Head chef Work, Jobs in Northampton, Eng (with Salaries)

Head Chef- Sedgebrook Hall
Levy —Northampton
- Up to £50,000 a year
- Weekend availability
- Cooking
- Team management
- Annual leave
- Employee assistance programme
Group Head Chef
Althorp Coaching Inn —Northampton
- £37,000 - £42,000 a year
- Full-time
- Hospitality
- Sales
- Cooking
- Free parking
- Store discount
Quick apply
1d
Head Chef
Braybrooke Beer Company —Market Harborough
- £34,000 - £38,000 a year
- Full-time
- Hospitality
- Cooking
- Continuous improvement
- Free parking
- Employee discount
Quick apply
6d
Head Chef
BaxterStorey UK —Milton Keynes
- £43,000 a year
- Full-time
- Hospitality
- Culinary experience
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Regional Chef Manager
Holroyd Howe —Northampton
- £40,000 a year
- Full-time
- Organisational skills
- Budgeting
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Acorn Pubs —Ampthill
- Up to £55,000 a year
- Cooking
- Training & development
- Leadership
- Employee discount
- Referral programme
Quick apply
8d
Head Chef
Sodexo —Leicester
- £32,000 a year
- Full-time
- Organisational skills
- Training & development
- Leadership
- Free parking
- Employee assistance programme
Quick apply
1d
Head Chef
Inspired Villages —Bedford
- Team management
- Mentoring
- Cleaning
- Annual leave
- Employee assistance programme
Chef Manager
Thomas Franks Ltd —Bedford
- £45,000 a year
- Full-time
- Hospitality
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
6d
Head Chef
Smoky Boys —Milton Keynes
- £17 - £18 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
12d
Head Chef
The Wheatsheaf —Milton Keynes
- £38,000 - £45,000 a year
- Full-time
- Hospitality
- Team management
- Mentoring
- Free parking
- Employee discount
Quick apply
9d
Mobilisation Chef Manager
Impact Food Group —Northampton
- £35,000 a year
- Full-time
- Training & development
- School
- Annual leave
- Employee discount
Quick apply
5d
Head Chef (Brunch led)
The Fork & Flower —Towcester
- From £33,000 a year
- Full-time
- In-person
- Training & development
- Café
- Free parking
- Employee discount
Quick apply
8d
Head Chef
John Lewis & Partners —Milton Keynes
- £32,700 - £51,200 a year
- Weekend availability
- Hospitality
- Computer literacy
- Supervising experience
2d
Head Chef
Independent Pub Chef —Bedford
- £36,000 - £38,000 a year
- Full-time
- Cooking
- Recruiting
- Cleaning
- Employee discount
Quick apply
Head Chef
The Red House —Newport Pagnell
- £38,000 - £42,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Employee discount
- Flexible schedule
Quick apply
Head Chef
Marston's Pubs —Kettering
- Up to £17 an hour
Quick apply
Chef Manager
Impact Food Group —Kettering
- £35,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
12d
Head Chef
Wroxton House Hotel —Banbury
- £38,000 - £42,000 a year
- Full-time
- Bar
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
7d
Chef Manager | Monday to Friday
Thomas Franks Ltd —Rugby
- £40,000 a year
- Full-time
- Hospitality
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply

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Head Chef- Sedgebrook Hall

Levy -
Northampton

Apply Now

Job details

Permanent | Full-time
Up to £50,000 a year

Benefits

Additional leave
Annual leave
Company pension
Discounted gym membership
Employee assistance programme
Employee discount

Qualifications

Cost management
Food hygiene
Cooking
Food safety and hygiene regulations
Menu planning
Team management
Kitchen team management
Professional kitchen experience

Full job description

Head Chef– Sedgebrook Hall, Northampton | Full-Time / Permanent

Up to £50k + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.

We’re looking for...

We're looking for an inspiring Head Chef to lead the kitchen at Sedgebrook Hall, creating exceptional dining experiences while driving innovation and supporting our sustainability goals. Working closely with the General Manager and senior leadership team, you'll lead and develop a passionate kitchen team, maintain the highest food quality and hygiene standards, and play a key role in the continued success of the venue. If you thrive in a busy, well-equipped kitchen and are passionate about delivering memorable food experiences, we'd love to hear from you.

We are The Venues Collection

The Venues Collection; part of Levy UK & Ireland, is a grouping of five, easily accessible properties located across the UK. With an array of both contemporary and historic meeting spaces, they also cater for every memorable moment: from christenings to birthdays, engagement parties to weddings and anniversaries to celebrations of life. Spaces to Meet, Spaces to Sleep, Spaces to Celebrate.

Head Chef– The role

Our Head Chef role is a key position in the future development of this exciting business and will be instrumental in achieving our sustainability goals
You will work closely with the GM and the senior leadership team, developing an outstanding culinary experience for all guests
We are committed to providing first class working conditions and a permanent career, with excellent opportunities to develop and progress within our team. If you have a love of preparing, cooking and presenting food to exceptional standards, enjoy working in a busy and well equipped kitchen, have a real eye for detail, working to the highest standards of food hygiene and understand the importance of working effectively with other departments to deliver great food experiences for our guests, then we may have the job you have been looking for

What we’re looking for

You will play a pivotal role in the kitchen and must be quick-thinking, adaptable and calm under pressure. You will be ambitious, confident, and resilient, someone who take a hands-on approach and enjoys leading a talented brigade
You will have a real passion for fresh ingredients and enjoy creating stunning dishes time and time again, with a proven track record in high quality environments
Confidence is key with the ability to demonstrate your own style with finesse and flair and illustrate how you keep pace with food trends and translate them to exciting and appealing menu and food offers
We have a guest first approach and you will showcase how you are able to adapt style to a broad range of experiences
You will be commercially minded with evidence of successfully managing costs in line with exceptional delivery and evidence experience of supervising or managing people

You will have the experience and confidence to work with online food ordering, food waste management systems, as well as Menu Planning applications.
This is not a 9-5 role and you will be expected to work to the business needs during the relevant service periods including weekends.
You will also have a proven track record of exemplary food safety and hygiene.

What you’ll get in return

Competitive salary and full company benefits
23 days' annual leave plus bank holidays, your birthday off, and a holiday purchase scheme
Healthcare & wellbeing: AvivaDigicare, Medicash(dental, optical, therapy treatments)
Mental health support: 24/7 Employee Assistance Programme
Family benefits :Enhanced maternity, paternity, andadoptionleave.2 days’ additional leave after returning from maternity leave, day off for your baby’s first birthday, enhanced family leave
Perks & discounts: Shopping, entertainment, and travel discounts, 20% off Nuffield Health and 10% off Pure Gym memberships
Financial wellbeing: Pension scheme, Life Assurance, preferred rates on salary finance products
Development opportunities: Professional subscriptions, ongoing training and structured career pathways
Meals on duty included

Why Join Us?

Levy UK & Ireland is part of Compass Group, the world’s largest catering company, and a vibrant leader in hospitality.

We believe in celebrating individuality and building inclusive teams where everyone feels they belong. Our diverse team fuels creativity, innovation, and excellence.

We are proud to be an equal opportunities employer and welcome candidates from all backgrounds to join us in creating a supportive, empowering workplace where everyone can thrive.

Together, we create unforgettable experiences – and shape the future of hospitality.

Apply Now

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head chef jobs in northampton, eng

Head Chef- Sedgebrook Hall

Group Head Chef

Head Chef

Head Chef

Regional Chef Manager

Head Chef

Head Chef

Head Chef

Chef Manager

Head Chef

Head Chef

Mobilisation Chef Manager

Head Chef (Brunch led)

Head Chef

Head Chef

Head Chef

Head Chef

Chef Manager

Head Chef

Chef Manager | Monday to Friday

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