Fryer Work, Jobs in London (with Salaries)

Steward
The Hippodrome Casino —Westminster
- £12.75 - £16.00 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
16h
Kitchen staff / 2173 - Goodman`s Field, Tower Hamlets
J D Wetherspoon plc —London
- £14.80 an hour
- Weekend availability
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
1d
Kitchen staff / 7077 - Sir John Hawkshaw
J D Wetherspoon plc —London
- £14.88 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
9h
Events Team Member (FTC May to Sep)
Guasacaca Ltd —London
- £11.00 - £11.50 an hour
- Temporary
- Management
- Customer service
- Cooking
Quick apply
Back of House Team Member
Afrikana Marble Arch —London
- £8.00 - £12.71 an hour
- Part-time
- Restaurant
- Kitchen experience
- Employee discount
Quick apply
Line Chef
Patty & Bun —London
- £12.50 an hour
- 12 hour shift
- No experience needed
- In-person
- Store discount
- Health & wellbeing programme
Events Team Member (FTC Jun to Sep)
Guasacaca Ltd —London
- £13.00 - £13.25 an hour
- Temporary
- Customer service
- Cooking
Quick apply
Kitchen staff / 884 - The Botwell Inn, Hayes
J D Wetherspoon plc —London
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
3d
Kitchen staff / 89 - J.J. Moon`s, Hornchurch
J D Wetherspoon plc —London
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
4d
Burger chef
Richmondfoods ltd —Putney
- £13 - £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Back of House Team Member Afrikana
City Restaurants Group HQ —Thurrock
- £8.00 - £12.71 an hour
- Part-time
- Restaurant
- Kitchen experience
- Employee discount
Quick apply
Kitchen staff / 5480 - Harpsfield Hall, Hatfield
J D Wetherspoon plc —Hatfield
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
3d
Kitchen staff / 506 - Penderel`s Oak, Holborn
J D Wetherspoon plc —London
- £14.88 an hour
- Weekend availability
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
9h
Team Member Kitchen/Chef/Cook/Kitchen
Beds & Bars —London
- £13.50 an hour
- Full-time
- Kitchen experience
Quick apply
7d
Kitchen staff / 24 - The Moon Under Water, Enfield
J D Wetherspoon plc —London
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
6d
Kitchen staff / 53 - The Village Inn, Rayners Lane
J D Wetherspoon plc —London
- £12.91 an hour
- Weekend availability
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
4d
Kitchen staff / 71 - The Moon & Stars, Penge
J D Wetherspoon plc —London
- £12.91 an hour
- Weekend availability
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
2d
Chef de Partie
Rick Stein Barnes —Mortlake
- £13.40 - £16.00 an hour
- Part-time
- Serving
- Culinary experience
- Customer service
- Employee discount
Quick apply
21h
Industrial Cleaner - Dartford
Fryer Cleaning & Maintenance Ltd —Dartford
- £14 an hour
- Overtime
- In-person
- Time management
Quick apply
3d
Kitchen staff / 7583 - The Chiltern, Beaconsfield
J D Wetherspoon plc —Beaconsfield
- £13.01 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
4d

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Steward

The Hippodrome Casino -
Westminster

Quick apply

Job details

Full-time
£12.75 - £16.00 an hour
16 hours ago

Benefits

Cycle to work scheme
Company pension
Canteen
Employee assistance programme
Employee discount
Car scheme

Full job description

Join the Heart of the Action at The Hippodrome Casino!

Are you a hardworking and dedicated team player? We are looking for a reliable Steward to join the Heliot – Paddy’s department and become a crucial part of our dynamic culinary operations.

The Package & Role

Pay Rate: £12.75 per hour + service charge (Expected total package up to £16.00 per hour).
Reporting directly to the Stewarding Manager, you will be the backbone of our kitchen and front-of-house operations.
As a Steward, you will execute efficient dishwashing services and maintain the highest standards of cleanliness, hygiene, and safety across all kitchen and staff canteen areas.
You will be responsible for the thorough cleaning and sanitization of kitchens and heavy equipment, as well as the correct handling, storage, and disposal of waste at all times.

Key Responsibilities

Wash dishes, glassware, cutlery, pots, pans, and kitchen equipment efficiently by hand or using commercial dishwashing machines.
Support active kitchen operations by safely transporting clean crockery, utensils, and equipment to required service areas during busy service periods.
Clean and sanitize all food preparation areas, including the raw preparation area, pastry section, larder, main kitchen front and back lines, Paddy's Kitchen, and the 24-hour kitchen.
Keep the three main kitchen corridors and all back-of-house walkways clean, clear, and safe.
Carry out deep cleaning of heavy kitchen equipment, including fryers, ovens, grills, salamanders, and extraction systems.
Perform thorough cleaning underneath and behind all heavy kitchen equipment, alongside scheduled deep cleaning of walk-in refrigerators and freezers using approved chemicals.
Carry out floor scrubbing, mopping, degreasing, and general cleaning throughout all kitchen and back-of-house areas.
Carry out the daily cleaning of the staff canteen, ensuring a clean environment for the team, which includes a mandatory emptying of canteen bins every two hours.
Ensure all cleaning chemicals are handled, stored, and used safely in strict accordance with COSHH regulations and company procedures.

Who We Are Looking For

Safety Focused: You must maintain full familiarity with current Food Hygiene, Health & Safety, COSHH, and EHO regulations, ensuring procedures are followed at all times.
Proactive Communicators: You are required to report any maintenance issues, hygiene gaps, pest control concerns, equipment defects, or Health & Safety concerns immediately to the Stewarding Manager or Senior Chefs.
Brand Ambassadors: You must maintain excellent personal presentation and hygiene standards, embracing The Hippodrome's vision and values, and recognizing that you represent the casino while on duty and in uniform.
Flexible Team Players: You will support the wider kitchen team by ensuring assigned duties are completed efficiently, and you must be willing to undertake ad-hoc tasks or projects as requested to meet the operational needs of the business.

What We Offer

Inclusion in the hospitality tronc.
50% discount in the Hippodrome Casino's restaurants & bars.
30% off Magic Mike Live tickets for friends and family.
Enhanced maternity & paternity pay.
Mental health and wellbeing support through our Employee Assistance Programme.
Access to discounts for many retailers, leisure, food and entertainment establishments.
Season ticket loans.
Salary exchange Cycle to Work & Tusker electric vehicle schemes.
Excellent foreign exchange rates.
Life assurance.
Company pension.

Apply today to step into a fast-paced, rewarding role and help us maintain excellence behind the scenes!

Quick apply

Refine Your Search

fryer jobs in london

Steward

Kitchen staff / 2173 - Goodman`s Field, Tower Hamlets

Kitchen staff / 7077 - Sir John Hawkshaw

Events Team Member (FTC May to Sep)

Back of House Team Member

Line Chef

Events Team Member (FTC Jun to Sep)

Kitchen staff / 884 - The Botwell Inn, Hayes

Kitchen staff / 89 - J.J. Moon`s, Hornchurch

Burger chef

Back of House Team Member Afrikana

Kitchen staff / 5480 - Harpsfield Hall, Hatfield

Kitchen staff / 506 - Penderel`s Oak, Holborn

Team Member Kitchen/Chef/Cook/Kitchen

Kitchen staff / 24 - The Moon Under Water, Enfield

Kitchen staff / 53 - The Village Inn, Rayners Lane

Kitchen staff / 71 - The Moon & Stars, Penge

Chef de Partie

Industrial Cleaner - Dartford

Kitchen staff / 7583 - The Chiltern, Beaconsfield

I want to receive the latest job alerts for fryer in london

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