Chef Work, Jobs in Edgbaston, Wmd (with Salaries)

Chef/Cook
Bournville Garden Centre —Bournville
- Part-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
7d
Kitchen - Grill Chef
Beefeater —Birmingham
- Up to £13.06 an hour
- Part-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Cafe Chef/Head Cook
Shanahans —Birmingham
- £14 - £15 an hour
- Weekend availability
- Cooking
- In-person
- Café
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Kings Norton Golf Club —Alvechurch
- From £45,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
8d
Breakfast Chef
The Ladbrooke Hotel —Birmingham
- £12.21 - £19.28 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
7d
Chef de Partie – Hot Section ( M/F) -Birmingham
Big Mamma —Birmingham
- £16.96 an hour
- Weekend availability
- Cooking
- Leadership
- Restaurant
- Employee discount
- Referral programme
Quick apply
Kitchen Manager/Head Chef
HIGH ST PUBD —Birmingham
- £26,000 - £29,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
9d
Head Chef – Brunch Café (Daytime)
Cafe Coffea —Birmingham
- £36,000 - £40,000 a year
- Full-time
- Cooking
- In-person
- Café
Quick apply
Chef de Partie
Arc Inspirations —Birmingham
- £10.85 - £12.71 an hour
- Full-time
- Bar
- Paid training
- Annual leave
Quick apply
Part time Chef
No 393 —Birmingham
- £12.71 - £13.25 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
1d
Chef
Cote Restaurants —Solihull
- £12.71 - £18.50 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Production Chef – Pakistani Catering (Partnership / Ownership Route)
Kipo food Limited —Cradley Heath
- £60,000 - £70,000 a year
- Full-time
- Cooking
- English
- Driving
Quick apply
14d
Junior Sous Chef
Hotel Du Vin —Birmingham
- Up to £37,000 a year
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Grill Chef
Hangry Moose Bromsgrove —Bromsgrove
- £10.85 - £14.50 an hour
- Part-time
- In-person
- Kitchen experience
- Annual leave
- Employee discount
Quick apply
10d
Head Chef
KIBOU Restaurants —Birmingham
- Up to £55,000 a year
- Full-time
- Bar
- Restaurant
- Health & wellbeing programme
- Employee discount
Quick apply
Chef
The Rose Villa Tavern —Birmingham
- £12.71 - £19.28 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
7d
Chef de Partie
Meaa —Birmingham
- £12.71 - £15.00 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
6h
Head Chef/Kitchen Manager
West Warwickshire Sports Club —Solihull
- £30,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
7h
Sous Chef
Arco Lounge —Birmingham
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
2d
Sous Chef Monday - Friday
CH&CO —Birmingham
- £35,000 a year
- Full-time
- Employee discount

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Chef/Cook

Bournville Garden Centre -
Bournville

Quick apply

Job details

Part-time
7 days ago

Benefits

Company pension
Employee discount
On-site parking

Qualifications

Cooking
Level 2 Food Hygiene Certificate
HACCP
Coffee experience
Organisational skills
Food preparation
Food Hygiene Certificate
Food safety
Leadership
Communication skills
Kitchen experience
Time management

Full job description

Chef/Cook

Location: Bournville

Contract type: Permanent

Hours: Part Time

Hours: 25 Hours per Week Including Weekends

We are looking for skilled Chef/Cook to prepare delicious meals according to the menu. You will cook dishes that will delight our customers with their taste and timely delivery.

An excellent Chef/Cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

The goal is to help preserve and enhance our reputation so we can expand our clientele. Must have a strong background of kitchen work and leadership. Excellent organisational and communication skills. Be confident in managing allergens. Previous coffee shop kitchen experience is desirable.

What we offer:

No evening work, split shifts or unsociable hours, year-round business.
Security of working in a well-established expanding family business.
Rate of pay negotiable, dependent upon skills and experience.
Closed Christmas Day, Boxing Day, New Year’s Day & Easter Sunday
50% meal discount at any BGC restaurant & 20% discount at any BGC store, discount rates available at our Leisure Park.

Skills needed:

· Experience of working in a busy kitchen.

· Creative at making dishes but also able to work to specs.

· Experience of cooking carvery is an advantage.

· Knowledge of HACCP.

· Able to manage multiple orders.

· Professionalism and reliability.

· Remain calm under pressure.

· Good time management.

· Level 2 basic food hygiene is an advantage.

Duties include

· Preparing Afternoon Teas

· The taking of deliveries.

· Food preparation.

· Producing specials.

· Prepare, cook, and present food quickly and efficiently to a high standard.

· Monitor portion size and waste.

· Adhering to company standards and policies and implementing them.

· Responsible for training team

If you have passion, can work equally well as part of a team or independently, are up for a challenge and thrive in a fast-paced work environment, then we would love you to become part of our work family.

To apply:

Please send your CV to Shakera Anderson, Restaurant Manager [email protected]

Applications close – Wednesday 15th July 2026

Due to the high volume of applications, we will only contact you if your application is successful.

Job Types: Part-time, Permanent

Benefits:

Company pension
Employee discount
On-site parking

Experience:

Working in a busy Kitchen: 1 year (preferred)
Cooking: 2 years (required)

Licence/Certification:

Level 2 Basic Food & Hygiene (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

chef jobs in edgbaston, wmd

Chef/Cook

Kitchen - Grill Chef

Cafe Chef/Head Cook

Head Chef

Breakfast Chef

Chef de Partie – Hot Section ( M/F) -Birmingham

Kitchen Manager/Head Chef

Head Chef – Brunch Café (Daytime)

Chef de Partie

Part time Chef

Chef

Production Chef – Pakistani Catering (Partnership / Ownership Route)

Junior Sous Chef

Grill Chef

Head Chef

Chef

Chef de Partie

Head Chef/Kitchen Manager

Sous Chef

Sous Chef Monday - Friday

I want to receive the latest job alerts for chef in edgbaston, wmd

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