Chef Work, Jobs in Portchester, Ham (with Salaries)

Kitchen Supervisor
Dolce Ltd —Portchester
- £13.71 an hour
- Part-time
- Inventory control
- Team management
- Cleaning
- Employee assistance programme
Quick apply
3d
Head Chef
Gosport Hospitality —Gosport
- Up to £50,000 a year
- Full-time
- Hospitality
- Supervising experience
- Team management
- Free parking
- Employee discount
Quick apply
10d
Chef/Sous Chef
Waterlooville Golf Club —Waterlooville
- From £28,000 a year
- Full-time
- Management
- Cooking
- Quality control
- Free parking
- Employee discount
Quick apply
14d
Head Chef - Stewarts Abbey Garden Centre, Titchfield
D Stewart & Son Ltd —Fareham
- Full-time
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
Second Chef - Care Home
Barchester Healthcare —Fareham
- £17.89 an hour
- Inventory control
- Budgeting
- Restaurant
- Employee discount
- Referral programme
Quick apply
Chef
Hartford Care —Portsmouth
- £15.10 - £15.60 an hour
- Weekend availability
- Serving
- Organisational skills
- Communication skills
- Free parking
- Life insurance
Quick apply
3d
Chef
Impact Food Group —Portsmouth
- £22,727.25 a year
- Full-time
- Cleaning
- Restaurant
- Communication skills
- Employee discount
Quick apply
8d
Head Chef
Caring Homes Group —Waterlooville
- £16.50 an hour
- Weekend availability
- No degree
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
9d
Chef - Part Time
Prezzo Italian —Portsmouth
- £12.88 - £13.39 an hour
- Part-time
- Inventory control
- Cleaning
- Employee discount
Quick apply
7d
Junior Private Chef
Highborn Global —Portsmouth
- £3,000 a month
1h
Head Chef - Care Home
Barchester Healthcare —Fareham
- £39,378 a year
- Weekends only
- Hospitality
- Inventory control
- Hotel
- Employee discount
- Referral programme
Quick apply
Full Time Chef
The wicor mill —Fareham
- £13 - £15 an hour
- Full-time
- Bar
- In-person
- Kitchen experience
- Free parking
Quick apply
17h
Experienced Chef – Fresh Food Kitchen
Reggies Cocktail Bar —Portsmouth
- £10 - £13 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick apply
Chef de Partie
Portsmouth Marriott Hotel —Portsmouth
- Weekend availability
- Hotel
- COVID-19 protective measures
- Employee discount
Quick apply
Cook/Chef
Buckland Care —Fareham
- £14.82 an hour
- Hospitality
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Ryde
- Weekend availability
- Cleaning
- Resort
- Store discount
- Employee assistance programme
Quick apply
Chef
ESS Compass —Fareham
- £14.16 an hour
- Full-time
- Customer service
- Cooking
- Supervising experience
Chef
Hungry Horse - BRA_104 —Fareham
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Caterlink - Relief Chef
Caterlink —Portsmouth
- Up to £27,000 a year
- Full-time
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Hambledon Vineyard —Hambledon
- £25,500 - £32,500 a year
- Full-time
- In-person
- Free parking
- Employee discount
Quick apply
1d

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Kitchen Supervisor

Dolce Ltd -
Portchester

Quick apply

Job details

Permanent | Part-time
£13.71 an hour
3 days ago

Benefits

Company pension
Employee assistance programme

Qualifications

Kitchen staff training and mentoring
Inventory control
GCSE
Baking
Catering
Food safety and hygiene regulations
Menu planning
Budget planning
Team management
Kitchen team management
Cashing up (food service)
Cleaning
Purchasing
Kitchen inventory control
Kitchen stock ordering
Food safety
Communication skills
Professional kitchen experience

Full job description

Kitchen Supervisor

25 hours per week

£13.71 per hour

An opportunity has arisen for a friendly, enthusiastic and skilled cook to join our rapidly growing and forward thinking company in the Portchester PO16 area. Our user-friendly School Grid pre-ordering system ensures you know how many meals to cook in advance, manages allergen control for you, generates recipes and makes ordering super simple, helping you to cook great food. We are looking for someone with an eye for detail and a flare for flavour.

Dolce Ltd is a national school meals caterer providing freshly made school meals across the UK. A family business, we value our reputation for delicious school dinners and reward those that enhance this reputation.

Your main responsibilities will be:

Plan, organise and monitor controls of food quality, presentation and service.
Assist with the preparation of the annual budget to achieve and maintain the food cost within the unit.
Ensure the health & safety for all Dolce employees and third parties
Prepare food using fresh ingredients.
Prepare menus and develop recipes.
General catering duties following the method described in the Kitchen Folder.
Supervision and training of kitchen staff to ensure all team members are working in line with targets and current legislation
Be responsible for the cleaning and maintaining of the kitchen and facilities to comply with all aspects of Health and Safety.
Check in deliveries of catering and cleaning materials
Routine administration duties and reconciliation of cash
Oversee emergencies including, but not limited to, flooding and spills.
Participation in all Company mandatory training requirements.

The ideal candidate will have:

Previous catering and cooking experience within a similar environment.
Competent baking skills for making biscuits, cakes, etc.
An understanding of allergens, and allergen control procedures
An understanding of health, safety and security in the kitchen (further training will be given to the successful candidate)
Supervisory/Management skills.
Relevant professional catering qualification.
Good understanding of budgets. Previous experience in purchasing and stock control is desirable.
Ability to work well in a team and on your own initiative.
Good verbal and written communication skills.
Ability to adapt to change and take on different tasks as and when required.

You must have relevant qualifications in Food Safety and Hygiene standards and Health & Safety (IOSH and COSHH) as well as GCSE Maths and English.

The role is offered on a permanent basis, Monday to Friday, term time only, and is subject to the applicant’s eligibility to work in the UK and a successful enhanced DBS clearance. Having your own vehicle is recommended, as travel to other sites may be required.

Company Benefits:

Employee Assistance Programme
Bonus Scheme
Workplace Pension Scheme

As an equal opportunity employer, we are committed to providing a culture of working relationships in which all employees are treated with dignity and respect. The Company is equally committed to providing diversity and equality to all in employment, irrespective of age, disability, gender reassignment, marital status, pregnancy & maternity, race, religion/belief, gender and sexual orientation.

#INDMP

Pay: £13.71 per hour

Work Location: In person

Quick apply

Refine Your Search

chef jobs in portchester, ham

Kitchen Supervisor

Head Chef

Chef/Sous Chef

Head Chef - Stewarts Abbey Garden Centre, Titchfield

Second Chef - Care Home

Chef

Chef

Head Chef

Chef - Part Time

Junior Private Chef

Head Chef - Care Home

Full Time Chef

Experienced Chef – Fresh Food Kitchen

Chef de Partie

Cook/Chef

Food and Beverage - Commis Chef - Q02

Chef

Chef

Caterlink - Relief Chef

Chef de Partie

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