Head chef, cdp, cook/kitchen hand Work, Jobs in Ambleside, Eng (with Salaries)

Head Chef - Live In
The Ambleside Inn —Ambleside
- Full-time
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
12d
Head Chef
Langdale Chase —Windermere
- Full-time
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
Lanty Slee —Elterwater
- From £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
12d
Kitchen Sous Chef
The Ambleside Salutation Hotel & Spa —Ambleside
- From £16 an hour
- Full-time
- Culinary experience
- In-person
- Communication skills
- Employee discount
- Gym membership
Quick apply
14d
Head Chef - Live In
The Swan Inn —Lake District National Park
- Full-time
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
1d
Chef
Classic Lodges —Ambleside
- Weekend availability
- Hotel
- Food service
- Employee discount
Head Chef
Royal Oak Lindale —Grange-over-Sands
- £38,000 - £45,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
4d
Sous Chef - Daytime
Mathilde's cafe at Heaton Cooper Studio —Ambleside
- £31,000 - £35,000 a year
- Full-time
- Hospitality
- Microsoft Outlook
- Culinary experience
- Free parking
- Store discount
Quick apply
6d
General Manager - Live In
The Wateredge Inn —Ambleside
- Full-time
- Hospitality
- Annual leave
- Employee assistance programme
Quick apply
12d
Second/head chef (live inn availability)
Wild duck branthwaite —Workington
- £35,000 - £40,000 a year
- Full-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef de Partie- Live In Available
Netherwood Hotel —Grange-over-Sands
- £32,000 a year
- Cooking
- Hotel
- In-person
- Gym membership
Quick apply
Head Chef – Wainwrights Inn
Langdale Hotel and Spa —Ambleside
- £38,000 - £40,000 a year
- Full-time
- Hotel
- Leadership
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Storrs Hall Hotel —Windermere
- £35,000 - £45,000 a year
- Full-time
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
2d
Sous Chef - Live In
The Wordsworth —Grasmere
- £33,700 a year
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
Chef / Cook
HF Holidays —Coniston
- £13.25 an hour
- Weekend availability
- Kitchen experience
- Employee discount
Quick apply
Head Chef
Karen Rhodes Weddings & Events —Grange-over-Sands
- £40,000 - £48,000 a year
- Full-time
- Cooking
- IT
- In-person
Quick apply
Head Chef Designate
Loungers —Keswick
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Cooking
- Kitchen experience
- Employee discount
Quick apply
9d
General Manager - Live In
The Waterhead Inn —Ambleside
- Up to £50,000 a year
- Full-time
- Hospitality
- Annual leave
- Employee assistance programme
Quick apply
9h
Chef all levels - Live In available
Inno Hospitality Collective Limited —Grange-over-Sands
- £13.50 - £16.00 an hour
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
2d
Chef de Partie
The Albert —Bowness-on-Windermere
- £14.50 - £15.00 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply

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Head Chef - Live In

The Ambleside Inn
Ambleside

Quick apply

Job details

Full-time
12 days ago

Benefits

Annual leave
Discounted or free food
Employee assistance programme

Qualifications

Kitchen experience

Full job description

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.
The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, , and honesty, all with the goal of Making People Happy.

How we say thank you!

Celebrate your birthday with an extra paid holiday.
Build your future with support from our Lead-Inn development program.
Take the time you need to rest and recharge; Paid Breaks are on us.
Enjoy 50% off food at any of our Inns
Relax with a stay at any of our Inns during January, February, and March for just £1.
Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
Experience a spontaneous trip away with £50 on same day bookings
It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
24/7 confidential support is always there when you need it with our Employee Assistance Programme
Tronc (…that’s tips to me and you)
Contribute to a company that gives back through our Give-inn back scheme
Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.

The Ambleside Inn is set against a backdrop of breath-taking fell views and scenic walking routes, making it the perfect base to explore the beauty of the Lake District. Surrounded by nature's tranquillity and with easy access to some of the area's most picturesque trails, it’s a place where you can truly immerse yourself in the stunning landscape.

You’ll Fit Right Inn

When guests walk through the doors of our Inn, the experience truly begins in the kitchen. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. From ensuring every meal is professionally prepared to perfection, your passion for culinary excellence makes our Inns not only a delight to dine at but also an inspiring place to work.

Being a Head Chef is challenging and requires hard work, but your leadership is key to creating exceptional dining experiences. With a focus on quality, freshness, and presentation, you lead a talented kitchen team to consistently deliver exceptional food that keeps guests coming back.

In addition to leading the team, you’ll take full responsibility for the kitchen’s daily operations, ensuring smooth running, managing orders with nominated suppliers, and meeting financial targets. Your ability to stay calm under pressure and efficiently achieve budgeted costs for food, wastage, and wages ensures everything runs to perfection.

If you’re dedicated, passionate and love working in a fast-paced environment, we think you’ll fit right inn…

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. https://careers.inncollectiongroup.com/join-inn

This role comes with the added benefit of colleague accommodation - click the link to learn more https://careers.inncollectiongroup.com/live-inn

We welcome applications from Skilled Worker visa holders and can transfer Certificates of Sponsorship.

INDBOH

Quick apply

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head chef, cdp, cook/kitchen hand jobs in ambleside, eng

Head Chef - Live In

Head Chef

Head Chef

Kitchen Sous Chef

Head Chef - Live In

Chef

Head Chef

Sous Chef - Daytime

General Manager - Live In

Second/head chef (live inn availability)

Chef de Partie- Live In Available

Head Chef – Wainwrights Inn

Sous Chef

Sous Chef - Live In

Chef / Cook

Head Chef

Head Chef Designate

General Manager - Live In

Chef all levels - Live In available

Chef de Partie

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