Senior sous chef Work, Jobs in Northern Ireland (with Salaries)

Senior Sous Chef
The Ivy Belfast Brasserie —Belfast
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Belfast Castle —Belfast
- £45,000 - £52,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
Quick apply
21h
Junior Sous Chef
Titanic Hotel Belfast —Belfast
- Full-time
- Hospitality
- Hotel
- Annual leave
- Employee discount
Quick apply
Sous Chef - Belfast - Fresh Food Venue - £14-17PH
Chefs For Chefs LTD —Belfast
- £14 - £17 an hour
- Cooking
- Free parking
Quick apply
Breakfast Chef
The Malone Hotel —Belfast
- Full-time
- Customer service
- English
- Hotel
- Free parking
- Annual leave
Quick apply
Junior Sous Chef
The Malone Hotel —Belfast
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Annual leave
Quick apply
Junior Sous Chef/Sous Chef
LUNA belfast —Belfast
- £13.00 - £16.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
7d
Sous Chef
ORA TAPAS AND WINE —Belfast
- From £35,000 a year
- Overtime
- Cooking
- Mentoring
- In-person
- Employee discount
Quick apply
20h
Breakfast Chef
Titanic Hotel Belfast —Belfast
- Full-time
- Hospitality
- Hotel
- Annual leave
- Employee discount
Quick apply
Chef de Partie
Titanic Hotel Belfast —Belfast
- Full-time
- Hospitality
- Bar
- Hotel
- Annual leave
- Employee discount
Quick apply

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Senior Sous Chef
The Ivy Belfast Brasserie —Belfast
Extra holiday allowance for length of service,up to 3 extra days after 3 years. 50% staff discount for you and up to 3 friends when you dine in our restaurants.
Quick apply
Junior Sous Chef
Titanic Hotel Belfast —Belfast
Vacation, Paid time off, Retirement plan and/or pension, Flexible schedule, Office perks, Employee development programs, Employee discounts, Free work laptop,…
Quick apply

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Senior Sous Chef

The Ivy Belfast Brasserie -
Belfast

Quick apply

Job details

Full-time

Benefits

Employee discount

Qualifications

Culinary experience
Cooking
Leadership
Communication skills
Kitchen experience

Full job description

Competitive

The Ivy Collection Belfast:

The Ivy Belfast provides a lively all-day dining experience in the heart of the city. It combines modern sophistication with a warm and welcoming atmosphere,open seven days a week. With views of the iconic City Hall,rich textures,and colourful artwork,our brasserie is a true destination for exquisite food and drink.

Job Description:

As Senior Sous Chef,you will serve as the right hand to the Head Chef,ensuring seamless kitchen operations and integrating the best practices you have learnt during your career.

The Senior Sous Chef will lead the kitchen from the main pass,guiding the team through busy services ensuring every dish meets our high standards.

Responsibilities:

Assist with wastage,GP & Labour controls.
Assist in scheduling,staffing,and performance management of kitchen personnel.
Ensure that every dish in prepared and executed to the highest standards.
Ensuring correct prep levels by our dedicated prep team.
Ensuring deliveries and stock are put away correctly by the Goods Receiver.
Precise ordering to ensure full menu availability and minimum wastage.
Ensuring every service is the best it can be.
Lead the team through positive and constructive methods.
Daily due diligence.
Looking after staff wellbeing.
Ensure compliance with health and safety regulations.
Train and mentor kitchen staff to maintain high food standards.
Pioneer a positive work environment and fostering teamwork.

Requirements:

Previous experience as a Senior Sous Chef or similar role in a busy kitchen environment.
Strong culinary skills and a passion for quality.
Leadership abilities with excellent communication and interpersonal skills.
Strong understanding of EBITDA & GP.
Understanding PnL’s to make positive cuts increasing overall profit.
Ability to thrive in a fast-paced,high-pressure environment.
Experience in Leading a large kitchen team.

Benefits & rewards:

Competitive Industry pay (based on salary & Tronc).
Additionally,all managers receive an element of variable tronc.
Extra holiday allowance for length of service,up to 3 extra days after 3 years.
50% staff discount for you and up to 3 friends when you dine in our restaurants.
Celebrate career anniversaries,with a gift voucher to dine in our restaurants.
Career Development and Training,including Apprenticeships.
You can take your Birthday as a day off - Guaranteed!
Access to discounts on 100s of retailers,health,entertainment,travel & more.

Join our culinary team as Senior Sous Chef and contribute to delivering exceptional dining experiences.

About us: Our shared CARING values help create an environment where we are happy,and engaged and we care for ourselves,our colleagues,our guests,and we celebrate our individualities and differences.

Quick apply

Refine Your Search

senior sous chef jobs in northern ireland

Senior Sous Chef

Head Chef/Kitchen Manager

Junior Sous Chef

Sous Chef - Belfast - Fresh Food Venue - £14-17PH

Breakfast Chef

Junior Sous Chef

Junior Sous Chef/Sous Chef

Sous Chef

Breakfast Chef

Chef de Partie

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