Chef Work, Jobs in Chase (with Salaries)

Nursery Cook
Comfort Angelz Daycare —Waltham Cross
- Full-time
- Cleaning
- In-person
Quick apply
Chef
Plough Cuffley —Potters Bar
- £12.90 an hour
- Part-time
- Serving
- Cleaning
- Communication skills
- Employee discount
Quick apply
13d
Performance Chef –Tottenham Hotspur - Academy
BaxterStorey UK —Enfield
- Up to £6,000 a week
- Full-time
- Travel
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
10d
Performance Chef – Tottenham Hotspur - 1st Team
BaxterStorey UK —Enfield
- Up to £80,000 a year
- Full-time
- Management
- Travel
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
10d
Chef
Elsyng House —Enfield
- £15.14 an hour
- 8 hour shift
- Inventory control
- Communication skills
- Annual leave
- Referral programme
Quick apply
5d
Performance Chef –Tottenham Hotspur - Academy
BaxterStorey —Enfield
- Up to £6,000 a week
- Day shift
- Travel
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
9d
Assistant Chef - Bank
Bupa —Enfield
- £13.04 - £14.58 an hour
- Part-time
- Management
- Budgeting
- Employee discount
- Gym membership
Quick apply
Private chef (part time)
Cheffo —London
- £20 - £30 an hour
- Part-time
- Cooking
- In-person
- Communication skills
Quick apply
Performance Chef – Tottenham Hotspur - 1st Team
BaxterStorey —Enfield
- Up to £80,000 a year
- Day shift
- Management
- Travel
- Budgeting
- Employee assistance programme
- Employee discount
9d
Sous Chef - Tottenham Hotspur Training Ground - Enfield
BaxterStorey UK —Enfield
- £45,000 a year
- Weekend availability
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Chef
Chef & Brewer - BRA_101 —Harlow
- Full-time
- English
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
3d
sous chef
wagamama —Enfield
- £15.30 an hour
- Full-time
- Inventory control
- Continuous improvement
- Training & development
9d
Assistant Chef
Bupa —Woodford Green
- £13.54 - £15.08 an hour
- Weekend availability
- Inventory control
- Organisational skills
- Budgeting
- Employee discount
- Gym membership
Quick apply
Urgent Hiring: Chef for breakfast and lunch
Shri Gunatitanand Limited —Hemel Hempstead
- £15 - £16 an hour
- Full-time
- Hospitality
- Customer service
- In-person
Quick apply
Chef
Sanctuary Supported Living —Barnet
- £17.26 an hour
- Part-time
- Serving
- Inventory control
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Area Chef Manager
Aspens —Enfield
- £18 an hour
- Full-time
- Sales
- Training & development
- Leadership
4d
Chef
Weald Hall Care Home —Epping
- £17.50 - £20.00 an hour
- Weekend availability
- Inventory control
- Budgeting
- In-person
Quick apply
7d
Chef
Goffs Oak —Waltham Cross
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Chef
Westgate Healthcare —Waltham Cross
- Up to £14.50 an hour
- Part-time
- Cleaning
- Leadership
- School
- Annual leave
- Employee discount
Quick apply
Sue chef
The brunch barn —London
- £12.75 - £13.50 an hour
- Weekend availability
- Inventory control
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick apply

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Nursery Cook

Comfort Angelz Daycare
Waltham Cross

Quick apply

Job details

Permanent | Full-time

Benefits

On-site parking

Qualifications

Nutrition
Cross-contamination prevention
Reporting of Injuries Diseases and Dangerous Occurrences Regulations (RIDDOR)
Stock ordering
Filing
Catering
Food temperature recording
Food safety and hygiene regulations
Date code checking for stock replenishment
Food safety record keeping
Meal preparation
Product rotation
Cleaning
Food preparation
Cross-infection control
Stocking
Risk assessment
Cleaning kitchen equipment
Kitchen inventory control
Stock replenishment
Chef experience
Chef
Kitchen stock ordering
Stock coordination
Professional kitchen experience
COSHH compliance

Full job description

Job Description

To plan, prepare and cook nutritious and balanced food to meet the needs of the children,

ensuring that all legal, safety and individual requirements are met

Key Responsibilities.

To provide fresh, nutritious and well-presented meals, suitable for children and babies, under the age of five, according to the current menus
To maintain a high standard of hygiene at all times and to follow infection / cross contamination control procedures
To constantly be aware of Special Dietary Needs ‑ referring to food allergies, food intolerances, cultural needs, vegetarian requirements and any other, according to the Special Dietary Needs form in the kitchen
To be aware of and carry out duties in connection with Health and Safety at work (e.g. Risk Assessments, COSHH, RIDDOR etc.) and to update and manage the Safer Food, Better Business file daily
To be familiar with procedures carried out in case of an accident / fire
To follow standard food hygiene procedures (e.g. food temperature checks and monitoring; recording this daily).

Tasks. * To prepare a healthy morning snack for each of the nursery rooms, as required

To prepare a nutritious cooked lunch in line with the current menu, ensuring all children’s needs are met and to include suitable puréed food for babies
To prepare afternoon tea in line with the current menu
To ensure a small supply of suitable frozen meals are always available in the freezer, for emergency use
To ensure all areas of the kitchen are hygienically maintained at all times, in accordance with Health & Safety Regulations.
To ensure that equipment and materials (including the dishwasher, microwave, oven, fridges and freezers) are cleaned and everything is cleared away leaving the kitchen is neat and tidy at the end of the day in line with the daily and weekly cleaning checklist
To ensure that equipment is maintained in good order and that any faulty or potentially dangerous equipment is immediately removed and reported to the Nursery Management Team.
To ensure stocks in the dry store are rotated daily and stock is monitored and maintained through the weekly shopping order
To defrost fridges and freezers on a regular basis to maintain efficiency
To promote healthy eating to children and staff through interacting over meal times and taking an interest in the development of a vegetable patch/ herb garden
To always have a ready supply of recipes for staff to use with the children and to ensure an availability of equipment for the children to experience cooking with.

Monday - Friday 8am - 4pm Start date - ASAP

Job Types: Part-time, Permanent

Job Types: Full-time, Permanent

Benefits:

On-site parking

Experience:

Chef: 1 year (preferred)
Catering: 1 year (preferred)
Kitchen: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

chef jobs in chase

Nursery Cook

Chef

Performance Chef –Tottenham Hotspur - Academy

Performance Chef – Tottenham Hotspur - 1st Team

Chef

Performance Chef –Tottenham Hotspur - Academy

Assistant Chef - Bank

Private chef (part time)

Performance Chef – Tottenham Hotspur - 1st Team

Sous Chef - Tottenham Hotspur Training Ground - Enfield

Chef

sous chef

Assistant Chef

Urgent Hiring: Chef for breakfast and lunch

Chef

Area Chef Manager

Chef

Chef

Chef

Sue chef

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