Executive chef manager Work, Jobs in Sutton Coldfield, Eng (with Salaries)

INDIAN/PUNJABI RESTURANT MANAGER
FINE DINING PUNJABI RESTURANT —Leamington Spa
- £50,000 a year
- Full-time
- Hospitality
- Organisational skills
- In-person
- Profit sharing
- Flexible schedule
Quick apply
7d
Restaurant Supervisor
The Belfry —Sutton Coldfield
- £30,789.22 - £32,427.22 a year
- Full-time
- Maintenance
- Hotel
- Restaurant
- Free parking
- Health & wellbeing programme
Quick apply
14d
Supreme Housekeeper - Zero Hours
The Belfry —Sutton Coldfield
- £12.71 - £13.17 an hour
- Part-time
- Maintenance
- Hotel
- Resort
- Free parking
- Health & wellbeing programme
Quick apply
2d
F&B Supervisor
Quality Hotel Coventry —Coventry
- From £13.50 an hour
- Full-time
- Hospitality
- Bar
- Management
Quick apply
6d
Supreme Housekeeper - Zero Hours
The Belfry Hotel & Resort —Sutton Coldfield
- £12.71 - £13.17 an hour
- Maintenance
- Hotel
- Resort
- Free parking
- Health & wellbeing programme
Quick apply
2d
Public Area Cleaner - Zero Hours
The Belfry —Sutton Coldfield
- £12.71 - £13.17 an hour
- Part-time
- Maintenance
- Hotel
- Resort
- Free parking
- Health & wellbeing programme
Quick apply
Public Area Cleaner - Zero Hours
The Belfry - Public Areas —Sutton Coldfield
- £12.71 - £13.17 an hour
- Maintenance
- Hotel
- Resort
- Free parking
- Health & wellbeing programme
Quick apply
Housekeeper/Lounge Cleaner - Aspire Executive Lounges -
Swissport International AG —Birmingham
- £13.49 an hour
- Hospitality
- Free parking
- Employee assistance programme
5d

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Restaurant Supervisor
The Belfry —Sutton Coldfield
With Wagestream access, you can easily track earnings, manage savings, and access wages on your terms, promoting financial wellness.
£30,789.22 - £32,427.22 a year
Quick apply
14d
Ryder Restaurant Evening Assistant Manager
The Belfry —Sutton Coldfield
In partnership with The Burnt Chef Project, we offer mental health support and funded counselling, alongside life assurance, 24/7 GP access, health cash plans,…
£32,764.94 - £34,870.94 a year
Quick apply

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executive chef manager jobs near sutton coldfield, eng

INDIAN/PUNJABI RESTURANT MANAGER

FINE DINING PUNJABI RESTURANT
Leamington Spa

Quick apply

Job details

Full-time
£50,000 a year
7 days ago

Benefits

Profit sharing
Company events
Flexible schedule

Qualifications

Hospitality
Organisational skills
Food safety
Leadership
Restaurant experience
Punjabi
Communication skills

Full job description

About Us

We are launching one of the United Kingdom's most ambitious luxury Indian fine dining restaurants, with a vision to become one of Europe's leading culinary destinations.

Our objective is to deliver an unforgettable guest experience through exceptional cuisine, flawless service, elegant surroundings and uncompromising hospitality. Every detail has been designed to meet the standards expected of the world's finest restaurants, with a long-term ambition of achieving Michelin recognition.

We are seeking an outstanding Executive Restaurant Manager to lead our front-of-house operation and establish a culture of excellence.

The Role

This is not a traditional Restaurant Manager position.

We are looking for an exceptional hospitality professional who understands luxury service at the very highest level. You will be responsible for overseeing every aspect of the guest experience, ensuring flawless service, operational excellence and exceptional attention to detail.

You will lead, inspire and develop a world-class front-of-house team while working closely alongside the Executive Head Chef and senior management to deliver an unforgettable dining experience.

Key Responsibilities

Lead and manage all front-of-house operations.
Deliver exceptional guest experiences that exceed expectations.
Maintain Michelin-level standards of hospitality and service.
Recruit, train, mentor and develop an elite front-of-house team.
Create and maintain detailed service standards and operating procedures.
Ensure every guest receives personalised, attentive and professional service.
Oversee reservations, table planning and guest flow to maximise both service quality and restaurant performance.
Handle VIP guests, private dining and high-profile clientele with complete professionalism and discretion.
Manage daily service briefings and ensure all staff are fully prepared before every service.
Collaborate closely with the Executive Head Chef to ensure seamless coordination between kitchen and front-of-house.
Monitor guest feedback and implement continuous improvements.
Ensure full compliance with licensing, health & safety and hospitality regulations.
Manage labour scheduling, staffing levels and operational costs.
Oversee wine service, beverage standards and coordination with the Sommelier.
Maintain impeccable presentation throughout the restaurant at all times.
Foster a culture of professionalism, teamwork and continuous improvement.

Essential Requirements

Applicants must possess significant experience within luxury fine dining restaurants.

Experience working within internationally recognised restaurants or prestigious establishments is essential.

Candidates MUST HAVE worked at restaurants such as:

Gymkhana
Opheem
Jamavar
Benares
Trishna
Quilon
Madhu's
Veeraswamy
Kutir
Michelin-starred restaurants
Luxury five-star hotels
Other internationally recognised fine dining establishments

Essential Experience

Minimum 8–10 years' experience within luxury hospitality.
Minimum 5 years in a senior Restaurant Manager, General Manager or Operations Manager role.
Proven leadership experience managing large front-of-house teams.
Extensive knowledge of fine dining service.
Experience delivering Michelin-standard hospitality.
Strong financial and commercial awareness.
Experience managing reservations and high-volume premium service.
Excellent understanding of food, wine and beverage service.
Strong recruitment, coaching and staff development experience.
Experience handling VIP clientele and private events.
Comprehensive understanding of licensing, food safety and health & safety legislation.

Desired Skills

Outstanding leadership ability.
Exceptional communication and interpersonal skills.
Natural host with genuine passion for hospitality.
Immaculate personal presentation.
Calm under pressure.
Outstanding attention to detail.
Excellent organisational skills.
Commercial awareness.
Problem-solving ability.
Ability to motivate and inspire high-performing teams.
Passion for delivering unforgettable guest experiences.

What We Offer

Highly competitive salary.
Performance-based bonus.
Potential profit-sharing opportunities.
Opportunity to help build one of the UK's leading luxury Indian restaurants.
Career progression within an ambitious hospitality group.
Ongoing professional development.
Investment in staff training and leadership.
Opportunity to work alongside some of the industry's finest culinary professionals.
Long-term opportunity to help achieve Michelin recognition.

Our Vision

We are creating far more than a restaurant.

Our ambition is to establish one of Europe's most respected Indian fine dining destinations, combining world-class cuisine with exceptional hospitality and unforgettable guest experiences.

We are searching for a hospitality leader who shares our ambition, thrives on excellence and is passionate about setting new standards within luxury dining.

If you have the experience, leadership and dedication to help create one of Britain's finest restaurants, we would love to hear from you.

Pay: £50,000.00 per year

Benefits:

Company events
Flexible schedule

Work Location: In person

Quick apply

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executive chef manager jobs in sutton coldfield, eng

INDIAN/PUNJABI RESTURANT MANAGER

Restaurant Supervisor

Supreme Housekeeper - Zero Hours

F&B Supervisor

Supreme Housekeeper - Zero Hours

Public Area Cleaner - Zero Hours

Public Area Cleaner - Zero Hours

Housekeeper/Lounge Cleaner - Aspire Executive Lounges -

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