Head baker Work, Jobs in Walton On Thames (with Salaries)

Head Baker
No. Forty Nine —London
- £38,500 - £42,000 a year
- Full-time
- Cooking
- Bakery
- Organisational skills
- Store discount
- Employee discount
Quick apply
9d
Senior Viennoiserie Baker
Qima Cafe —London
- From £36,000 a year
- Full-time
- Bakery
- Organisational skills
- In-person
- Store discount
- Profit sharing
Quick apply
Head Baker
Cambridge House —London
- Full-time
- Culinary experience
- Hotel
- Bakery
Quick apply
Bakery Supervisor
Paul Rhodes Bakery —London
- Up to £37,000 a year
- Full-time
- Supervising experience
- Bakery
- In-person
- Store discount
- Employee discount
Quick apply
Head Baker
GAIL's Bakery —Reigate
- £14.20 an hour
- Full-time
- Employee assistance programme
- Referral programme
Bakery Production Manager
Fresh Valley Food Ltd —Palmers Green
- £40,000 - £42,000 a year
- Full-time
- Culinary experience
- Cooking
- Bakery
Quick apply
Baker
Coworth Park —Ascot
- English
- Hotel
- Organisational skills
- Employee discount
Pastry Chef de Partie
RAFFLES —London
- Full-time
- Customer service
- Cooking
- Hotel
- Employee assistance programme
- Sick pay
Quick apply
Baker
Paul Rhodes Bakery —London
- £33,000 - £35,330 a year
- Full-time
- Bakery
- In-person
- Store discount
- Employee discount
Quick apply
Senior Baker
Benugo —London
- From £14.75 an hour
- Full-time
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Baker Chef de Partie (Night shifts)
The Hongkong and Shanghai Hotels, Limited —London
- Night shift
- Culinary experience
- English
- Hotel
Baker
The Chancery Rosewood —London
- Full-time
- Hotel
- Bakery
- Employee discount
- Life insurance
Quick apply
Bakery Assistant
Japan Centre —London
- £12.71 an hour
- Full-time
- Bakery
- Organisational skills
- In-person
- Free parking
- Store discount
Quick apply

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Head Baker

No. Forty Nine
London

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Job details

Permanent | Full-time
£38,500 - £42,000 a year
9 days ago

Benefits

Store discount
Additional leave
Employee mentoring programme
Discounted or free food
Company pension
Employee discount
Referral programme
Sick pay

Qualifications

Cooking
Baking
Organisational skills
Food preparation
Leadership

Full job description

At No. Forty Nine, we are building a neighbourhood restaurant and bakery that combines the warmth of a local café with the energy and quality of a modern all-day dining destination. From exceptional morning pastries and artisan breads to beautifully crafted baked goods that become part of our guests’ daily ritual, our bakery offering is central to our identity.

We are now looking for an experienced Head Baker to lead and develop our bakery operation. This is an exciting opportunity for a talented baker with strong management skills, a passion for innovation, and a warm, attentive personality to shape a key part of our business.

About the Role

As Head Baker, you will oversee all aspects of our bakery production, ensuring that every product meets the highest standards of quality, consistency, and presentation. You will work closely with the kitchen and leadership team to create an inspiring bakery offering that reflects the premium yet approachable character of No. Forty Nine.

Key Responsibilities

Lead and manage the daily bakery operation, including production planning and scheduling.
Develop and maintain a range of artisan breads, pastries, cakes, and other baked goods.
Ensure exceptional quality, consistency, and attention to detail across all products.
Inspire, train, and manage a small bakery team, fostering a positive and collaborative working environment.
Maintain high standards of food safety, hygiene, and stock control.
Contribute creative ideas for seasonal products, menu development, and bakery specials.

What We’re Looking For

Proven experience as a Head Baker, or in a similar leadership role within a quality bakery, café, or restaurant.
Strong knowledge of artisan bread production, laminated pastries, viennoiserie and cakes.
A creative approach to baking, with the ability to bring fresh and exciting ideas to our offering.
Excellent organisational and management skills, with experience leading and motivating a team.
A calm, attentive, and approachable personality with a genuine passion for hospitality.
High standards of cleanliness, food safety, and attention to detail.
The ability to work efficiently in a fast-paced environment while maintaining consistency and quality.

What We Offer

The opportunity to shape and lead the bakery offering of a growing, premium neighbourhood restaurant.
A creative environment where your ideas and skills will be valued.
A supportive and collaborative team culture.
Competitive salary and opportunities for professional development.
Staff meals, discounts, and other benefits.
The chance to build a bakery offering that becomes a recognised destination within the St John’s Wood community.

If you are an experienced baker with strong leadership skills, a passion for exceptional baking, and a personality that brings warmth and energy to a team, we would love to hear from you.

Apply now to join No. Forty Nine and help us create a bakery offering that our guests will return for again and again.

Location: No. Forty Nine, St John’s Wood, London
Job Type: Full-time
Salary: Competitive, dependent on experience

Pay: £38,500.00-£42,000.00 per year

Benefits:

Additional leave
Company pension
Discounted or free food
Employee discount
Employee mentoring programme
Referral programme
Sick pay
Store discount

Work Location: In person

Quick apply

Refine Your Search

head baker jobs in walton on thames

Head Baker

Senior Viennoiserie Baker

Head Baker

Bakery Supervisor

Head Baker

Bakery Production Manager

Baker

Pastry Chef de Partie

Baker

Senior Baker

Baker Chef de Partie (Night shifts)

Baker

Bakery Assistant

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