Chef manager Work, Jobs in Pilning, Gls (with Salaries)

Head Chef/Manager
Sandwi on the go ltd —Portishead
- £40,000 - £50,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
7d
Mobilisation Chef Manager
Impact Food Group —Weston-super-Mare
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Chef Manager
Impact Food Group —Bristol
- £30,000 - £35,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
7d
Group Chef Manager
Impact Food Group —Bristol
- £38,000 - £40,000 a year
- Full-time
- Management
- Microsoft Office
- Contracts
- Annual leave
- Employee discount
Quick apply
8h
NEW OPENING* Kitchen Manager / Head Chef – Southern BBQ Restaurant
Lil Nashville —Bristol
- £40,000 - £47,000 a year
- Full-time
- In-person
- Restaurant
- Kitchen experience
- Employee discount
Quick apply
12h
Chef Manager
Aramark —Usk
- £32,000 a year
- Weekend availability
- Cooking
- Team management
- Employee discount
8d
Mobile Sushi Chef Manager - Area Support
Hana Group —Bristol
- £32,000 a year
- Full-time
- Cooking
- Supervising experience
- Travel
- Free parking
Quick apply
Head Chef
Noah's - Fish & Chips and Seafood Kitchen (Bristol) —Bristol
- Up to £52,000 a year
- Overtime
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
8d
Chef Manager
BaxterStorey UK —Cardiff
- £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Head Ramen Chef
Tonkotsu Bath —Bath
- Up to £20.70 an hour
- Full-time
- Hospitality
- Cooking
- IT
- Employee discount
- Referral programme
Quick apply
Head Chef
Welsh Water —Cardiff
- Up to £35,000 a year
- Full-time
- Management
- Customer service
- Food service experience
- Employee discount
- Flexible schedule
Head Chef
Woolley Grange Hotel —Bradford-on-Avon
- £50,000 - £55,000 a year
- Weekend availability
- Cooking
- Hotel
- Hotel experience
- Employee discount
Quick apply
Head Chef/Kitchen Manager
The Thatch Inn, Gloucester —Gloucester
- Up to £40,000 a year
- Full-time
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
9d
Seasonal Head Chef (6 month fixed term contract)
Old Down Country Park —Almondsbury
- From £44,000 a year
- Seasonal
- Microsoft Word
- Hospitality
- Microsoft Excel
- Free parking
- Employee discount
Quick apply
Head Chef
Hudo Lounge —Cardiff
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
8d
Relief Chef Manager Monday - Friday
CH&CO —Bristol
- £35,000 a year
- Full-time
- Travel
- Employee assistance programme
- Employee discount
Head Chef
Quality Inns of Gloucestershire Ltd —Frampton on Severn
- Up to £40,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Free parking
- Relocation assistance
Quick apply
2d
Area Chef Manager
Aspens —Bath
- No weekends
- Sales
- Leadership
- School
14d
Head Chef
TH & D LTD TA Ember @ No 5 —Cardiff
- From £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
HEAD CHEF - DAFFODIL
Croeso Pubs —Cardiff
- Weekend availability
- Cooking
- Leadership
- Communication skills
- Employee discount

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Head Chef/Manager

Sandwi on the go ltd -
Portishead

Quick apply

Job details

Full-time
£40,000 - £50,000 a year
7 days ago

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Serving
Hospitality
Culinary experience
Customer service
Cooking
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Job Overview
We are seeking a very experienced and passionate Head Chef for our new lounge/ restaurant to lead our culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise worked in a at list Roastte cooking Environment a commitment to delivering exceptional dining experiences. As Head Chef, you will oversee all aspects of kitchen operations, ensure food safety standards are maintained, and inspire your team to achieve excellence in food preparation and presentation. This role offers an exciting opportunity to shape our menu offerings and uphold the highest standards of hospitality.

Responsibilities

Lead and supervise the kitchen team, including chefs, cooks, and kitchen staff, ensuring smooth daily operations
Oversee food production processes, ensuring dishes are prepared to the highest quality standards
Manage menu development, incorporating innovative ideas while maintaining consistency and efficiency
Ensure compliance with food safety regulations and hygiene standards across all kitchen areas
Monitor inventory levels, order supplies, and manage stock control to minimise waste and optimise resources
Train and mentor staff in culinary techniques, food safety practices, and customer service skills
Coordinate with front-of-house staff to ensure seamless service delivery during busy periods
Maintain a clean and organised kitchen environment in accordance with health and safety guidelines
Assist in serving guests when required, providing excellent customer service and representing the restaurant’s brand

Qualifications

Proven experience in a supervisory role within a professional kitchen environment
Extensive culinary experience with a strong background in food preparation and cooking techniques
Demonstrable leadership skills with the ability to manage a diverse team effectively
Knowledge of food safety regulations and best practices in hygiene management
Previous experience working in a restaurant or hospitality setting is highly desirable
Excellent organisational skills with the ability to multitask under pressure
Strong communication skills to coordinate with team members and front-of-house staff
Passion for innovation in cuisine and dedication to delivering outstanding guest experiences

Job Type: Full-time

Pay: £40,000.00-£50,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Experience:

Head chef : 5 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

chef manager jobs in pilning, gls

Head Chef/Manager

Mobilisation Chef Manager

Chef Manager

Group Chef Manager

NEW OPENING* Kitchen Manager / Head Chef – Southern BBQ Restaurant

Chef Manager

Mobile Sushi Chef Manager - Area Support

Head Chef

Chef Manager

Head Ramen Chef

Head Chef

Head Chef

Head Chef/Kitchen Manager

Seasonal Head Chef (6 month fixed term contract)

Head Chef

Relief Chef Manager Monday - Friday

Head Chef

Area Chef Manager

Head Chef

HEAD CHEF - DAFFODIL

I want to receive the latest job alerts for chef manager in pilning, gls

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