Commis Work, Jobs in Ipswich, Sfk (with Salaries)

Line Chef (Casual)
Holiday Inn Ipswich —Ipswich
- £12.71 an hour
- Part-time
- Hotel
- Cleaning
- Hotel experience
- Employee discount
Quick apply
Commis Chef
Marston's Pubs —Ipswich
- Up to £12.71 an hour
Quick apply
3d
Commis Chef
Lifehouse Spa and Hotel —Thorpe le Soken
- £12.71 an hour
- Part-time
- English
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
6d
Chefs - All Levels
Stoke by Nayland Resort —Colchester
- From £12.77 an hour
- Bar
- Hotel
- Restaurant
- Free parking
- Employee assistance programme
Line Chef (Casual)
Holiday Inn Colchester —Colchester
- £12.71 an hour
- Part-time
- Hotel
- Cleaning
- Hotel experience
- Employee discount
Quick apply
8d
Commis Chef - Part Time
Potters Resorts - Five Lakes —Maldon
- £13.50 an hour
- Part-time
- Bakery
- Resort
Quick apply
Chef
ASK Italian —Colchester
- £12.71 - £14.65 an hour
- Part-time
- Hospitality
- Annual leave
- Employee discount
14d
10726-Chef De Partie - Stowmarket - Country Inn - £30-34k + Tips
Chefs For Chefs LTD —Stowmarket
- £30,000 - £34,000 a year
- Weekend availability
- Continuous improvement
- Organisational skills
- Cleaning
- Employee discount
Quick apply
Food and Beverage - Commis Chef - Q03
Parkdean Resorts —Colchester
- £14.23 an hour
- Weekend availability
- Cleaning
- Resort
- Store discount
- Employee assistance programme
Quick apply
Commis Chef
The Ickworth —Bury St. Edmunds
- £31,700 a year
- Weekend availability
- Hotel
- Cleaning
- Communication skills
- Employee discount
Quick apply
Line Chef
Holiday Inn Colchester —Colchester
- £12.71 an hour
- Part-time
- Hotel
- Cleaning
- Hotel experience
- Employee discount
Quick apply
4d
Chef Opportunities!
ASK Italian —Colchester
- £12.71 - £15.75 an hour
- Hospitality
- Annual leave
- Employee discount
6d
Commis Chef
Potters Resorts - Five Lakes —Maldon
- £13.50 an hour
- Weekend availability
- Cleaning
- Resort
- Time management
- Employee assistance programme
Quick apply
13h
Chef De Partie
The Hotel Folk —Aldeburgh
- Up to £30,000 a year
- Hotel
- Restaurant
- Annual leave
- Employee assistance programme
Sous Chef
Marston's Pubs —Diss
- Up to £13.50 an hour
- Management
Quick apply
11d
Head Chef
Stoke by Nayland Resort —Colchester
- Weekend availability
- Inventory control
- Hotel
- Human resources
- Free parking
- Employee assistance programme
Full Time Chef de Partie
Poplar Nurseries Ltd —Marks Tey
- Weekend availability
- Cooking
- Cleaning
- Restaurant
- Free parking
- Employee discount
Quick apply

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Line Chef (Casual)

Holiday Inn Ipswich -
Ipswich

Quick apply

Job details

Part-time
£12.71 an hour

Benefits

Employee discount

Qualifications

Food safety and hygiene regulations
Food waste reduction
Meal preparation
Cleaning
Food preparation
Stocking
Specials menu development
Food safety
Professional kitchen experience
Hotel experience

Full job description

Job Ref: KGH12118

Branch: Holiday Inn Ipswich

Location: Holiday Inn Ipswich, Ipswich

Salary/Benefits: £12.71 per hour plus benefits and monthly service charge

Contract type: Casual

Hours: Part Time

Shift pattern: Working between 05:30-23:00 includes evenings, weekends and public holidays

Hours per week: Casual - a range of shifts available

Posted date: 07/08/2026

Closing date: 04/09/2026

Join our kitchen team to showcase your creativity, grow your skills and help deliver outstanding dining experiences for our guests.

Other businesses may call this role Commis Chef, Chef de Partie, Prep Cook or Line Cook.

This role reports to the Kitchen Manager.

What you'll do:

Cook and present dishes to recipe standards, ensuring quality and consistency.
Support the creation of daily specials to showcase your skills and excite our guests.
Keep food prep areas stocked, clean, and ready throughout service.
Follow food safety standards and help minimise waste.
Work with your team and Kitchen Manager to deliver excellent guest experiences.

What we’re looking for

Previous cooking experience (restaurant, hotel, pub or similar) or a willingness to learn by joining our Chef Academy and completing a funded Level 2 Commis Chef qualification.
Knowledge of cooking methods, ingredients, and kitchen equipment.
Basic Food Safety certification (or willingness to complete training).
A passion for great food and creating memorable guest experiences.
A positive attitude, commitment to teamwork and desire to learn.

What’s in it for you

Career development through fully funded apprenticeships and our Chef Academy.
Discounts on hotel stays and a variety of major retailers, restaurants and days out.
Free use of our gyms, pools, and leisure facilities.
24/7 access to wellbeing, financial, and legal support.

Next steps

If you’re shortlisted, we’ll give you a quick call to learn more about you and answer your questions. Candidates who progress will then be invited to the hotel for an in-person interview.

We review applications as they come in, so apply early to avoid missing out. We may close the role once we’ve found the right person.

At Kew Green Hotels, we’re committed to creating an inclusive workplace where everyone can thrive. If you need any adjustments during the recruitment process, just let us know at [email protected] - we’re here to support you.

Who are Kew Green Hotels?

Kew Green Hotels is one of the UK’s leading hotel management companies, operating a diverse portfolio of global brands. We’re a people-driven business that’s passionate about performance, guest experience, and creating hotels that make us proud.

Learn more about who we are and what drives us at www.kewgreenhotels.com.

Situated on the outskirts of Ipswich, our hotel is located near the A12 and just an 8 minute drive away from Ipswich town centre.

Quick apply

Refine Your Search

commis jobs in ipswich, sfk

Line Chef (Casual)

Commis Chef

Commis Chef

Chefs - All Levels

Line Chef (Casual)

Commis Chef - Part Time

Chef

10726-Chef De Partie - Stowmarket - Country Inn - £30-34k + Tips

Food and Beverage - Commis Chef - Q03

Commis Chef

Line Chef

Chef Opportunities!

Commis Chef

Chef De Partie

Sous Chef

Head Chef

Full Time Chef de Partie

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