Head cook Work, Jobs in Winchester, Ham (with Salaries)

Chef Breakfast / Lunch
Turkuaz Restaurant —Winchester
- Up to £15 an hour
- Weekend availability
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick apply
4d
Sous Chef
Ideal Collection —Winchester
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Cook
Dolphin Homes Ltd —Southampton
- £16.25 an hour
- Inventory control
Quick apply
Head Cook
Oaklands Rest Home —Southampton
- £13.75 an hour
- Cleaning
- Training & development
- School
Quick apply
7d
Full Time Chef
Salt Deli Kitchen —Salisbury
- £14 - £15 an hour
- Part-time
- Hospitality
- Cleaning
- In-person
Quick apply
11d
Chef/Head Chef
The Andover Nursing Home —Andover
- £33,000 - £35,000 a year
- Full-time
- Hospitality
- Nursing home
- Cooking
Quick apply
1d
Casual Event Chef
Wasing Leisure Ltd —Reading
- £18 - £20 an hour
- Part-time
- Cleaning
- In-person
- Communication skills
Quick apply
12d
Cook
Aurem Care Shared Services —Southampton
- £16.32 an hour
- Part-time
- Organisational skills
- Communication skills
- Annual leave
- Referral programme
8h
Kitchen Supervisor
Dolce Ltd —Waterlooville
- £13.71 an hour
- Part-time
- Inventory control
- Team management
- Cleaning
- Employee assistance programme
Quick apply
8d
Chef
Harvester - Ham Farm —Eastleigh
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Cook
Coxlease School —Lyndhurst
- £14.85 an hour
- Call to connect
- Budgeting
- School
4d
School Cook
Fair Ways —Southampton
- Serving
- Quality control
- Cleaning
- Referral programme
Quick apply
Chef/Sous Chef
Waterlooville Golf Club —Waterlooville
- From £28,000 a year
- Full-time
- Management
- Cooking
- Quality control
- Free parking
- Employee discount
Quick apply
7d
Hotel Kitchen - Team Leader
Premier Inn —Southampton
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Cook
KFC Southampton - Above Bar Street —Southampton
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Cook
KFC —Havant
- Up to £12.71 an hour
- Full-time
- Serving
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
13d
Part Time Chef
Harvester - Ham Farm —Eastleigh
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Cook
KFC Bedhampton - Larchwood Avenue —Havant
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
13d
Chef De Partie
Mad Swans —Alton
- Up to £36,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Chef de Partie
HandPickedHotels —Basingstoke
- From £14.50 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply

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Chef Breakfast / Lunch

Turkuaz Restaurant -
Winchester

Quick apply

Job details

Permanent | Full-time
Up to £15 an hour
4 days ago

Benefits

Discounted or free food
Employee discount

Qualifications

Labelling
Food hygiene
Food safety and hygiene regulations
Food waste reduction
FIFO
HACCP
Meal preparation
Product rotation
Cleaning
Kitchen management
Knife skills
Food Hygiene Certificate
Kitchen inventory control
Specials menu development
Chef experience
Salad preparation
Chef
Professional kitchen experience
Stock rotation
Time management

Full job description

Chef Breakfast/Lunch

Breakfast & Lunch Chef – Job Description

Position: Breakfast & Lunch Chef
Department: Kitchen
Reports to: Head Chef / Restaurant Manager
Employment Type: Full-Time
Location: Turkuaz Winchester

About the Role

We are looking for an experienced, reliable, and motivated Breakfast & Lunch Chef to join our kitchen team. The successful candidate will be responsible for preparing and delivering high-quality breakfast and lunch dishes while maintaining excellent standards of presentation, food safety, cleanliness, and kitchen organisation.

This role is ideal for a chef who enjoys working in a busy restaurant environment, can manage morning preparation efficiently, and takes pride in producing fresh, consistent food.

Key Responsibilities

Prepare, cook, and present breakfast and lunch dishes to a consistently high standard.
Complete daily food preparation before and during service.
Manage your section efficiently during busy service periods.
Prepare items such as eggs, breakfast dishes, salads, brunch dishes, sauces, vegetables and daily specials.
Ensure all dishes are prepared according to restaurant recipes, portion sizes, and presentation standards.
Monitor stock levels and inform management of ingredients that need to be ordered.
Receive, check, and correctly store food deliveries.
Rotate stock using FIFO procedures and minimise food waste.
Maintain high standards of cleanliness and organisation throughout the kitchen.
Follow all food hygiene, allergen, health and safety.
Ensure food is stored, labelled, dated, and temperature-controlled correctly.
Assist with menu development and seasonal specials where required.
Work closely with front-of-house and other kitchen team members to ensure smooth and timely service.
Maintain kitchen equipment and report any faults or maintenance requirements.
Complete opening, closing, and cleaning duties as required.

Skills & Experience

Previous experience as a Breakfast Chef, Brunch Chef, Chef de Partie, Line Cook, or similar restaurant kitchen role.
Strong breakfast and lunch cooking skills.
Ability to work quickly and calmly during busy service periods.
Good knife skills and food preparation knowledge.
Strong understanding of food hygiene and kitchen safety.
Good knowledge of allergens and dietary requirements.
Excellent organisation and time-management skills.
Ability to work independently while also being a strong team player.
Reliable, punctual, and professional.
Passion for fresh ingredients and high-quality food.

Requirements

Relevant professional kitchen experience.
Food Hygiene Certificate preferred.
Knowledge of HACCP and food safety procedures.
Ability to work mornings, weekends, and bank holidays as required.
Ability to work on your feet for extended periods and safely handle normal kitchen equipment and supplies.

Working Hours

The role will primarily involve morning and daytime shifts, covering breakfast preparation, breakfast service, lunch preparation and lunch service.

Typical shifts may include approximately (9am-4pm)

What We Offer

Competitive salary of up to £16.00 p/h (depending on experience)
Daytime-focused working hours
Staff meals while on duty
Staff discounts
Opportunity to contribute ideas to menu development
Supportive and professional working environment

Job Types: Permanent, Full-time

Pay: Up to £15.00 per hour

Benefits:

Discounted or free food
Employee discount

Experience:

Chef: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

head cook jobs in winchester, ham

Chef Breakfast / Lunch

Sous Chef

Cook

Head Cook

Full Time Chef

Chef/Head Chef

Casual Event Chef

Cook

Kitchen Supervisor

Chef

Cook

School Cook

Chef/Sous Chef

Hotel Kitchen - Team Leader

Cook

Cook

Part Time Chef

Cook

Chef De Partie

Chef de Partie

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