Assistant head chef Work, Jobs in Bathampton, Som (with Salaries)

Head Chef
THE LAMB ON THE STRAND —Semington
- £27,431.76 - £49,085.21 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Assistant Head Chef - UK
Zizzi —Bath
- Up to £14.25 an hour
- Full-time
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
6d
Multiple Trust Head Office Roles
Midsomer Norton Schools Partnership —Midsomer Norton
- £16.35 - £21.65 an hour
- Part-time
- Customer service
- Cooking
- Administrative experience
- Free parking
- Employee discount
Quick apply
10d
Catering Assistant
Forest Green Rovers —Nailsworth
- £27,976 - £29,120 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
General Manager
Curio Lounge —Stroud
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Assistant Manager
Curio Lounge —Stroud
- £33,000 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Bank Kitchen Assistant
Care UK —Odd Down
- £12.90 an hour
- Annual leave
- Employee discount
Register Interest for Somer Valley House
Crystal Care Group —Midsomer Norton
- £13.53 - £18.22 an hour
- Part-time
- Communication skills
- Paid training
- Referral programme
Hospitality Assistant
St Monica Trust —Westbury
- £13.45 an hour
- Part-time
- Customer service
- Food service
- Restaurant experience
9d
Bank Chef
St Monica Trust —Westbury
- £14.61 - £16.20 an hour
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Excel
Register Interest for Tudor House
Crystal Care Group —Thornbury
- £13.53 - £18.22 an hour
- Part-time
- Communication skills
- Paid training
- Referral programme
Seasonal Head Chef (6 month fixed term contract)
Old Down Country Park —Almondsbury
- From £44,000 a year
- Seasonal
- Microsoft Word
- Hospitality
- Microsoft Excel
- Free parking
- Employee discount
Quick apply
10d
Second Chef
Nameera & Co Ltd —Bristol
- £28,000 - £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Assistant Manager
Ritorno Lounge —Bristol
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Events Wash up/Kitchen porter
Searcys —Bath
- Part-time
- Customer service
- Restaurant
- School
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
Malto Lounge —Warminster
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
5d
Bank Hospitality Assistant (Village)
St Monica Trust —Sandford
- £13.45 an hour
- Part-time
- Food service
- Restaurant experience
- Café
Bank Hospitality Assistant
St Monica Trust —Westbury
- £13.45 an hour
- Part-time
- Café
Assistant Manager
Rubino Lounge —Bristol
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
12d
Commis Chef
Old Down Country Park —Almondsbury
- From £13 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Flexible schedule
Quick apply
10d

I want to receive the latest job alerts for assistant head chef in bathampton, som

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

THE LAMB ON THE STRAND
Semington

Quick apply

Job details

Permanent | Full-time
£27,431.76 - £49,085.21 a year

Benefits

Free parking
Discounted or free food
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Team management
Organisational skills
Food preparation
Kitchen management
Food safety
Leadership
Restaurant experience

Full job description

Job Overview
We are seeking an experienced and passionate Head Chef to lead our culinary team. The successful candidate will be responsible for overseeing all aspects of food preparation, ensuring high standards of quality, safety, and presentation. This role offers an exciting opportunity to showcase your culinary expertise in a dynamic hospitality environment, managing kitchen operations and inspiring your team to deliver exceptional dining experiences.

Responsibilities

Lead and supervise the kitchen team, including chefs and kitchen assistants, to ensure efficient workflow and high-quality food production
Develop innovative menus that reflect current trends and customer preferences while maintaining consistency and profitability
Oversee food preparation, cooking, and presentation to meet the establishment’s standards of excellence
Manage inventory, order supplies, and control food costs to optimise operational efficiency
Ensure compliance with food safety regulations and maintain a clean, organised kitchen environment
Train and mentor staff to develop their skills in food preparation, cooking techniques, and customer service
Collaborate with front-of-house staff to ensure seamless service delivery and guest satisfaction
Monitor kitchen operations during service hours to uphold standards of hygiene, safety, and hospitality
Participate in hiring processes and performance reviews for kitchen personnel

Qualifications

Proven experience in a supervisory role within a professional kitchen environment, ideally as a Head Chef or Sous Chef with leadership responsibilities
Extensive background in food production, culinary techniques, and restaurant operations
Strong team management skills with the ability to motivate and develop staff members
Solid understanding of food safety standards and regulations
Demonstrated expertise in menu development, food presentation, and cooking excellence
Excellent organisational skills with the ability to manage multiple tasks efficiently under pressure
Previous experience in hospitality or restaurant settings is highly desirable
A passion for culinary innovation coupled with a commitment to delivering outstanding guest experiences

Pay: £27,431.76-£49,085.21 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

assistant head chef jobs in bathampton, som

Head Chef

Assistant Head Chef - UK

Multiple Trust Head Office Roles

Catering Assistant

General Manager

Assistant Manager

Bank Kitchen Assistant

Register Interest for Somer Valley House

Hospitality Assistant

Bank Chef

Register Interest for Tudor House

Seasonal Head Chef (6 month fixed term contract)

Second Chef

Assistant Manager

Events Wash up/Kitchen porter

Assistant Manager

Bank Hospitality Assistant (Village)

Bank Hospitality Assistant

Assistant Manager

Commis Chef

I want to receive the latest job alerts for assistant head chef in bathampton, som

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected