Restaurant general manager Work, Jobs in Southwark, Gtl (with Salaries)

General Manager Braai Bird
KUDU —Nunhead
- £50,000 a year
- Full-time
- Restaurant management
- Conflict management
- Human resources
Quick apply
General Manager
Tamila Kings Cross —King's Cross
- £48,000 - £53,000 a year
- Full-time
- Restaurant management
- Quality control
- In-person
- Employee discount
Quick apply
9d
Assistant General Manager
Polygon Public House LTD —Clapham
- £42,000 - £45,000 a year
- 12 hour shift
- Bar
- Inventory control
- Sales
- Employee discount
- Gym membership
Quick apply
1d
assistant general manager
wagamama —London
- £38,700 - £45,000 a year
- Full-time
- Continuous improvement
- Restaurant
General Manager
Home Hospitality —London
- £55,000 - £67,000 a year
- Weekend availability
- Hospitality
- Bar
- Restaurant management
Quick apply
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Outlook
- Sales
- Customer service
Quick apply
General Manager | Restaurant (Full-time)
The Black Penny —London
- £42,000 - £47,000 a year
- Full-time
- Sales
- Restaurant management
- English
- Annual leave
- Employee discount
Quick apply
7d
General Manager
Bespoke Food Group —Pimlico
- £48,000 - £50,000 a year
- Full-time
- Hospitality
- Management
- Inventory control
Quick apply
General Manager
Archie's London —Herne Hill
- £40,000 - £45,000 a year
- Bar
- Sales
- Restaurant management
- Employee discount
Quick apply
1d
Restaurant General Manager
Nandine —London
- £39,000 a year
- Full-time
- Restaurant management
- Team management
- Restaurant
- Annual leave
- Employee discount
Quick apply
Assistant General Manager
Brother Marcus - Borough Yards —London
- £50,000 - £55,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
General Manager
Brother Marcus - Support Office —London
- £59,000 - £63,000 a year
- Full-time
- Hospitality
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
Assistant General Manager
IBIS —London
- Full-time
- Hotel
- Organisational skills
- Leadership
Quick apply
4d
Restaurant General Manager
GAD Corporation (do not delete) —Bromley
- Night shift
- Inventory control
- Sales
- Customer service
- Annual leave
- Flexible schedule
Deputy General Manager
Well Street Pizza Company LTD T/A Yard Sale Pizza —London
- £31,000 - £37,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- Customer service
- Store discount
- Health & wellbeing programme
Quick apply
3d
Assistant General Manager up to 57k
KUDU —London
- £55,000 - £57,000 a year
- Full-time
- Sales
- Restaurant management
- Conflict management
Quick apply
2d
General Manager
Green and Fortune —London
- £60,000 - £70,000 a year
- Weekend availability
- Bar
- Sales
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
Restaurant General Manager
Aree project Limited —Farringdon
- £40,000 - £45,000 a year
- Full-time
- Restaurant management
- Team management
- Recruiting
- Store discount
- Employee discount
Quick apply
General Manager
Sticks'n'Sushi —London
- £60,000 - £70,000 a year
- Full-time
- Hospitality
- Restaurant management
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
7d
General Manager
Big easy restaurants —London
- Full-time
- Inventory control
- Mentoring
- Recruiting
- Employee discount
Quick apply

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General Manager Braai Bird

KUDU -
Nunhead

Quick apply

Job details

Permanent | Full-time
£50,000 a year

Qualifications

Guest relations
Operations management
Restaurant management
First aid
Complaint handling
Payroll management
Performance management
Food safety and hygiene regulations
Compliance management
Budget planning
Conflict management
Human resources
Forecasting
Overseeing budgeting and forecasting
Recruiting
Management reporting
Food safety
Rota coordination

Full job description

General Manager Braai Bird, London

Braai Bird is part of the Kudu Collective family founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire the food - rotisserie chicken, sides, sauces and plenty of flavour. We pride ourselves on friendly, intimate service with a keen attention to quality and detail.

After an incredible journey, we’re excited to be returning to the neighbourhood where our story began. Peckham has always been at the heart of Kudu, as we begin an exciting new chapter and return to our roots in Peckham, we’re looking for passionate, ambitious people who want to be part of a restaurant where hospitality comes first, standards are high, and every member of the team has the opportunity to grow.

Working closely with the company directors, you will take ownership of daily operations, ensuring that every service reflects the quality, warmth, and attention to detail that define Braai Bird.

Key Responsibilities

Service & Operations

Lead service with presence and confidence, setting the tone on the floor
Maintain exceptional standards across food, drinks, and environment
Anticipate service flow and adapt to the demands of the restaurant

People & Culture

Build a culture of accountability, professionalism, and pride
Handle team conflict with maturity and fairness
Lead disciplinary processes and performance management in line with best HR practices
Support recruitment, onboarding, and continuous training

Labour & Efficiency

Create rotas aligned with business levels and labour budgets

Commercial Awareness & KPIs

Confidently manage key metrics including sales, labour %, SPH, and covers
Support forecasting, budgeting, and weekly reporting

Guest Experience

Handle guest feedback and complaints with professionalism and care
Lead by example in creating memorable experiences

Compliance & Standards

Ensure full compliance with UK legislation and company policies
Maintain excellence in health & safety, food safety, and licensing
Uphold HR procedures with consistency and integrity

Systems & Administration

Maintain accuracy across scheduling, HR, and operational systems
Support payroll, absence management, and reporting processes

What We're Looking For

Proven experience in a high-volume restaurant environment
Confident in managing disciplinary and HR processes
A natural leader who is present, composed, and hands-on
A genuine love for hospitality and guest experience

A successful candidate should also have a thorough knowledge of and adherence to the law regarding the following company regulations:

Licensing Laws
Health And Safety Regulations
Food Handling and Hygiene Regulations
Fire Regulations and Procedures
First Aid Procedures

What We Offer

Salary £50,000.00 (Base and tronc) plus excess tronc.
Career progression within a growing hospitality group.
The opportunity to work alongside a passionate and talented team.

If you are passionate about wine, hospitality, and leadership, we'd love to hear from you.

Right to Work in the UK required.

September start date for an October opening

Quick apply

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restaurant general manager jobs in southwark, gtl

General Manager Braai Bird

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