Head chef Work, Jobs in Letchworth, Hrt (with Salaries)

Head Chef
The Crown Aston End —Stevenage
- From £45,000 a year
- Full-time
- Inventory control
- In-person
- Training & development
Quick apply
Chef Manager
Aspens —Letchworth
- £14.00 - £14.15 an hour
- No weekends
- Sales
- Training & development
- Leadership
Head Chef
The Eltisley Dining Company Ltd —St. Neots
- £35,000 - £37,750 a year
- Full-time
- Hospitality
- Inventory control
- Cooking
- Employee discount
Quick apply
6h
Head Chef
Acorn Pubs —Ampthill
- Up to £55,000 a year
- Cooking
- Training & development
- Leadership
- Employee discount
- Referral programme
Quick apply
Head Chef
Smoky Boys —Milton Keynes
- £17 - £18 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
Head Chef
The Wheatsheaf —Milton Keynes
- £38,000 - £45,000 a year
- Full-time
- Hospitality
- Cooking
- English
- Employee discount
Quick apply
Head Chef
Inspired Villages —Bedford
- Team management
- Mentoring
- Cleaning
- Annual leave
- Employee assistance programme
Relief Head Chef
Houston & Hawkes —Cambridge
- Full-time
- Inventory control
- Continuous improvement
- Organisational skills
- Employee assistance programme
Quick apply
Head Chef
BaxterStorey —Cambridge
- £42,000 a year
- Hospitality
- Culinary experience
- Mentoring
- Employee assistance programme
- Employee discount
12d
Head Chef
Brunning & Price - The Prae Wood Arms —St Albans
- Up to £60,000 a year
- Full-time
- Management
- Sales
- Cooking
- Employee discount
- Referral programme
Quick apply
Head Chef
Aubrey Park Ltd —St Albans
- Up to £50,000 a year
- Weekend availability
- Management
- Cooking
- Hotel
Quick apply
Chef Manager
BaxterStorey —Cambridge
- £44,000 a year
- Day shift
- Team management
- Recruiting
- Training & development
- Employee assistance programme
- Employee discount
2d
Head Chef
The Chequers —Knebworth
- £36,000 - £40,000 a year
- Mentoring
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
10d
Head Chef
The Grove Lock, Leighton Buzzard —Leighton Buzzard
- Up to £48,000 a year
- Full-time
- Cooking
- Hotel
- Leadership
- Employee discount
Quick apply
10d
Chef Manager
BaxterStorey UK —Cambridge
- £44,000 a year
- Full-time
- Team management
- Recruiting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
3d
Head Chef
Aria Care —Ware
- £21 an hour
- Hospitality
- Mentoring
Head Chef
The Embankment —Bedford
- £40,000 - £48,000 a year
- Full-time
- Hotel
- Recruiting
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
10d
Chef Manager
Thomas Franks Ltd —Bedford
- £45,000 a year
- Full-time
- Hospitality
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
Head Chef
BaxterStorey UK —Milton Keynes
- Full-time
- Hospitality
- Continuous improvement
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
The Greyhound Sawston —Cambridge
- £16.50 - £18.00 an hour
- Full-time
- Hospitality
- Supervising experience
- Mentoring
- Free parking
- Employee discount
Quick apply
6d

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Head Chef

The Crown Aston End
Stevenage

Quick apply

Job details

Permanent | Full-time
From £45,000 a year

Qualifications

Kitchen staff training and mentoring
Inventory control
Food service team management
Food hygiene
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Food waste reduction
Meal preparation
Kitchen team management
Kitchen inventory control
Specials menu development
Training & development
Guest services
Chef experience
Kitchen stock ordering
Leadership
Team motivation leadership
Professional kitchen experience

Full job description

At The Crown, we’re on a mission to become the place everyone wants to visit, for incredible food, great atmosphere, and unforgettable experiences. We’re looking for an ambitious Head Chef who wants to be part of that journey.

It’s an opportunity to shape the kitchen, inspire a passionate team, create exciting dishes, and play a leading role in building one of the area’s most talked-about food destinations.

If you’re full of ideas, love developing people, and take pride in producing exceptional food every service, we’d love to hear from you.

What you’ll be doing

Leading and inspiring our kitchen team, creating a positive and high-performing culture.
Developing exciting seasonal menus and specials that keep guests coming back.
Maintaining exceptional food quality, consistency and presentation every service.
Managing all aspects of kitchen operations, from ordering and stock control to food preparation and service.
Driving high standards of food safety, cleanliness and organisation.
Training and developing your team to help everyone reach their potential.
Working closely with the management team to deliver an outstanding guest experience.
Keeping an eye on industry trends and bringing fresh, creative ideas to The Crown.

What we’re looking for

Previous experience as a Head Chef or Senior Sous Chef.
A genuine passion for producing fantastic food.
Strong leadership skills with the ability to motivate and develop a team.
Excellent organisation and the ability to thrive in a busy service.
A solid understanding of GP, stock control and minimising waste.
High standards of food hygiene and kitchen management.
Creativity, enthusiasm and a desire to continually improve.

Why join The Crown?

We’re building something special. Our goal is simple: to make The Crown the best place to eat, drink and spend time.

That means investing in great people, encouraging creativity, and giving our team the opportunity to make a real impact.

Ready to be part of something special. Apply today!

Pay: From £45,000.00 per year

Work Location: In person

Quick apply

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