Chef Work, Jobs in Gosport, Ham (with Salaries)

Head Chef
Gosport Hospitality —Gosport
- Up to £50,000 a year
- Full-time
- Hospitality
- Supervising experience
- Team management
- Free parking
- Employee discount
Quick apply
12d
Head Chef - Stewarts Abbey Garden Centre, Titchfield
D Stewart & Son Ltd —Fareham
- Full-time
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
Junior Private Chef
Highborn Global —Portsmouth
- £3,000 a month
2d
Chef
Hartford Care —Portsmouth
- £15.10 - £15.60 an hour
- Weekend availability
- Serving
- Organisational skills
- Communication skills
- Free parking
- Life insurance
Quick apply
6d
Cook/Chef
Empshott LLP —Four Marks
- £12.71 - £19.88 an hour
- Part-time
- Hospitality
- Customer service
- Cleaning
Quick apply
Hound Lodge Private Chef - Sous Chef
The Goodwood Estate —Chichester
- Cooking
- Communication skills
- Gym membership
Second Chef - Care Home
Barchester Healthcare —Fareham
- £17.89 an hour
- Inventory control
- Budgeting
- Restaurant
- Employee discount
- Referral programme
Quick apply
Chef
OFFBEET —Southsea
- £12.90 - £15.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Kitchen Team Leader
All Bar One Portsmouth —Portsmouth
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
9d
Part-time Chef
Priory —Gosport
- £11,857 a year
- Part-time
- Customer service
- Organisational skills
- Kitchen experience
- Free parking
- Annual leave
Quick apply
Cook/Chef
Al Nur Care Homes Ltd —Alverstoke
- £14.30 - £14.60 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
4d
Kitchen Supervisor
Dolce Ltd —Portchester
- £13.71 an hour
- Part-time
- Inventory control
- Team management
- Cleaning
- Employee assistance programme
Quick apply
5d
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Ryde
- Weekend availability
- Cleaning
- Resort
- Store discount
- Employee assistance programme
Quick apply
Head Chef - Care Home
Barchester Healthcare —Fareham
- £39,378 a year
- Weekends only
- Hospitality
- Inventory control
- Hotel
- Employee discount
- Referral programme
Quick apply
Chef
Monk Bar —Portsmouth
- From £12.71 an hour
- Part-time
- Hospitality
- Supervising experience
- Quality control
- Employee discount
Quick apply
10d
EN - Sushi Chef
Hana Group —Portsmouth
- Full-time
- Customer service
- Cleaning
- Manufacturing
- Free parking
- Employee discount
Quick apply
Chef
ESS Compass —Fareham
- £14.16 an hour
- Full-time
- Customer service
- Cooking
- Supervising experience
Caterlink - Relief Chef
Caterlink —Portsmouth
- Up to £27,000 a year
- Full-time
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
Chef
Impact Food Group —Portsmouth
- £22,727.25 a year
- Full-time
- Cleaning
- Restaurant
- Communication skills
- Employee discount
Quick apply
11d
Chef Breakfast / Lunch
Turkuaz Restaurant —Winchester
- Up to £15 an hour
- Weekend availability
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick apply
13d

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Head Chef

Gosport Hospitality
Gosport

Quick apply

Job details

Permanent | Full-time
Up to £50,000 a year
12 days ago

Benefits

Free parking
Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Kitchen staff training and mentoring
Food service team management
Stakeholder liaison
Mentoring junior staff
Food safety and hygiene regulations
Menu planning
Supervising experience
Team management
Plating
Staff training
Kitchen team management
Mentoring
Organisational skills
Cleaning
Kitchen inventory control
Training & development
Chef experience
Kitchen stock ordering
Food safety
Leadership
Communication skills
Professional kitchen experience

Full job description

Why Join Us?

· Great Pay & Excellent Tips: Earn a competitive wage plus share in generous tips.

· Brilliant Location: Work with breathtaking views overlooking Haslar Marina across to the Portsmouth skyline.

· Training & Development: Grow your skills in a professional, fast-paced environment.

If you’re passionate about food, drink, and delivering outstanding service, we want to hear from you!

Overview
We are seeking an experienced and passionate Head Chef to lead our culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to delivering exceptional dining experiences. This role involves overseeing all aspects of kitchen operations, ensuring food safety standards are met, and maintaining high-quality food production. The Head Chef will play a pivotal role in menu development, being given the opportunity to reflect your skills and personality onto our menu. Staff supervision, training and maintaining the overall efficiency of the kitchen environment are also key to this role.

Responsibilities

Lead and supervise the kitchen team to ensure smooth daily operations
Oversee food preparation, cooking, and presentation to meet quality standards
Manage food production processes, ensuring consistency and excellence in all dishes
Develop innovative menus that align with current trends and customer preferences
Ensure compliance with food safety regulations and maintain high standards of hygiene
Train, mentor, and evaluate kitchen staff to foster a motivated and skilled team
Coordinate with suppliers to ensure timely procurement of ingredients and kitchen supplies
Monitor inventory levels and control costs effectively
Assist in serving customers when necessary, ensuring excellent hospitality standards
Maintain a clean, organised, and safe working environment at all times

Qualifications

Proven supervising experience within a professional kitchen setting
Extensive culinary experience with a strong background in food production and preparation
Appropriate Food and Hygiene Certificates
Demonstrated leadership skills with the ability to manage a diverse team effectively
Solid understanding of food safety regulations and best practices in hospitality environments
Previous restaurant or hospitality experience is highly desirable
Excellent cooking skills across various cuisines and techniques
Strong organisational skills with the ability to multitask under pressure
Good communication skills to liaise effectively with staff and suppliers
Passion for innovation in food presentation and menu development

Job Types: Full-time, Permanent

Pay: Up to £50,000.00 per year

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in gosport, ham

Head Chef

Head Chef - Stewarts Abbey Garden Centre, Titchfield

Junior Private Chef

Chef

Cook/Chef

Hound Lodge Private Chef - Sous Chef

Second Chef - Care Home

Chef

Kitchen Team Leader

Part-time Chef

Cook/Chef

Kitchen Supervisor

Food and Beverage - Commis Chef - Q02

Head Chef - Care Home

Chef

EN - Sushi Chef

Chef

Caterlink - Relief Chef

Chef

Chef Breakfast / Lunch

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