef
The Montcalm Mayfair —London
- Weekend availability
- Hotel
- Team management
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply

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Pastry Commis Chef

La Petite Maison -
London

Quick apply

Job details

Full-time
£14 an hour
4 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee discount
Referral programme

Qualifications

French
Pastry experience
Communication skills
Kitchen experience

Full job description

Join the Team at La Petite Maison London

At La Petite Maison (LPM), we celebrate the vibrant flavours and relaxed elegance of the French Riviera. Renowned for our exceptional cuisine, warm hospitality, and attention to detail, we are looking for a passionate Commis Pastry Chef to join our talented pastry team in London.

This is an exciting opportunity for someone eager to develop their pastry skills in a fast-paced, high-end restaurant while learning from experienced chefs who are committed to excellence.

About the Role

As a Commis Pastry Chef, you will support the pastry team in delivering beautifully crafted desserts and baked goods that reflect the high standards of La Petite Maison. You will work closely with senior chefs to prepare, plate, and present dishes with consistency, creativity, and precision.

Key Responsibilities

Prepare pastry ingredients, desserts, and baked items according to recipes and specifications.
Assist with the daily mise en place and service preparation.
Ensure desserts are presented to the highest standard.
Maintain a clean, organised, and hygienic workstation in line with food safety regulations.
Follow all health, safety, and HACCP procedures.
Support stock rotation, storage, and inventory management.
Work collaboratively with the pastry and kitchen teams to ensure smooth service.
Demonstrate a willingness to learn new techniques and continuously develop your skills.

What We're Looking For

Previous experience in a pastry kitchen is preferred, although ambitious culinary graduates are encouraged to apply.
A genuine passion for pastry and high-quality ingredients.
Strong attention to detail and commitment to consistency.
Positive attitude with excellent teamwork and communication skills.
Ability to remain calm and organised in a busy service environment.
Flexibility to work evenings, weekends, and public holidays.
A recognised culinary qualification is advantageous.

What We Offer

Competitive salary.
Service charge and team incentives.
Excellent opportunities for career progression within an internationally recognised restaurant group.
Ongoing training and professional development.
Staff meals provided during shifts.
Employee discounts across the group.
A supportive, professional, and inspiring working environment.

If you are passionate about pastry and are ready to build your career with one of London's leading restaurants, we'd love to hear from you.

Apply today and become part of the La Petite Maison team!

Job Type: Full-time

Pay: £14.00 per hour

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Referral programme

Application question(s):

Are you looking for full time (minimum 38 hours) or part-time position?

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

part time pastry commis chef jobs in marylebone, gtl

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