Food & beverage supervisor Work, Jobs in Eccles, Gtm (with Salaries)

Food and Beverage Supervisor
HCA Healthcare UK —Didsbury
- Weekend availability
- Hospitality
- Hotel
- Employee discount
4d
Food & Beverage Supervisor
Manchester Marriott Hotel Piccadilly —Manchester
- £12.94 an hour
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Employee discount
- Flexible schedule
Quick apply
Food & Beverage ( F&B ) Supervisor
The Tytherington Club —Macclesfield
- £27,476.80 a year
- Weekend availability
- Hospitality
- Customer service
- Communication skills
- Free parking
- Employee assistance programme
Food and Beverage Supervisor
Valor Hospitality —Manchester
- £13 an hour
- Weekend availability
- Hospitality
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Supervisor
Pantasia —Manchester
- £13.71 an hour
- Full-time
- Hospitality
- Culinary experience
- Restaurant management
- Store discount
- Employee discount
Quick apply
14d
Food & Beverage Supervisor
Marriott Manchester Victoria and Albert Hotel —Manchester
- £13.67 an hour
- Full-time
- Hospitality
- Customer service
- Hotel
Quick apply
9d
Supervisor/Team Leader
My Cookie Dough —Manchester
- Up to £12.90 an hour
- Weekend availability
- Serving
- Supervising experience
- University
- Store discount
- Employee discount
Quick apply
9d
FM Supervisor Catering
The Manchester College —Manchester
- £26,000 - £36,817 a year
- Full-time
- Microsoft Office
- IT
- Communication skills
- Annual leave
- Employee assistance programme
Food and Beverage Supervisor
Cottons Hotel & Spa —Knutsford
- Weekend availability
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Restaurant Supervisor
Leopard Pie —Manchester
- £13 - £14 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
Quick apply
12d
Quality Assurance Supervisor
Extons Foods —Manchester
- £30,000 - £35,000 a year
- Full-time
- Management
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Hospitality Supervisor
Lexington Catering —Manchester
- £29,000 a year
- Full-time
Quick apply
Bar Supervisor
Britannia hotels No2 Limited —Standish
- Hospitality
- Bar
- Sales
- Employee discount
- Referral programme
Quick apply
13d
Food and Beverage Supervisor
AccorHotel —Rochdale
- 12 hour shift
- Hotel
- Supervising experience
- In-person
Quick apply
Food & Beverage Supervisor
Champneys Mottram Hall —Wilmslow
- £28,080 a year
- Full-time
- Leadership
- Café
- Resort
- Free parking
- Annual leave
Quick apply
Supervisor
The Harrington Arms, Gawsworth —Macclesfield
- From £13 an hour
- Full-time
- Hospitality
- Management
- Supervising experience
Quick apply
3d
Supervisor
Pizza Express —Salford
- £13.20 an hour
- Part-time
- Supervising experience
- Referral programme
Quick apply
Cocktail Bar Supervisor
FINDERS KEEPERS —Manchester
- Up to £18.35 an hour
- Full-time
- Hospitality
- Bar
- Sales
Quick apply
13d
Team Leader - 30 hours
The Coffee House —Partington
- Up to £13.55 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
2d
Waiter/Supervisor
Piccolino —Hale
- £13 an hour
- Full-time
- Serving
- Bar
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
11d

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Food and Beverage Supervisor

HCA Healthcare UK -
Didsbury

Apply Now

Job details

Full-time
4 days ago

Benefits

Cycle to work scheme
Season ticket loan
Company pension
Private medical insurance
Employee discount

Qualifications

Hospitality
Catering
Food Hygiene Certificate
Level 3 Food Hygiene Certificate

Full job description

Role: Food and Beverage Supervisor
Location: The Christie Private Care, Manchester
Shifts: Shifts between 0700am and 2130pm, working 5 days out of 7 to include weekends
Hours: Full Time 37.5 hours per week
Salary: Competitive salary + excellent benefits (pension, health cover, flexible benefits package plus career development)

We’re looking for a Food and Beverage Supervisor to join our Hotel Services team based at The Christie Private Care in Manchester. From managing a team, producing weekly rotas and ordering supplies, to creating a positive and energised working environment, you’ll use your catering or hospitality experience to ensure we deliver an outstanding culinary service for our patients, visitors and staff.

The big difference between this role and a more standard Catering Supervisor is that the work you do will be a vital part of the total care package we offer, helping as many patients as possible to return to full health quicker. Whether it’s high quality nutrition to help them recover, comfort food for when they’re feeling vulnerable, or something that looks and tastes amazing to take their minds off their worries – you’ll have a huge impact on patient care.

Above all else, we’re committed to the care and improvement of human life. It’s this guiding vision that influences everything we do at HCA UK. From the CEO to the colleagues on the floor we all have a part to play in delivering exceptional care to our patients. Other’s may think this is just a role in Catering but to us, you’ll be part of a wider team with a unique sense of purpose, one that helps improve lives on a daily basis.

What you will do:

We’re looking for professional and friendly people – someone who’s completely focused on customer service, with a can-do attitude. As well as this you’ll:

have experience leading frontline teams within a similar environment
be great with people, able to communicate clearly with team members and customers
hold a Level 3 Food Hygiene and Safety certificate in catering (or similar)
have a clear understanding of the importance of legislation and regulations – including food safety and hygiene, health and safety, uniform and others
Be completely focused on customer service, with a can-do attitude
have the ability to work on your own initiative, and think outside the box to solve problems and create opportunities

What you’ll bring:

be aware of food and hygiene standards
be passionate about customer care
be able to communicate effectively with patients, visitors and healthcare staff
be comfortable working under pressure while maintaining a positive attitude

Why HCA UK?

Originally founded over 50 years ago by Dr Thomas Frist, HCA has gone on to become one of the world’s leading healthcare providers. In the UK, we’re one of the largest providers of privately funded healthcare and have invested over £500 million in the latest treatments, technology, techniques, medication and facilities. Being part of a large multisite, established healthcare group we can offer you unrivalled opportunities for career progression through internal and external courses, as well as working conditions that prioritise both your mental and physical wellbeing.

By caring for our employees, we empower them to provide exceptional care for our patients. That’s why we offer a host of flexible benefits that reflect the invaluable contribution they make every day. As a Food and Beverage Supervisor you’ll be eligible for:

25 days holiday each year (plus bank holidays) increasing with service, with option to buy or sell leave to suit you
Private Healthcare Insurance for treatment at our leading hospitals
Private pension contribution which increases with length of service
Season Ticket Loan and Cycle to Work scheme
Group Life Assurance from day one
Critical illness cover
Enhanced Maternity and Paternity pay
Corporate staff discount for all facilities including Maternity packages at The Portland
Comprehensive range of flexible health, protection and lifestyle benefits to suit you
Discounts with over 800 major retailers

Culture and values

At HCA UK we believe exceptional care starts with our people. We celebrate the unique perspectives and different experiences each of us bring as we know that when you feel seen, heard and supported you can be at your best for our patients, and each other.

Our mission is simple, above all else we’re committed to the care and improvement of human life, a clear statement that extends to both our patients and colleagues. To achieve this, we live and breathe four core values:

Unique and Individual: We recognise and value everyone as unique and individual
Kindness and compassion: We treat people with kindness and compassion
Honesty, integrity and fairness: We act with absolute honesty, integrity and fairness
Loyalty, respect and dignity: We trust and treat one another as valued members of the HCA UK family with loyalty, respect and dignity

Reasonable adjustments

We believe everyone should feel comfortable to bring their full self to work and be afforded the same opportunities. As a Disability Confident committed organisation, we’re happy to discuss flexible working arrangements to suit your needs as well as offer reasonable adjustments throughout our recruitment process, and in the workplace, to anyone that needs them. Should you require any additional support with applying, please do get in touch.

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Apply Now

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Food and Beverage Supervisor