Sous chef Work, Jobs in Brancaster, Nfk (with Salaries)

Senior Sous Chef
Chestnut Group —Titchwell
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
- Flexible schedule
Quick apply
Junior Sous Chef
Titchwell Manor Hotel —King's Lynn
- £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
- Flexible schedule
Quick apply
Sous Chef
The Olive Grove / Sofia's —Hunstanton
- £40,000 - £41,000 a year
- Weekend availability
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
13d
Sous Chef
The Rose and Crown Snettisham —Snettisham
- £24,849.84 - £41,394.98 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
8d
Chef
Caley Hall Hotel Ltd —Hunstanton
- £30,000 - £36,000 a year
- Weekend availability
- Cooking
- Hotel
- IT
- Free parking
Quick apply
8d
Senior Sous Chef
The Maltings —Holt
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Sous Chef
Chestnut Group —Holt
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Sous Chef - Live In Available
The Manor Coastal Hotel and Inn, Blakeney, Norfolk —Blakeney
- £33,000 - £35,000 a year
- Full-time
- Cooking
- Hotel
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Poco Lounge —King's Lynn
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Premium Dining Sous Chef (JKM)
Butlin's —Skegness
- Weekend availability
- Leadership
- Restaurant experience
- Resort
2d
Junior Sous Chef
Chestnut Group —Holt
- £14.50 an hour
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Breakfast Sous Chef
Butlin's —Skegness
- Full-time
- Continuous improvement
- Organisational skills
- Leadership
Junior Kitchen Manager (Sous Chef)
Butlin's —Skegness
- Weekend availability
- Leadership
- Employee discount
6d
Sous Chef
Prezzo Italian —King's Lynn
- £13.91 - £14.94 an hour
- Full-time
- Cooking
- Leadership
Quick apply
4d
Firehouse Grill Junior Kitchen Manager (Sous Chef)
Butlin's —Skegness
- Full-time
- Resort
Daytime Chef
Holt Garden Centre —Holt
- £28,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
8d
CDP
The Lord Nelson —King's Lynn
- Up to £13.50 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Employee discount
- Referral programme
Quick apply
6d
Chef
Haven —Skegness
- £13.71 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Chef De Partie
Benugo —Sandringham
- £13 - £15 an hour
- Weekend availability
- Hotel
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
HM Kitchen —King's Lynn
- £13.35 an hour
- Weekend availability
- Customer service
- Computer literacy
- Cooking
- Flexible schedule
Quick apply
8d

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Senior Sous Chef

Chestnut Group -
Titchwell

Quick apply

Job details

Full-time

Benefits

Employee discount
Flexible schedule
Referral programme

Qualifications

Culinary experience
Cooking

Full job description

£45,000 OTE

Titchwell Manor Hotel is seeking a skilled Sous Chef to join the kitchen team. At Chestnut,we pride ourselves on using fresh,locally sourced food and expressing culinary creativity. Working closely with the Head Chef,we are seeking an individual who has a great eye for detail and a passion for delivering exceptional culinary experience for our guests.

Location Description

Job Requirements

Ensure every dish meets our high standards for taste,presentation,and consistency.
Confident in kitchen operations,including inventory management,cost control,and adherence to health and safety regulations.
Working closely with the Head Chef to cultivate a positive and motivated work environment,ensuring all team members perform to their best abilities.

Why Join Us?

Incentives:Enjoy both team and individual incentives that reward your hard work and dedication – including staff days out and trips abroad
Flexible Hours:Allowing our employees to maintain a work and home life balance
Tips:Earn tips on top of your competitive hourly pay. Enjoy tracking your financial progress by using Wagestream

Perks of Working with Us:

Being part of a friendly,supportive team as well as integrating with an array of different staff teams from other Chestnut properties
Additional tips on top of competitive hourly pay
Opportunities for growth and development within hospitality careers
A vibrant,community-focused work environment.
Enjoy both food and room discounts with friends
Access to our exclusive Chestnut Hub which offers 100s of high street discounts
High quality,fresh staff food included
Industry accredited and nationally recognised qualifications
Employee reward and recognition prizes
Referral scheme (earn up to £1500 per referral)

Who are Chestnut?

Located within the East Anglia region,we are a growing group of stunning pubs with rooms and Bottle Shops. We are proud yet humble and at our core,we always strive to do the best we can for our fantastic people. Our team members are at the heart of who we are,which is why we offer a variety of hours to suit our team members and their personal commitments.

INDCP

Quick apply

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sous chef jobs in brancaster, nfk

Senior Sous Chef

Junior Sous Chef

Sous Chef

Sous Chef

Chef

Senior Sous Chef

Sous Chef

Sous Chef - Live In Available

Head Chef

Premium Dining Sous Chef (JKM)

Junior Sous Chef

Breakfast Sous Chef

Junior Kitchen Manager (Sous Chef)

Sous Chef

Firehouse Grill Junior Kitchen Manager (Sous Chef)

Daytime Chef

CDP

Chef

Chef De Partie

Chef de Partie

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