Restaurant general manager Work, Jobs in Lambeth, Eng (with Salaries)

General Manager
Bespoke Food Group —Pimlico
- £48,000 - £50,000 a year
- Full-time
- Hospitality
- Management
- Inventory control
Quick apply
General Manager
Tamila Kings Cross —King's Cross
- £48,000 - £53,000 a year
- Full-time
- Restaurant management
- Quality control
- In-person
- Employee discount
Quick apply
8d
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Outlook
- Sales
- Customer service
Quick apply
Assistant General Manager
Brother Marcus - Borough Yards —London
- £50,000 - £55,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
Assistant General Manager
IBIS —London
- Full-time
- Hotel
- Organisational skills
- Leadership
Quick apply
4d
Assistant General Manager
Polygon Public House LTD —Clapham
- £42,000 - £45,000 a year
- 12 hour shift
- Bar
- Inventory control
- Sales
- Employee discount
- Gym membership
Quick apply
1d
assistant general manager
wagamama —London
- £38,700 - £45,000 a year
- Full-time
- Continuous improvement
- Restaurant
GENERAL MANAGER - KINGSTON UPON THAMES
Honest Burgers —Kingston upon Thames
- £42,000 - £53,700 a year
- Full-time
- Hospitality
- Sales
- Restaurant management
- Referral programme
- Sick pay
13d
Restaurant General Manager
Aree project Limited —Farringdon
- £40,000 - £45,000 a year
- Full-time
- Restaurant management
- Team management
- Recruiting
- Store discount
- Employee discount
Quick apply
14d
General Manager | Restaurant (Full-time)
The Black Penny —London
- £42,000 - £47,000 a year
- Full-time
- Sales
- Restaurant management
- English
- Annual leave
- Employee discount
Quick apply
6d
Assistant General Managers at The Regent Balham
Livelyhood Venues —London
- £39,000 - £47,500 a year
- Hospitality
- Sales
- Restaurant management
- Employee discount
General Manager
Archie's London —Herne Hill
- £40,000 - £45,000 a year
- Bar
- Sales
- Restaurant management
- Employee discount
Quick apply
1d
Assistant General Manager
Bleecker - Baker St —London
- £38,000 a year
- Full-time
- Hospitality
- Sales
- Restaurant management
- Annual leave
- Employee discount
Quick apply
assistant general manager | OMA
dcco. —London
- £55,000 - £60,000 a year
- Human resources
- Recruiting
- SharePoint
- Employee discount
Quick apply
General Manager
Brother Marcus - Support Office —London
- £59,000 - £63,000 a year
- Full-time
- Hospitality
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
Assistant General Manager up to 57k
KUDU —London
- £55,000 - £57,000 a year
- Full-time
- Sales
- Restaurant management
- Conflict management
Quick apply
2d
General Manager
Green and Fortune —London
- £60,000 - £70,000 a year
- Weekend availability
- Bar
- Restaurant management
- Team management
- Employee assistance programme
- Employee discount
Quick apply
General Manager wanted for new Opening
Aree Project Limited —London
- £40 - £45 a year
- Restaurant management
- Team management
- Recruiting
Quick apply
13d
Assistant General Manager
Bill's - Soho —London
- £51,800 a year
- Overtime
- Restaurant management
- Continuous improvement
- Team management
Quick apply
General Manager
Farmer J —London
- £40,500 - £44,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
5d

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General Manager

Bespoke Food Group
Pimlico

Quick apply

Job details

Full-time
£48,000 - £50,000 a year

Qualifications

Cost management
Hospitality
Fiscal management
Catering management
Management
Inventory control
Operations management
Food service team management
Quick service & fast food restaurant experience
Customer service
Financial reporting
Shift management
Cost control
Food safety and hygiene regulations
Change management
Budget planning
Team management
Food and beverage team management
Staff training
Restaurant first-line management experience
Food industry
Interviewing
Customer interaction
Kitchen inventory control
Events management
Training & development
EPOS systems
Food safety
Cash handling
Leadership
Communication skills
Operations leadership experience
Food service management
Hospitality management
Rota coordination

Full job description

Job Overview
We are seeking an experienced and dynamic General Manager to lead and oversee the daily operations of our hospitality or food service establishment. The ideal candidate will possess strong leadership skills, extensive management experience within the food industry, and a passion for delivering exceptional customer service. This role requires a strategic thinker capable of managing staff, controlling inventory, ensuring food safety standards, and maintaining high-quality service in a fast-paced environment. The General Manager will be instrumental in driving business growth, maintaining operational excellence, and fostering a positive team culture.

Duties

Oversee daily restaurant or hospitality operations, ensuring smooth and efficient service delivery
Manage staff including hiring, training, supervising, and conducting performance evaluations
Develop and implement operational policies to optimize productivity and customer satisfaction
Control inventory levels, manage food production processes, and ensure proper food handling and safety standards
Handle budgeting, financial reporting, and cost control measures to meet business objectives
Maintain compliance with health regulations and safety standards such as food safety protocols
Utilize POS systems including Aloha POS and Micros POS for sales processing and reporting
Lead staff training programs focused on food preparation, customer service, and operational procedures
Manage shift schedules, ensure adequate staffing levels, and oversee shift management activities
Foster a positive work environment that promotes teamwork, accountability, and professional development
Address customer concerns promptly to uphold high levels of customer satisfaction
Coordinate catering events, banquets, or special functions as needed

Qualifications

Proven management experience in the food service industry or hospitality management roles
Extensive knowledge of restaurant operations including food preparation, kitchen management, and food safety standards
Experience with POS systems such as Aloha POS and Micros POS; cash handling expertise preferred
Strong leadership skills with experience in team management, training & development, and supervising staff
Background in managing casual dining or fine dining establishments; experience in quick service & fast food restaurants is a plus
Excellent communication skills with the ability to interview candidates and conduct staff training effectively
Ability to manage budgets, control costs, and oversee inventory control processes
Knowledge of culinary practices including cooking techniques and food production processes
Hospitality industry experience including hotel or catering operations is advantageous
Demonstrated ability to lead a team through change management while maintaining high standards of service quality

This position offers an exciting opportunity for a motivated leader to shape the success of our establishment while fostering a positive environment for staff and guests alike.

Job Type: Full-time

Pay: £48,000.00-£50,000.00 per year

Work Location: In person

Quick apply

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GENERAL MANAGER - KINGSTON UPON THAMES