Sous chef Work, Jobs in Oxford Circus (with Salaries)

Junior Sous Chef
Roka - Charlotte Street —London
- £17.21 - £18.71 an hour
- Full-time
- Hospitality
- Cooking
- Restaurant
Quick apply
Junior Sous Chef
Roka - Mayfair —London
- £17.21 - £18.71 an hour
- Full-time
- Hospitality
- Cooking
- Restaurant
Quick apply
Chef De Partie
Bancone —London
- £16 an hour
- Full-time
- Hospitality
- Cooking
- English
- Store discount
- Employee discount
Quick apply
14d
Sous Chef, Central London, £38k, Mon-Fri Only
Genuine Dining Company —London
- £38,000 a year
- Full-time
- Hospitality
- Supervising experience
- Team management
Quick apply
10d
Junior Sous Chef
Franco's —London
- £48,780 - £53,000 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
12d
Sous Chef
The Blues Kitchen Camden —London
- £50,000 a year
- Weekend availability
- Cooking
- Leadership
- Referral programme
Quick apply
Private Chef
Coterie Holdings UK Limited —London
- From £80,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Store discount
- Employee discount
Quick apply
6d
Chef de Partie
Maison Francois —London
- £17.11 an hour
- Full-time
- Cooking
- Supervising experience
- Presentation skills
- Employee discount
- Referral programme
Quick apply
2d
Pastry Junior Sous Chef
Zuma Restaurants —London
- £18.21 - £19.21 an hour
- Full-time
- Hospitality
- Cooking
- Employee assistance programme
Quick apply
Junior Sous Chef
Jikoni —London
- £39,000 - £42,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
senior sous chef
wagamama —London
- £43,567 a year
- Full-time
- Restaurant
12d
Sous Chef
L'Artiste Muscle French Bistro and Wine Bar —London
- £19 - £22 an hour
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
3d
Junior Sous Chef
Arlington Restaurant —London
- £17 - £18 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Senior Sous Chef
Sam's Riverside —London
- £50,000 - £55,000 a year
- Full-time
- Hospitality
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Sam's Waterside —London
- £45,000 - £50,000 a year
- Full-time
- Hospitality
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
6d
Sous Chef
The Barbary Notting Hill —London
- £48,000 a year
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Tonkotsu Restaurants —London
- Up to £17.21 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Referral programme
Quick apply
Junior Sous Chef
F1 Arcade UK —London
- £15 an hour
- Kitchen experience
- Employee discount
- Bereavement leave
Quick apply
Sous Chef
Hilton —London
- £47,509 a year
- Full-time
- Employee stock purchase plan
- Annual leave
Senior Sous Chef
Fortnum & Mason —London
- Overtime
- Cooking
- Restaurant

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Junior Sous Chef

Roka - Charlotte Street
London

Quick apply

Job details

Full-time
£17.21 - £18.71 an hour

Qualifications

Hospitality
Cooking

Full job description

Junior Sous Chef - ROKA Charlotte Street

ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.

About the Role

We are seeking an enthusiastic Junior Sous Chef to join our vibrant team at ROKA Charlotte Street. As a key member of our back-of-house leadership, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable welcome from the moment they arrive.

Our Junior Sous Chef are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver the outstanding service and seamless guest experience that define us.

Our ideal Junior Sous Chef

You’ll embody our values and bring:

A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences

Proven experience as a Junior Sous Chef or Senior Chef de Partie in a premium, high-volume restaurant environment

A collaborative spirit, thriving as part of a large and dynamic team

A warm, customer-focused approach, with the ability to create memorable moments for every guest

Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

As part of our team, you’ll enjoy:

World-Class training, designed to inspire and educate

Global opportunities, experience hospitality around the globe with our five incredible brands

Family Meals are shared daily

Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition

Dining discount, enjoy exclusive discounts across the Azumi group, worldwide!

Our Commitment to Inclusivity

At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you.

Working at ROKA offers more than just a job - it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence.

It’s a place where passion meets opportunity, and where every team member is valued for their contribution.

INDBOH

Quick apply

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