Commis Work, Jobs in Bootle, Msy (with Salaries)

Hill Dickinson Stadium Recruitment
Aramark —Liverpool
- £13.45 an hour
- Full-time
- Serving
- Cooking
- No experience needed
- Paid training
Commis Chef - Casual
Radisson Hotel Group —Liverpool
- £13.90 an hour
- Part-time
- Hotel
- Hotel experience
- Kitchen experience
- Employee discount
Quick apply
4d
Chef de partie / commis chef
Birkacre Garden Centre —Coppull
- £13 - £14 an hour
- Cooking
- Organisational skills
- In-person
- Free parking
- Store discount
Quick apply
4d
Pizza Chef/ Commis Chef (Part Time)
The Hunters at Walton Park —Preston
- Up to £12.90 an hour
- Part-time
- Cooking
- In-person
- Employee discount
Quick apply
Commi Chef - Full Time
Radisson Hotel Group —Liverpool
- £29,040 a year
- Part-time
- Hotel
- Hotel experience
- Kitchen experience
- Employee discount
Quick apply
Chef
The Botanist Liverpool ONE —Liverpool
- £11.25 - £13.50 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
7d
Chef
Brunning & Price - The Old Harkers Arms —Chester
- £13 - £14 an hour
- Part-time
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
7d
Chef de Partie
Waterfront Southport Hotel —Southport
- From £14 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
Chef de Partie
Hawksmoor Liverpool —Liverpool
- Up to £43,929.60 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply
6d
Chef de Partie
ABode Chester - Kitchen —Chester
- £14.20 an hour
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Junior Chef de Partie
Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott —Preston
- Culinary experience
- Cooking
- Hotel
Chef de Partie
Stamford Bridge —Chester
- £13.79 - £14.27 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Pizza Chef
Bents Garden & Home —Glazebury
- £13.50 an hour
- Weekend availability
- IT
- Restaurant
- Restaurant experience
- Free parking
- Annual leave
Chef
The Botanist Chester —Chester
- £11.25 - £13.50 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
6d
Chef de Partie
Lyndene Hotel —Blackpool
- Full-time
- Hotel
- Restaurant
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Mercure Chester Abbots Well —Chester
- £13.95 - £15.00 an hour
- Part-time
- Bar
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Chef de Partie
Summat To Ate —Wigan
- From £12.71 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
4d
Commis Chef
The Wheatsheaf —Lymm
- £12.71 - £14.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
14d
Production Chef
BaxterStorey UK —Chester
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Sefton Hospitality Operations Ltd —Liverpool
- £13.90 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply

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Hill Dickinson Stadium Recruitment

Aramark -
Liverpool

Apply Now

Job details

Full-time
£13.45 an hour

Benefits

Paid training

Qualifications

Serving
Cooking
Logistics
No experience needed
Warehouse experience
IT

Full job description

pursue what matters

The impressive brand-new Hill Dickinson Stadium, located on Bramley-Moore dock, Liverpool, is set to be one of the most revolutionary and advanced venues for fan experience in Europe. Serving 52,888 fans per matchday, the mission is to set the standard for excellence and create exceptional experiences for Evertonians and non-match day visitors to the site.

Everton have appointed Aramark as their official culinary partner to deliver, an impressive, 13 premium restaurants, 20000-person fan plaza and all food and beverages for general admissions so there is something for everyone to enjoy.

We have the following roles available so you can be part of our journey with Everton football club:

Retail and Food and Beverage Kiosks
No experience is required to join us within our retail kiosk offering as we provide full training. We are looking for:

Cashiers, Bartenders and Runners
Retail Supervisors & Team Leaders – for people who have experience in a stadium setting and have managed a kiosk or a concourse.
Retail Manager – Our match day retail managers support across the stadium with trouble shooting and can think quickly to resolve issues and enhance service.

Premium Hospitality
With 13 bars and restaurants our premium offering requires workers with experience in a restaurant environment:

Food and Beverage Assistants – Must have table waiting experience from casual family dining up to fine dining.
Bartenders – Must have bar experience and an understanding of cocktails and wines.
Mixologist – A flair for flaring cocktails is essential and aligning the perfect cocktail to our guests tastes.
Team leader / Floor Manager / Supervisor – Must have experience managing a restaurant or dining room floor, hospitality boxes or similar.
Restaurant Manager – Must have experience managing a restaurant.

Culinary – Premium Restaurants
Here we are offering our guests a dining experience that rivals the excitement of the match, we need experienced chefs for both match day and non-match day and can offer up to 40 hours per week:

Head Chef – Able to run a busy restaurant on match days and lead a large team, working with fresh produce and works with precision.
Sous Chef – Experience in supporting a large team, works with fresh food and works with precision.
Chef De Partie – Will look after a section within the delivery of premium fresh food.
Commis Chef – Entry level experience but keen to understand food and has basic knowledge of kitchens

Culinary – Retail
Our retail offering is unlike your normal stadia food, experience working at pace our food is delivered to a high standard and must taste as good as it looks.

Lead Chef – Experience running a busy unit on event days
Support Chef – Will manage a section within a busy unit

Kitchen Porters and Logistics

Kitchen Porters – We are happy to take entry level applicants for this role
Logistics – Experience in a warehouse or similar stadia setting would be beneficial

Benefits of becoming a casual worker:

We pay the Living wage rate for entry level roles at £13.45 per hour.
We pay 12.07% holiday on top of your hourly rate of pay when you get paid.
All training is paid for.
Opportunity to deliver an outstanding new stadium and develop your career.

If you have any questions please reach out to – [email protected] and our friendly recruitment team will be able to help!

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – [email protected]

Join us in fostering a workplace where everyone can achieve their full potential.

All applications will be treated in the strictest confidence

Apply Now

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commis jobs in bootle, msy

Hill Dickinson Stadium Recruitment

Commis Chef - Casual

Chef de partie / commis chef

Pizza Chef/ Commis Chef (Part Time)

Commi Chef - Full Time

Chef

Chef

Chef de Partie

Chef de Partie

Chef de Partie

Junior Chef de Partie

Chef de Partie

Pizza Chef

Chef

Chef de Partie

Chef de Partie

Chef de Partie

Commis Chef

Production Chef

Chef de Partie

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