Chef Work, Jobs in Datchworth, Hrt (with Salaries)

Kitchen Manager
The Chequers —Knebworth
- £36,000 - £40,000 a year
- Management
- Mentoring
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
6d
Chef
Three Horseshoes —Hertford
- £13 an hour
- Part-time
- Serving
- Cleaning
- Communication skills
- Employee discount
Quick apply
7d
Kitchen Supervisor
Dolce Ltd —Welwyn Garden City
- £16 an hour
- Part-time
- Inventory control
- Team management
- Cleaning
- Employee assistance programme
Quick apply
6d
Part time chef
Chequers —Stevenage
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
Cafe Chef
Tesco UK —Stevenage
- £13.12 - £13.30 an hour
- Full-time
- Serving
- Hospitality
- Customer service
10d
Sous/Junior Sous Chef - Restaurant
The Silver Cup —Harpenden
- £37,000 - £40,000 a year
- Full-time
- English
- Team management
- Mentoring
- Employee discount
Quick apply
9d
Head Chef
The Crown Aston End —Stevenage
- From £45,000 a year
- Full-time
- Inventory control
- In-person
- Training & development
Quick apply
Urgent Hiring: Chef for breakfast and lunch
Shri Gunatitanand Limited —Hemel Hempstead
- £15 - £16 an hour
- Full-time
- Hospitality
- Customer service
- In-person
Quick apply
Chef De Partie - Ware
Chartwells —Ware
- £33,280 a year
- Monday to Friday
- Customer service
- Communication skills
- School
- Employee discount
Sous Chef
The Crown Aston End —Stevenage
- From £38,000 a year
- Full-time
- In-person
- Training & development
- Leadership
Quick apply
10d
Second Chef
Care UK —Saffron Walden
- £16.01 an hour
- Weekend availability
- Inventory control
- Team management
- Training & development
- Annual leave
- Employee discount
Assistant Chef
Bupa —Woodford Green
- £13.54 - £15.08 an hour
- Weekend availability
- Inventory control
- Organisational skills
- Budgeting
- Employee discount
- Gym membership
Quick apply
Kitchen Team Leader
Urban - BRA_209 —Welwyn Garden City
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Toby Carvery - Old Forge —Stevenage
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
2d
CHEF – FULL-TIME, PERMANENT
Tea and the gang Ltd —Watford
- £15.50 - £17.00 an hour
- Full-time
- In-person
- Employee discount
Quick apply
12d
School Hospitality Chef - Bedford
Chartwells —Bedford
- £39,832 a year
- Hospitality
- Inventory control
- Customer service
- Free parking
- Employee discount
10d
Performance Chef – Tottenham Hotspur - 1st Team
BaxterStorey UK —Enfield
- Up to £80,000 a year
- Full-time
- Management
- Travel
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
12d
Chef de Partie
Marriott International, Inc —Hertford
- Full-time
- Cooking
- Hotel
- Travel
- Employee discount
Part Time Chef
Toby Carvery - Old Forge —Stevenage
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
2d
Chef de Partie/Senior Chef de Partie
The Silver Cup —Harpenden
- £32,500 - £35,000 a year
- Full-time
- English
- Leadership
- Restaurant
- Free parking
- Employee discount
Quick apply
7d

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Kitchen Manager

The Chequers -
Knebworth

Quick apply

Job details

£36,000 - £40,000 a year
6 days ago

Benefits

Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
Private medical insurance
Referral programme

Qualifications

Kitchen staff training and mentoring
Management
Food service team management
Mentoring junior staff
Food safety and hygiene regulations
HACCP
Kitchen team management
Mentoring
Kitchen management
Professional development mentoring
Training & development
Food safety
Team motivation leadership
Rota coordination
COSHH compliance

Full job description

Situated in Woolmer Green, a picturesque part of Hertfordshire, The Chequers is an ideal choice be it for business lunches, celebratory meals or just a light bite and drink with friends. The pub has recently undergone a transformational refurbishment and has reopened encompassing an undercover terrace for alfresco dining, large garden, event space for private hire or business meetings and a small selection of stylish guest rooms. It's beautiful!

Position:

This position is the most prominent and important role in the kitchen. As a Kitchen Manager, it is essential that you are able to maintain complete control of the kitchen at all times and command the respect of your kitchen staff and that of the floor staff and appropriate managers. You must be able to spot and resolve problems efficiently, maintain calm level headedness and delegate many kitchen tasks simultaneously.

Maximising the productivity of the kitchen staff through effective management and delegation.
Managing and communicating well with your sous chef and senior pizza chefs to ensure the highest standards continue throughout the kitchen, particularly in your absence during days off or holidays.
Having significant involvement during management meetings and the continuing development of the Pizza, Pots and Pints concept.
Setting a very high bar through example for impeccable personal hygiene, high work and safety standards including food hygiene and due diligence procedures.
Responsibly seizing control of situations or problems that may arise at any moment and calmly applying the relevant action to address any issue.
Managing underperforming staff members as well as providing incentives for staff members to go above and beyond the expectations of their particular chef roles.
Productively and pro-actively train and mentor junior chefs by drawing as much intrigue and passion from them as you can and pushing them to constantly improve.
Outside of the kitchen, take responsibility for, or effectively delegate the kitchen due diligence procedures including; HACCP; COSHH; food wastage and staff rotas.

Requirements:

Currently a Kitchen Manager looking for a new exciting challenge or Sous Chef ready to take the next step
Consistency in driving the standards up by demanding exceptional results throughout the kitchen operation
A creative individual who contributes to the overall operation of the business by offering ideas and ways to effectively improve areas of the kitchen
Proven management capabilities and consistently kept meticulously high food and food hygiene standards, shown you can get the best out of the team
Effectively trained junior team members and maintained high attention to due diligence procedures
A committed and passionate attitude to the role, always looking to improve and have a positive response to feedback
Shown consistently high working standards including attention to detail, organisation, reliability, team work and pro-activity

We think it’s time to wave goodbye to your previous jobs and say hello to your new career - apply today1

Other information:

Other information

We will provide you with a great package including:

£36,000 - £40,000 + bonus
28 days holiday
Private Healthcare
Life assurance
Holiday Buy and Sell
Company Pension scheme
Retail and beer discounts
Refer a friend Bonus
Cycle to work scheme
50% off food on shift
Employee assistance programme
Benefits portal
Career development programme

Quick apply

Refine Your Search

chef jobs in datchworth, hrt

Kitchen Manager

Chef

Kitchen Supervisor

Part time chef

Cafe Chef

Sous/Junior Sous Chef - Restaurant

Head Chef

Urgent Hiring: Chef for breakfast and lunch

Chef De Partie - Ware

Sous Chef

Second Chef

Assistant Chef

Kitchen Team Leader

Kitchen Team Leader

CHEF – FULL-TIME, PERMANENT

School Hospitality Chef - Bedford

Performance Chef – Tottenham Hotspur - 1st Team

Chef de Partie

Part Time Chef

Chef de Partie/Senior Chef de Partie

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