Chef manager Work, Jobs in Toome, Ant (with Salaries)

Head Chef
Gatto’s ristorante —Ballymena
- £37,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
Quick apply
2d
Head Chef/Kitchen Manager
Millars Grill and Seafood —Belfast
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
6d
Head chef-Steakhouse
Shed Grill & Seafood —Belfast
- £45,000 - £51,000 a year
- Overtime
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
3d
Chefs All Levels- Joxer Ormeau
Joxer Ormeau —Belfast
- £28,000 - £35,000 a year
- Full-time
- Cooking
- In-person
Quick apply
2d
Chef Manager
Compass Group —Belfast
- £31,500 a year
- Full-time
- Culinary experience
- Customer service
- Employee assistance programme
- Employee discount
4d
Head Chef
SSP —Crumlin
- £42,000 a year
- Leadership
- Employee discount
Quick apply
Head Cook - Massereene Manor
Hutchinson Care —Antrim
- £14.40 an hour
- Full-time
- Free parking
- Paid training
Quick apply
9d
Head Cook
Hutchinson Care —Antrim
- £14.40 an hour
- Full-time
- Free parking
- Paid training
Quick apply
4d
Head Cook
Conway Group Healthcare —Magherafelt
- £14.50 an hour
- Full-time
- Free parking
- Annual leave
Quick apply
23h
Chef Supervisor
Aramark —Crumlin
- £14.50 an hour
- Weekend availability
- Culinary experience
- Kitchen experience
- Free parking
Head Pastry Chef
Hastings Hotels —Belfast
- £40,000 a year
- Weekend availability
- Hospitality
- Customer service
- Cooking
- Free parking
- Annual leave
Quick apply
11d
Chef all levels - Korean Restaurant
Seoul Food & Studio Belfast —Belfast
- Up to £14 an hour
- Part-time
- Cooking
- Leadership
- Restaurant
Quick apply
8d

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Head Chef/Kitchen Manager
Millars Grill and Seafood —Belfast
Previous restaurant or hospitality experience demonstrating leadership in a fast-paced setting. Supervise and coordinate all kitchen activities, including food…
£40,000 - £45,000 a year
Quick apply
6d
Kitchen Manager
Docs Newcastle —Newcastle
Proven experience in food production, cooking, serving, and food preparation within a restaurant or hospitality setting.
From £30,000 a year
Quick apply
3d

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Head Chef

Gatto’s ristorante
Ballymena

Quick apply

Job details

Full-time
£37,000 - £40,000 a year
2 days ago

Benefits

Free parking
Discounted or free food
On-site parking

Qualifications

Culinary experience
Cooking
Organisational skills
Food preparation
Chef
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

About us

Gatyo’s ristorante is a family run Italian restaurant in Ballymena.

Our work environment includes:

Food provided

Responsibilities:
- Oversee all aspects of the kitchen and food production
- Plan and execute menus in collaboration with the management team
- Prepare and cook high-quality meals according to established recipes and standards
- Ensure proper food handling, storage, and sanitation practices are followed
- Train and supervise kitchen staff, including scheduling and performance evaluations
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized kitchen environment
- Collaborate with front-of-house staff to ensure smooth service and customer satisfaction

Skills:
- Strong culinary skills with a focus on food preparation and presentation
- Excellent leadership abilities to effectively manage a team of kitchen staff
- Extensive knowledge of food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills to manage inventory, schedules, and kitchen operations
- Exceptional communication skills to effectively interact with staff and customers
- Flexibility to adapt to changing priorities and handle multiple tasks simultaneously

The Head Chef position requires a minimum of 5 years of experience in a professional kitchen, preferably in a supervisory role. A culinary degree or certification is highly desirable.

If you have a passion for creating delicious meals, leading a team, and providing exceptional hospitality, we encourage you to apply for this exciting opportunity. Join our team of dedicated professionals who are committed to delivering an outstanding dining experience.

Please note that only qualified candidates will be contacted for an interview.

Job Type: Full-time

Pay: £37,000.00-£40,000.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Experience:

Chef: 3 years (required)

Work Location: In person

Quick apply

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chef manager jobs in toome, ant

Head Chef

Head Chef/Kitchen Manager

Head chef-Steakhouse

Chefs All Levels- Joxer Ormeau

Chef Manager

Head Chef

Head Cook - Massereene Manor

Head Cook

Head Cook

Chef Supervisor

Head Pastry Chef

Chef all levels - Korean Restaurant

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