Head cook Work, Jobs in Scotland (with Salaries)

Head Cook - Aith Junior High School
Shetland Islands Council —Aith
- £17.44 - £19.46 an hour
- Inventory control
- Budgeting
- School
- Annual leave
1d
Head Chef
Pho —Edinburgh
- Up to £47,500 a year
- Full-time
- Management
- Cooking
- Restaurant
Quick apply
Cook/Chef
ARCHIPELAGO BAKERY —Edinburgh
- From £14 an hour
- Part-time
- Cooking
- Bakery
- Cleaning
Quick apply
Cafe head cook
Toni’s —Clackmannan
- £13.50 - £15.00 an hour
- Part-time
- Hospitality
- Supervising experience
- In-person
Quick apply
1d
Chef/Cook
Route 74 Truckstop Glasgow —Glasgow
- Overtime
- Management
- Cooking
- Organisational skills
Quick apply
8d
Sous Chef/Head Chef
New opening - Fisherman’s market —Galashiels
- £27,739.59 - £50,220.34 a year
- Part-time
- Hospitality
- Inventory control
- Culinary experience
Quick apply
Cook
KFC Livingston - Almondvale South Retail Park —Livingston
- Full-time
- Serving
- Employee discount
Head Chef - Cooking Up the Next Chapter at Barra Castle Farmshop
Barra Castle Farmshop —Aberdeen
- Full-time
- Inventory control
- Hotel
- In-person
- Employee discount
Quick apply
14d
Cook
KFC Dundee - Camperdown Leisure Park —Dundee
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Head Chef
Mackenzies@culter —Banchory
- Up to £35,000 a year
- Part-time
- Hospitality
- Supervising experience
- Presentation skills
- Free parking
Quick apply
Bank Cook
Spire Healthcare —Edinburgh
- Part-time
- Free parking
- Annual leave
Cook
Kepak Group —Portlethen
- Monday to Friday
- Computer literacy
- Cooking
- Analysis skills
- Free parking
- Annual leave
Quick apply
9d
Chef Manager
BaxterStorey UK —Kirkcaldy
- £34,000 a year
- Full-time
- Cooking
- Team management
- Recruiting
- Employee assistance programme
- Employee discount
Quick apply
Cook
KFC Peterhead - Invernette Roundabout —Peterhead
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Production Kitchen Head Chef With Driving (Food Operations Manager)
sprigg —Glasgow
- From £36,000 a year
- Full-time
- Cooking
- Team management
- Organisational skills
- Free parking
- Annual leave
Quick apply
Cook
KFC Inverness - Milburn Road —Inverness
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Head Chef
Sodexo —Munerigie
- £18.66 an hour
- Cooking
- Continuous improvement
- Quality control
- Employee assistance programme
- Employee discount
Quick apply
8d
Head Chef/Kitchen Manager
Papapoke Bowls and Rolls —Edinburgh
- £27,000 - £35,000 a year
- Part-time
- Management
- Inventory control
- Organisational skills
Quick apply
7d
Cook
KFC Dumfries - Cuckoo Bridge Retail Park —Dumfries
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Backshift Cook
OCS Group —Prestwick
- £14 an hour
- Serving
- Customer service
- Budgeting
Quick apply
4d

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Head Cook - Aith Junior High School

Shetland Islands Council -
Aith

Apply Now

Job details

Permanent
£17.44 - £19.46 an hour
1 day ago

Benefits

Annual leave

Qualifications

Nutrition
Supplier ordering
Record keeping
Kitchen staff training and mentoring
Purchase orders
Inventory control
Food service team management
Stock ordering
Stakeholder liaison
Catering
Food temperature recording
Food safety and hygiene regulations
Menu planning
Meal preparation
Kitchen team management
Purchasing
Budgeting
Kitchen inventory control
Kitchen stock ordering
Food safety
Rota coordination

Full job description

Advertisement Details

The Head Cook is responsible for all activities in a large kitchen and its surrounds connected with the provision of a catering service.

Duties will include:

Skilled cooking activities connected with the full range of meals
Menu planning – incorporating and ensuring that the Nutritional Standards required by the authority are implemented.
Food preparation and cooking, and the provision of special dietary meals where appropriate, and the provision of meals on wheels if required.
Operating within pre-set budgets, implementing portion control, purchasing and stock control.
Operational control of service point including transported meals as appropriate
The direction and/or line management of other employees (including allocation of duties, work rotas and on the job training as appropriate)
Ensuring the implementation of the ‘Food Safety’ policy through the implementation of hygiene standards and health and safety in the kitchen.
Ensuring that the catering equipment is maintained by reporting faults as they occur.
Administrative duties including the completion of timesheets, ordering of supplies, purchase orders, ‘cook safe’ record keeping including temperature monitoring, and the completion of an electronic stock book.
Absence Management – maintaining absence records, informing the Catering Manger when return to work interviews are required and undertaking them as appropriate.
To receive and also undertake ‘supervision’ as part of the staff personal development plan
Liaise confidently with Head Teachers, Health Professionals, Parents & suppliers on matters relating to the provision of the school meals and implement systems/changes accordingly..
Assist with the development and implementation of school meal related initiatives.

This vacancy is being advertised as a Career Graded post, which is a career development opportunity. This means that the Council is committed to supporting the successful candidate to obtain the necessary skills, abilities and knowledge to become fully competent in the role. Please see the Career Grade document attached to this advert that outlines the entry level requirements for the job and the expected career progression route. The successful candidate will be supported to become fully competent in the role and progress through the career grade. Where there is a requirement to achieve a qualification, this will be fully funded by the Council.

More detail is provided in the Job Profile, Person Specification and Conditions of Service Summary attached to the bottom of this advert.

Please follow the link below for further information -

www.shetland.gov.uk

Additional Information

The grade of this post is G/H
This post is career graded - your salary and career progression will depend on your experience and qualifications
Rate of pay shown in the advert is inclusive of Distant Islands Allowance of £1.5523 per hour
Part time Term time post for 35 hours per week, 39 weeks per year plus 6.24 weeks (pro rata) paid holiday to be taken during school holidays
Preferred candidates will be required to join the Protecting Vulnerable Groups (PVG) Scheme or undergo a PVG Scheme update prior to a formal offer of employment being made
A relocation package does not apply to this post
We will pay interview expenses from within Shetland
We are happy to talk flexible working

During the application process you are required to give the names of two persons not related to you, who we can contact to provide a reference to support your application.

This post is based at Aith Junior High School, Aith, Shetland

For further details relating to this post, please contact: Marlene Hunter, Catering Supervisor 01595 744128 or email [email protected]

If you have a disability which prevents you from applying online, please call 01595 744032.

Information about Shetland

Shetland is an archipelago in the north of the British Isles where you'll find freedom, wildlife and wild beauty, but also a rich culture and dynamic, forward-looking society. The Islands have a thriving and diverse economy full of opportunities and offer residents the ideal work/life balance. Shetland combines stunning coastal landscapes and wide open spaces with friendly, bustling island communities. Factor in Shetland's impressive modern amenities, highly regarded schools and the Islands offer a work life balance rarely found elsewhere.

Find out more about:

Living and working in Shetland: here

The Shetland Islands Council: here

Apply Now

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head cook jobs in scotland

Head Cook - Aith Junior High School

Head Chef

Cook/Chef

Cafe head cook

Chef/Cook

Sous Chef/Head Chef

Cook

Head Chef - Cooking Up the Next Chapter at Barra Castle Farmshop

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Head Chef

Bank Cook

Cook

Chef Manager

Cook

Production Kitchen Head Chef With Driving (Food Operations Manager)

Cook

Head Chef

Head Chef/Kitchen Manager

Cook

Backshift Cook

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