Food service managers Work, Jobs in London, Eng (with Salaries)

Hospitality Service Supervisor (Mon - Fri)
BaxterStorey —London
- £36 an hour
- Monday to Friday
- Team management
- Quality control
- Recruiting
- Employee assistance programme
- Employee discount
3d
Hospitality Service Supervisor (Mon - Fri)
BaxterStorey UK —London
- £36 an hour
- Full-time
- Team management
- Quality control
- Recruiting
- Employee assistance programme
- Employee discount
Quick apply
4d
Supervisor
Big Mamma —London
- £51,225 a year
- Management
- Maintenance
- Recruiting
- Annual leave
- Employee discount
Quick apply
Food & Beverage Supervisor (Monday-Friday)
Convene Hospitality Group —London
- Full-time
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Account Director
Restaurant Associates —London
- £85,000 a year
- Monday to Friday
- Hospitality
- Team management
- Employee discount
13d
Experienced Assistant MAnager
Coffee Republic —London
- £2,500 - £4,500 a month
- Full-time
- Inventory control
- Sales
- Customer service
- Gym membership
- Life insurance
Quick apply
Food and Beverage Supervisor
Vignette Collection —London
- Full-time
- Hotel
- Annual leave
- Employee assistance programme
LRS - Front of House Manager - Mon to Fri
Lexington Catering —London
- £48,300 a year
- Full-time
- Customer service
- Recruiting
- Budgeting
Quick apply
13d
Assistant General Manager
PICK.YOUR.OWN. —London
- £37,500 - £42,000 a year
- Full-time
- Hospitality
- Sales
- Restaurant management
- Annual leave
- Employee discount
Quick apply
4d
Assistant General Manager
Bee Hospitality —South Bermondsey
- £48,000 - £50,000 a year
- Full-time
- Restaurant management
- Supervising experience
- In-person
- Employee discount
Quick apply
4d
Assistant Restaurant Manager
Galvin La Chapelle —London
- £49,000 - £51,000 a year
- Full-time
- Sales
- In-person
- Restaurant
- Health & wellbeing programme
- Employee discount
Quick apply
2d
Store Manager
Half Million Café —London
- £40,000 - £48,000 a year
- Full-time
- Sales
- Restaurant management
- Conflict management
Quick apply
2d
Supervisor
Alley Cats Pizza —London
- £17.50 - £18.50 an hour
- Part-time
- Hospitality
- Customer service
- Restaurant management
- Employee discount
- Referral programme
Quick apply
6d
Designate Assistant General Manager
Drake & Morgan —London
- Up to £65,000 a year
- Full-time
- Customer service
- Restaurant management
- English
- Employee assistance programme
Quick apply
5d
Assistant Manager
Starbucks —London
- Weekend availability
- Hospitality
- Sales
- Training & development
- Store discount
- Employee assistance programme
4d
Assistant General Manager
Brother Marcus - Borough Yards —London
- £50,000 - £55,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
Supervisor (Full Time) Gresham St London
Gresham Street —London
- Full-time
- Serving
- Hospitality
- No experience needed
Quick apply
11d
Back of House Supervisor
Maybourne —West London
- Full-time
- Management
- Hotel
- Training & development
- Employee discount
- Referral programme
Quick apply
Assistant General Manager
Boom Battle Bar - London Oxford St —London
- £37,000 - £40,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Health & wellbeing programme
- Employee assistance programme
Quick apply
4d
General Manager
Sticks'n'Sushi —London
- £60,000 - £70,000 a year
- Full-time
- Hospitality
- Restaurant management
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
12d

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food service managers jobs near london, eng

Hospitality Service Supervisor (Mon - Fri)

BaxterStorey -
London

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Job details

Permanent
£36 an hour
3 days ago

Benefits

Cycle to work scheme
Company pension
Employee assistance programme
Employee discount
Paid volunteer time
Enhanced maternity leave
Life insurance

Qualifications

Catering management
Food service team management
Stock ordering
Client enquiry handling
Logistics
Catering
Performance management
Handling customer enquiries
Quality assurance
Team management
Quality control
Staff training
Recruiting
Customer interaction
Training & development
Stock replenishment
Kitchen stock ordering
Delegation
Communication skills
Food service management
Hospitality management

Full job description

Company Description

Title: Hospitality Supervisor

Location: EC4A

Salary: £36.000

Benefits:

28 Days holiday inclusive of bank holidays.
Birthday additional holiday.
3 days volunteering days.
3 days grandparent leave.
24 week’s enhanced maternity leave.
Secondary career leave.
Wedding/commitment day leave.
Free meals on shift.
Bespoke development training.
Pension and life insurance.
Discounts available from Perkbox app, from high street shops to holidays & cinema.
Wellbeing hub.
Access to employee assistance programme.
Cycle to work scheme.

Every interaction is an opportunity to create a lasting impression, and we’re looking for indivuduals who strive to exceed expectations at every turn.

Welcome to the heart of hospitality excellence! At BaxterStorey we take immense pride in delivering exceptional guest experiences and creating unforgettable moments. As a renowned pioneer in the hospitality industry, we are excited to welcome individuals who share our passion for providing genuine hospitality and impeccable service.

As a member of the BaxterStorey family, you will have access to a supportive and inclusive work environment that encourages growth and celebrates diversity. Investing in your development and provide ongoing training to ensure that you have the skills and knowledge to thrive in your role whilst being dedicated to ensuring your work-life balance thus enabling you to pursue your passion for hospitality while also taking care of yourself.

If you are someone who thrives on delivering extraordinary experiences, loves to create a harmonious and collaborative atmosphere, we would love to hear from you!

Job Description

Supervision and Training - recruit, train, and supervise catering staff, including servers, chefs, and support personnel. Set clear expectations and provide ongoing feedback to maintain a high level of performance.
Quality Control - monitor food quality, presentation, and service standards to ensure they meet or exceed customer expectations. Address and resolve any issues or concerns promptly to ensure customer satisfaction.
Logistics Management - coordinate delivery, setup, and breakdown of catering equipment and supplies. Oversee the flow of events, including food service, beverage distribution, and guest interactions. Manage inventory and order supplies as needed to maintain adequate stock levels.
Customer Service - foster positive relationships with clients and guests, addressing their needs and concerns. Handle customer inquiries, requests, and special dietary requirements with professionalism and courtesy. Be curious, solicit feedback from clients to continuously improve catering services.

Qualifications

Previous experience within the hospitality industry
Have a contagious passion for food and customer service.
You draw satisfaction from supervising, training, and supporting a team.
Understanding of delegation skills.
Excellent organisational abilities; high attention to detail
Concise and effective verbal and written communication
Ability to adapt to challenges and opportunities with a solution-oriented perspective.

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers, and for each employee to feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Apply Now

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food service managers jobs in london, eng

Hospitality Service Supervisor (Mon - Fri)

Hospitality Service Supervisor (Mon - Fri)

Supervisor

Food & Beverage Supervisor (Monday-Friday)

Account Director

Experienced Assistant MAnager

Food and Beverage Supervisor

LRS - Front of House Manager - Mon to Fri

Assistant General Manager

Assistant General Manager

Assistant Restaurant Manager

Store Manager

Supervisor

Designate Assistant General Manager

Assistant Manager

Assistant General Manager

Supervisor (Full Time) Gresham St London

Back of House Supervisor

Assistant General Manager

General Manager

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