Executive chef Work, Jobs in Edinburgh, Sct (with Salaries)

Sous Chef
Prestonfield —Edinburgh
- £41,200 - £47,200 a year
- Full-time
- Hotel
- Communication skills
- Paid training
10d
Kitchen Manager
Elior UK —Edinburgh
- £32,000 a year
- Weekend availability
- Leadership
- Kitchen experience
Quick apply
Chef de Partie
100 Princes Street —Edinburgh
- 8 hour shift
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
11d
Chef de Partie
The Hoxton —Edinburgh
- Full-time
- Hotel
- School
- Life insurance
Quick apply
Chef de Partie - Casual
The Hoxton —Edinburgh
- Hotel
- School
- Annual leave
- Flexible schedule
Quick apply
Chief Steward
Marriott International, Inc —Edinburgh
- Full-time
- Bar
- Hotel
- Employee discount
Food & Beverage Manager
Stobo Castle Health Spa —Stobo
- Organisational skills
- Café
- Communication skills
- Employee assistance programme
- Employee discount

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Kitchen Manager
Buck's Bar —Edinburgh
Kitchen management: 2 years (required). Bonus:* Monthly bonus potential £300 per month (£3600) per year. Lead and train the kitchen team.
£38,500 - £50,000 a year
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2d
Kitchen Manager
Elior UK —Edinburgh
You’ll take ownership of large-scale kitchen operations, driving performance, consistency, and excellence at every level, ensuring every guest experience…
£32,000 a year
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Sous Chef

Prestonfield
Edinburgh

Apply Now

Job details

Full-time
£41,200 - £47,200 a year
10 days ago

Benefits

Paid training
Company pension
On-site parking

Qualifications

Communication skills

Full job description

Location:
Prestonfield House, Priestfield Road, Edinburgh, EH16 5UT

Salary:
Competitive

Employment type:
Full Time

Salary additions:
Plus Share of Staff Gratuities

Sous Chef - Prestonfield House, Edinburgh

Competitive renumeration package £47,200 per annum

4 day working week

Prestonfield House, one of Scotland's most exclusive luxury hotels and holder of the AA's supreme accolade of Five Red Stars, is seeking a Sous Chef to join its dedicated brigade.

Our package includes:
The on-target earning potential for this role is £47,200 per annum, comprising a base salary of £41,200 plus a substantial share of staff gratuities estimated at £6,000 per annum (paid monthly)
48 hours per week, working pattern 4 days on 3 days off
Free staff meals and on-site parking
5.6weeks holiday
Paid training and shift breaks
Workplace pension scheme
Opportunities for career development within a celebrated, privately owned hotel

This is an exciting opportunity to join a busy and enthusiastic brigade, committed to showcasing the very best of Scotland's produce. Ideally the successful candidate will have recent experience at recognised establishments and possess good organisation and communication skills.

Working alongside our Executive Head Chef and Senior Sous Chef, you will play a pivotal role in shaping the culinary experience at Prestonfield House. You will help maintain and build upon our exceptional reputation as a 5 Red Star hotel with 2 AA Rosettes, while working with the finest seasonal Scottish produce to create beautifully executed dishes. This is an exciting opportunity for a passionate and ambitious chef who thrives on creativity, has an eye for detail, and is eager to develop their skills in one of Scotland's most celebrated kitchens, with genuine opportunities for career progression.

Prestonfield House

Built in 1687 by the King's architect Sir William Bruce as the private residence of Edinburgh's Lord Provost, Prestonfield today is celebrated for its opulent interiors and historic grandeur. With 18 individually designed bedrooms, 5 luxurious suites, 3 historic private dining rooms, the celebrated Rhubarb restaurant, and the circular Georgian Stables Ballroom, Prestonfield is renowned for its heritage, elegance, and award-winning hospitality

Prestonfield is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to building an inclusive workplace where employees of all races, ethnicities, genders, ages, abilities, religions, sexual orientations, and identities feel valued and can thrive

Apply Now

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executive chef jobs in edinburgh, sct

Sous Chef

Kitchen Manager

Chef de Partie

Chef de Partie

Chef de Partie - Casual

Chief Steward

Food & Beverage Manager

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