25
sous chef jobs in east harling
The Bell Inn, Rickinghall —Rickinghall
- From £35,000 a year
- Full-time
- In-person
- Leadership
- Restaurant
Quick apply
7d
Thetford Garden Centre —Thetford
- Weekend availability
- Cooking
- Team management
- In-person
- Free parking
- Store discount
Quick apply
Debenham Lion —Debenham
- £30,000 - £33,000 a year
- Full-time
- In-person
- Restaurant
- Communication skills
- Free parking
- Flexible schedule
Quick apply
9d
DÉ DANANN @ St Giles House —Norwich
- From £36,000 a year
- Full-time
- Inventory control
- Cooking
- Hotel
- Free parking
- Store discount
Quick apply
3d
The Brewers Rattlesden —Rattlesden
- £26,500 - £38,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
13d
The Parson Woodforde Freehouse —Norwich
- £32,000 - £35,000 a year
- Full-time
- Inventory control
- Hotel
- Supervising experience
- Free parking
- Flexible schedule
Quick apply
Marsh Harrier —Norwich
- Full-time
- Inventory control
- Cooking
- Training & development
- Annual leave
- Employee discount
Quick apply
3h
ESS Compass —Wattisham
- £33,500 a year
- Full-time
- Inventory control
- Organisational skills
- Budgeting
- Employee discount
1d
Prezzo Italian —Bury St. Edmunds
- £13.91 - £14.94 an hour
- Full-time
- Hospitality
- Inventory control
- Leadership
Quick apply
Prezzo Italian —Norwich
- £15.50 - £15.97 an hour
- Full-time
- Mentoring
- Leadership
- Employee discount
Quick apply
St Andrews Brew House —Norwich
- £13 - £15 an hour
- Part-time
- Sales
- Organisational skills
- Communication skills
- Employee discount
Quick apply
More jobs to discover
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The Bell Inn, Rickinghall —Rickinghall
\* Working closely with the owner to keep developing our food offering. \* Supportive owner who genuinely care about the business.
From £35,000 a year
Quick apply
7d
Thetford Garden Centre —Thetford
Assist the Head Chef in planning, preparing, and executing menu items. Strong organizational and time-management abilities.
Quick apply
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