Chef manager Work, Jobs in Havering Atte Bower (with Salaries)

Relief Chef Manager
Impact Food Group —Brentwood
- £35,000 a year
- Full-time
- Cooking
- Administrative experience
- Organisational skills
- Employee discount
Quick apply
Mobilisation Chef Manager
Impact Food Group —Ilford
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Chef Manager
Impact Food Group —Nazeing
- £17,357 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
11d
Chef Manager
Anchor —Bishop's Stortford
- £32,500 a year
- Cooking
- Employee discount
- Referral programme
13d
Chef Manager
St. John's School —Billericay
- £26,000 - £30,000 a year
- Full-time
- Serving
- Supervising experience
- Team management
Quick apply
Head Chef/Kitchen Manager
Lodge Lane Care Home —Romford
- From £18 an hour
- Full-time
- Cooking
- English
- In-person
- Free parking
Quick apply
13h
Mobile Chef Manager
Elior UK —Dagenham
- Full-time
- Management
- Cooking
- Leadership
Quick apply
14d
Head Brunch Chef - Highams Park, East London
Part Deux —London
- £18 - £22 an hour
- Part-time
- Casual dining restaurant
- Cooking
- IT
Quick apply
Assistant Head Chef - UK
Zizzi —Romford
- £13.50 - £14.25 an hour
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
12d
Chef Manager - London
Chartwells —London
- £41,761.60 a year
- Monday to Friday
- Management
- Cooking
- School
- Employee discount
Chef Manager - Ghyllgrove Primary
CH&CO —Basildon
- £27,000 a year
- Full-time
- Customer service
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Head Chef
Connaught Care Limited —Bishop's Stortford
- £24 an hour
- Cooking
- Care plans
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Head Chef/Kitchen Manager
Little Olive —Hornchurch
- £22,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
13d
Part-Time Executive / Head Chef (2 Days per Week)
Albury fun ltd —Welwyn
- From £25 an hour
- Part-time
- Cooking
- Mentoring
- Leadership
- Free parking
- Employee discount
Quick apply
12d
Executive Chef
CH&CO —London
- £75,000 - £80,000 a year
- Weekend availability
- Hospitality
- Travel
- Contracts
- Employee assistance programme
- Employee discount
7d
Chef Manager
Elior UK —Chislehurst
- £38,000 a year
- Full-time
Quick apply
Area Chef Manager
impact Food Group —Wembley
- £40,000 a year
- Weekend availability
- Management
- Cooking
- Organisational skills
- Annual leave
- Employee discount
Quick apply
Area Chef Manager
Aspens —Croydon
- £32,000 - £35,000 a year
- Full-time
- Sales
- Leadership
- School
Head Chef
Barnet Community Pubs Ltd —Barnet
- £48,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
10d
Chef Manager
BaxterStorey UK —Gravesend
- £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply

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Relief Chef Manager

Impact Food Group -
Brentwood

Quick apply

Job details

Full-time
£35,000 a year

Benefits

Employee discount

Qualifications

Driving Licence
Cooking
Administrative experience
Organisational skills
Food preparation
Leadership

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Relief Chef Manager

Area Supporting: Covering Essex and East London

Working Days: Monday to Friday

Shifts & Working hours: 7am-4pm (45 hours per week)

Working Weeks: 42 weeks per year ( term time, inset days and 3 additional weeks)

Pay Details: ##salaryfrom Annum

This is a mobile position, a full UK driving license is required.

What will I be doing?

As a Relief Chef Manager, you’ll travel between sites, stepping in to lead kitchens and deliver high-quality, fresh food. You’ll be hands-on while also managing teams, ensuring smooth service and maintaining compliance with all standards.

Your duties will include:

Cooking from our amazing menu using fresh, seasonal ingredients
Leading and motivating a full kitchen team
Ordering and managing stock to maintain efficiency and quality
Being financially accountable for achieving GP/COGs targets
Maintaining high standards of food safety and hygiene
Ensuring compliance with health, safety, and operational procedures

We’re not in the business of making school food—we’re here to make great food, and that’s why our clients and customers love us.

Skills & Experience

We’re looking for someone with proven leadership, strong technical skills, and the ability to thrive in varied environments:

Experienced Chef Manager with multi-site or high-volume experience
Strong leadership and team motivation skills
Technical cooking ability and passion for great food
Ability to maintain high standards in challenging environments
Organisational and administrative skills
Relevant food hygiene and food preparation qualifications

You’ll be comfortable liaising with onsite clients and leading your team to deliver excellent service every day.

What’s in it for you?

This role offers a fantastic work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meal on shift and uniform provided

Plus:

Opportunities for training, career development, and free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives with the chance to win shopping vouchers

This is a great chance to gain diverse experience, grow your career, and make a real difference across multiple sites.

Next steps

If you’ve got the skills, leadership, and passion for food to succeed in this mobile role, we’d love to hear from you!

Please note: An interview, trade test, and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

chef manager jobs in havering atte bower

Relief Chef Manager

Mobilisation Chef Manager

Chef Manager

Chef Manager

Chef Manager

Head Chef/Kitchen Manager

Mobile Chef Manager

Head Brunch Chef - Highams Park, East London

Assistant Head Chef - UK

Chef Manager - London

Chef Manager - Ghyllgrove Primary

Head Chef

Head Chef/Kitchen Manager

Part-Time Executive / Head Chef (2 Days per Week)

Executive Chef

Chef Manager

Area Chef Manager

Area Chef Manager

Head Chef

Chef Manager

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