Chef Work, Jobs in Paignton, Dev (with Salaries)

Cook/Kitchen Team
The Blue Anchor —Brixham
- £13 - £14 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
11d
Chefs & Kitchen Assistants (Seasonal roles available)
The Floating Bridge, Dartmouth —Dartmouth
- £12.71 - £15.00 an hour
- Temporary
- In-person
- Kitchen experience
- Employee discount
Quick apply
14d
Chef De Partie
The Bickley Mill Inn —Newton Abbot
- £14 an hour
- Weekend availability
- In-person
- Communication skills
Quick apply
Chef
Sanctuary Supported Living —Paignton
- £13.35 an hour
- Serving
- Inventory control
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Senior Sous Chef
Twenty1 —Torquay
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
Head Chef
The Headland Hotel and Spa —Torquay
- £45,000 a year
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
- Referral programme
Quick apply
1d
Chef de Partie
Harbour Light, Paignton —Paignton
- Up to £13.71 an hour
- Full-time
- Cooking
- Restaurant
- Kitchen experience
Quick apply
Second Chef
Totnes —Totnes Town
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
4d
Head Cook / Chef - Leadership Role in Residential Home Kitchen
Pinewood —Budleigh Salterton
- £14.00 - £17.60 an hour
- Weekend availability
- Supervising experience
- Team management
- Mentoring
- Free parking
- Referral programme
Quick apply
Chef - No Evenings - School Hours!
Lemon Jelli Bistro —Newton Abbot
- Full-time
- Cooking
- Cleaning
- In-person
- Employee discount
Quick apply
11d
Commercial Chef
South Devon College —Paignton
- £20,167.25 - £24,811.00 a year
- Full-time
- Cooking
- Continuous improvement
- Annual leave
- Employee assistance programme
8d
Sous Chef
Ten Tors Inn —Kingsteignton
- From £36,400 a year
- Full-time
- Bar
- Inventory control
- Team management
- Free parking
Quick apply
7d
Chef
Otter Garden Centres —Bishopsteignton
- Weekend availability
- Cleaning
- In-person
- Employee discount
Quick apply
6d
Sous Chef
Bruto Lounge —Totnes
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
Head Chef
Harbour16 —Torquay
- £31,000 - £35,000 a year
- Full-time
- Hospitality
- Cooking
- Mentoring
- Employee discount
Quick apply
3d
Chef de Partie - The Yacht, Torquay
The Yacht, Torquay —Torquay
- From £13.50 an hour
- Weekend availability
- In-person
- Kitchen experience
- Employee discount
Quick apply
9d
Cook/Chef
QH Greenhill Ltd —Newton Abbot
- From £13.41 an hour
- Full-time
- Hospitality
- Inventory control
- Cleaning
Quick apply
1d
Care home cook
ADL & Partners —Torquay
- £14.00 - £14.50 an hour
- Part-time
- In-person
- Time management
- Free parking
Quick apply
Chef
SKB GROUP —Teignmouth
- £14 - £21 an hour
- Part-time
- Organisational skills
- In-person
- Leadership
- Employee discount
- Referral programme
Quick apply
14d
Chef de Partie
Rockfish Brixham Restaurant - Vacancies —Brixham
- £11 - £16 an hour
- Part-time
- Cooking
- Mentoring
- Training & development
- Referral programme
Quick apply

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Cook/Kitchen Team

The Blue Anchor
Brixham

Quick apply

Job details

Full-time
£13 - £14 an hour
11 days ago

Qualifications

Food production
Stock ordering
Culinary experience
Cooking
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Meal preparation
Food preparation
Cleaning kitchen equipment
Kitchen inventory control
Specials menu development
Stock replenishment
Kitchen stock ordering
Food safety
Professional kitchen experience
Kitchen experience

Full job description

Overview

The Blue Anchor is a popular pub and restaurant in the heart of Brixham, known for quality food, a welcoming atmosphere and a loyal customer base. We are seeking a talented and passionate Cook/Kitchen Team member to join our current kitchen team at an exciting time when we are developing our autumn menu.

Our menu focuses of freshly prepared, homecooked pub classics, complimented by some seasonal specials using locally sourced ingredients wherever possible (take a look online, our reviews speak for themselves!)

The ideal candidate will have high standards and a strong sense of pride in the work they produce with background in food preparation and cooking. Experience in a fast-paced kitchen environment would be a bonus.

As a Cook/Kitchen Team member, you will be responsible for putting together delicious meals that meet our high standards of quality and presentation while ensuring food safety and hygiene practices are adhered to.

Duties

Prepare and cook a variety of dishes according to the menu and customer preferences.
Ensure all food is prepared in accordance with health and safety regulations.
Maintain cleanliness and organisation of the kitchen area, including equipment and utensils.
Collaborate with management to plan menus, taking into account seasonal ingredients and customer feedback.
Monitor inventory levels of ingredients and supplies, placing orders as necessary.
Serve meals in an appealing manner, ensuring presentation meets restaurant standards.

What we can do for you

Split shifts avoided
Opportunity to contribute to menu creation
Willing to work with someone who has good skills but lack of formal chef training as full training given.
Two days off a week
Rotating weekends off
Supportive team environment

Skills

Experience in food preparation.
Strong culinary skills with a passion for creating high-quality meals.
Knowledge of food safety regulations and best practices.
Previous restaurant experience is highly desirable (not necessarily as a cook).
Ability to work efficiently under pressure while maintaining attention to detail.
Excellent teamwork skills with the ability to communicate effectively with colleagues.
We particularly value team members who demonstrate professionalism, reliability and a strong work ethic.
A creative approach to meal preparation, with an understanding of current culinary trends. If you are enthusiastic about cooking and eager to contribute to a dynamic team, we encourage you to apply for this exciting opportunity!

If you're passionate about great food, enjoy working in a fast-paced kitchen and want to help shape an exciting new seasonal menu, we'd love to hear from you.

Job Type: Full-time

Pay: £13.00-£14.00 per hour

Work Location: In person

Quick apply

Refine Your Search

chef jobs in paignton, dev

Cook/Kitchen Team

Chefs & Kitchen Assistants (Seasonal roles available)

Chef De Partie

Chef

Senior Sous Chef

Head Chef

Chef de Partie

Second Chef

Head Cook / Chef - Leadership Role in Residential Home Kitchen

Chef - No Evenings - School Hours!

Commercial Chef

Sous Chef

Chef

Sous Chef

Head Chef

Chef de Partie - The Yacht, Torquay

Cook/Chef

Care home cook

Chef

Chef de Partie

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