Lead cook Work, Jobs in Askern, Syk (with Salaries)

Chef Manager
Impact Food Group —Barlby
- £26,865 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
4d
Chef
Ferry Boat Pub —Scunthorpe
- £35,000 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Cook Manager
Suzie Arnold - Hutchison —York
- £18,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Cook
KFC —Doncaster
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
6d
Head Cook
Portland Care Group —Sheffield
- £13.50 an hour
- Full-time
- Cooking
- In-person
- Communication skills
- Free parking
Quick apply
Cook Manager
impact Food Group —Wakefield
- £15,050 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
4d
SENDCo - Employability Solutions
Kirklees Council —Kirklees
- English
- Care plans
- Leadership
13d
Head Cook
Garforth Residential Homes . —Leeds
- £14.01 an hour
- Part-time
- Culinary experience
- Cooking
- Team management
- Free parking
Quick apply
21h
Head Chef
Barco Lounge —Selby
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Brunch cook & Evening Assistant
Hidden Wakefield —Wakefield
- From £14 an hour
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee discount
Quick apply
12d
Brunch Chef
Kin restaurant —Shelley
- From £14.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
9d
Mobile Cook Supervisor
Elior UK —Sheffield
- £13.86 an hour
- Full-time
- Leadership
- School
- Kitchen experience
Quick apply
8d
Head Chef
Nineteenth Bar and Kitchen —Barnsley
- £16.50 an hour
- Weekend availability
- Cooking
- In-person
- Leadership
Quick apply
5d
Relief Chef Manager
BaxterStorey UK —Methley
- £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
2nd Chef/Cook
Park Avenue Care Home —Leeds
- From £13 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
Quick apply
8d
Weighing Operative - Nights
Greencore Group —Selby
- £15.62 - £18.07 an hour
- Overtime
- Management
- Cooking
- Employee discount
- Life insurance
Cook
Elior UK —Sheffield
- £13.99 - £16,774.01 a year
- Part-time
- Cooking
- Organisational skills
- School
Quick apply
13d
Second Cook
Hatzfeld Care —Gainsborough
- £20,000 a year
- Part-time
- Cooking
- Care plans
- Kitchen experience
- Free parking
- Life insurance
Quick apply
Cook Supervisor
Elior UK —Sheffield
- £13.99 an hour
- Part-time
- Organisational skills
- School
- Kitchen experience
Quick apply
7d
Head Chef Designate
Loungers —Leeds
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Cooking
- Kitchen experience
- Employee discount
Quick apply
4d

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Chef Manager

Impact Food Group -
Barlby

Quick apply

Job details

Full-time
£26,865 a year
4 days ago

Benefits

Employee discount

Qualifications

Management
Cooking
Catering
Organisational skills
Kitchen management
Leadership
Communication skills
Kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Chef Manager

School Location: Barlby High School - YO8 5JP

Working Days: Monday to Friday

Shifts & Working hours: 7am-2:30pm (37.5 hours per week)

Working Weeks: 39 weeks per year (term time, inset days and 3 additional weeks)

Pay Details: £26,865 Annum

What will I be doing?

As a Chef Manager, you’ll take full responsibility for running a high-volume kitchen, serving fresh, seasonal meals to hundreds of students every day. This is a hands-on, leadership role where you’ll manage your team, maintain high standards, and ensure smooth, efficient service.

Your responsibilities will include:

Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals at high volume
Planning menus, managing stock, and controlling budgets
Ensuring all food hygiene, safety, and compliance standards are met
Building strong relationships with onsite clients and stakeholders
Overseeing the smooth running of service, from prep to finish

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Chef Manager with a passion for high-volume catering and strong leadership skills.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Proven ability to cook fresh, seasonal food at high volumes
Strong people management and team leadership skills
Experience managing kitchen operations, stock, and compliance
Excellent organisational and communication skills
A proactive, hands-on approach and pride in maintaining high standards

If you thrive in fast-paced environments and enjoy leading teams to deliver great food, this could be the role for you.

What’s in it for you?

We offer a fantastic work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meals on shift and uniform provided

Plus, you’ll benefit from:

Ongoing training, development, and career progression opportunities
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives with the chance to win shopping vouchers

This is your opportunity to lead a high-volume kitchen, develop your career, and make a real difference in students’ lives.

Next steps

If you think you’ve got what it takes, we’d love to hear from you!

Please note: An interview, trade test and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

lead cook jobs in askern, syk

Chef Manager

Chef

Cook Manager

Cook

Head Cook

Cook Manager

SENDCo - Employability Solutions

Head Cook

Head Chef

Brunch cook & Evening Assistant

Brunch Chef

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Head Chef

Relief Chef Manager

2nd Chef/Cook

Weighing Operative - Nights

Cook

Second Cook

Cook Supervisor

Head Chef Designate

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