Private chef Work, Jobs in M30 0qe (with Salaries)

Chef de Partie
Dakota Hotels —Manchester
- Up to £15.30 an hour
- Full-time
- Hospitality
- Bar
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
13d
Breakfast Chef
Dakota Hotels —Manchester
- Part-time
- Hospitality
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
3d
Chef de Partie
Sexy Fish Manchester —Manchester
- Full-time
- Bar
- Culinary experience
- Cooking
- Language training provided
- Employee assistance programme
Quick apply
17h
Senior Chef de Partie (FTC)
Eastlands Venue Services Limited —Manchester
- Cooking
- Leadership
- Time management
- Employee assistance programme
- Employee discount
Quick apply
14d
Community Chef Educator
Company Shop Group —Runcorn
- £28,868 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee assistance programme
Quick apply
Chef de Partie, PIP
Deansgate Sof Alliance Hotelco Limited —Manchester
- Hotel
- Employee discount
Head Chef (Live-In Position)
Delamere Forest Golf Club —Northwich
- £30,000 a year
- Weekend availability
- In-person
- Leadership
Quick apply
3d
Chef de Partie
Eastlands Venue Services Limited —Manchester
- Cooking
- Leadership
- Time management
- Employee assistance programme
- Employee discount
Quick apply
Chef - Vietnamese Kitchen
Coco Tang —Manchester
- £28,000 - £36,000 a year
- Part-time
- Bar
- Cooking
- Bakery
- Employee discount
Quick apply
Sushi Chef de Partie
Sexy Fish Manchester —Manchester
- Full-time
- Bar
- Cooking
- English
- Language training provided
- Employee assistance programme
Quick apply
17h
Chef
Priory —Hale
- £27,510 a year
- Full-time
- Customer service
- Communication skills
- Negotiation
- Free parking
- Annual leave
Quick apply
Commis Chef/Chef de Partie
The Rigbye Arms —Wigan
- £26,000 - £30,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick apply
13d
Chef de Partie
Hurlston Hall —Ormskirk
- £28,000 a year
- Full-time
- Cooking
- In-person
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Head Pastry Chef - Huddersfield - Hotel & Restaurant - £35k
Chefs For Chefs LTD —Huddersfield
- £34,999 - £35,000 a year
- Cooking
- Hotel
- Organisational skills
Quick apply
Junior Sous Chef
Dakota Manchester Airport —Manchester
- Up to £17.06 an hour
- Full-time
- Hospitality
- Bar
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
MHDV —Manchester
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
HCA Healthcare UK —Didsbury
- Full-time
- Cooking
- Kitchen experience
- Time management
- Employee discount
Head Chef
Nell's Pizza —Chorlton cum Hardy
- 12 hour shift
- Hospitality
- Paid training
- Employee discount
Quick apply
Chef de Partie
Gordon Ramsay Restaurants —Manchester
- Full-time
- Hotel
- Organisational skills
- Restaurant
- Employee discount
- Referral programme
Quick apply
C&E Sous Chef
Eastlands Venue Services Limited —Manchester
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply

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Chef de Partie

Dakota Hotels -
Manchester

Quick apply

Job details

Full-time
Up to £15.30 an hour
13 days ago

Benefits

Employee assistance programme
Employee discount
Referral programme

Qualifications

Level 2 in Professional Cookery
Hospitality
Cooking
Knife skills
Food safety
Restaurant experience

Full job description

Job Ref: DAK1280

Branch: Dakota Manchester

Location: Dakota Manchester, Manchester

Salary/Benefits: Earnings are up to £15.30 including average anticipated tronc

Contract type: Permanent

Hours: Full Time

Shift pattern: Fully flexible shifts working any 4 days out of 7

Hours per week: The role carries a permanent contract with typical hours of 32–44 per week.

Posted date: 17/07/2026

Closing date: 17/08/2026

We are seeking a skilled Chef and hard-working individual to join our Kitchen Team in the role of Chef de Partie.

PRIMARY ROLE RESPONSIBILITIES

Be confident in working a busy service and be able to run at least two different sections within the kitchen.
Prepare and cook dishes according to the specification as set out by the Head Chef. This pertains to all menus including a la carte, room service, breakfast, bar food, bar snacks, events, and guest amenities.
Carry out prep work throughout any allocated section of the kitchen with the ability to maintain excellent knife skills.
Be able to multi-task and work through busy service times.
Carry out a full clean down of the kitchen and maintain an immaculate working environment.
Be committed to working wholeheartedly as part of the team, effectively communicating with all members of the kitchen and front of house team.
A strong understanding and ability to adhere to Health Safety and Food Hygiene legislation.
Display a willingness to learn and support across different areas of the Kitchen.

APPLICANT REQUIREMENTS

The successful applicant will have/be:

A minimum of 2 years professional cooking experience in a full-service restaurant as a Commis Chef or Demi Chef.
Have experience and the ability to carry out food preparation of fish and meats.
Demonstrate a passion for quality food and preparation.
Be hardworking and a team-player.
Previous qualifications in Food Safety are preferred, although training in Health Safety, Allergens, and Food Hygiene standards and procedures will be given.
An enthusiastic individual who will promote our culture of positivity.
Be task oriented with a great pride for the work they do and attention to detail.
Flexible with shift patterns and available around the needs of our business.
Successful candidates must demonstrate having researched our brand and a genuine desire to be part of our team.

WHAT WE OFFER

In addition to being part of a culture infused with positivity and opportunity for ongoing development, tangible benefits you could enjoy when you join our team include:

FINANCIAL

Special discounts on stays and dining at any Dakota
Bonuses to recommend a friend to join our team and every time you are mentioned on Trip Advisor
Additional holiday day on the first anniversary of your employment
Meals on duty and uniforming

WELLBEING

Access to our Employee Assistance Program which includes free private mental health support and counselling sessions, video GP consultations and private prescription services, as well as access to daily rewards to be cashed out for shopping vouchers
Support from our inhouse Mental Health Champions
Family-friendly flexible working options
Participation in meaningful initiatives such as Macmillan Cancer Support Coffee Morning and the Walk for Wellbeing, Supporting causes that matter while connecting with colleagues

CAREER DEVELOPMENT

Accredited, certified compliance training given on employment
Access to a suite of external, certified resources via our Learning Management System
Supportive continuous professional development culture with an annual appraisal and objectives, or a Personal Development Plan
Opportunities to undertake both internal and external training courses, including potential for in-house Apprenticeships

Full terms on our benefits can be found in our Handbook.

APPLY

Please send us your up to date CV.

ABOUT DAKOTA MANCHESTER

Our location, 29 Ducie St, Manchester M1 2JL, is centrally located in the Piccadilly Basin, close to Piccadilly Station ideally located for public transport users. We are home to 137 luxuary bedrooms, including 27 suites - the most in the city, a destination cocktail bar with champagne room, and a brasserie style frill with private dining rooms as well as a spectacular terrace.

ABOUT DAKOTA HOTELS

Dakota is a growing UK-based lifestyle brand, known for our stylish hotels, bustling brasserie Grills and upscale cocktail Bars. Dakota’s story started with two boutique hotels on the outskirts of Edinburgh, in South Queensferry, and Glasgow, in Eurocentral. We have now expanded into prime city centre locations in Glasgow, Leeds, Manchester, and Newcastle. With our newest hotel opening at Manchester Airport with more in our pipeline.

Dakota is synonymous for delivering attentive and genuine guest service. We attract hard-working individuals who are passionate about working to the highest standards and have been voted within The Caterer’s Top 15 Best Employers in Hospitality for the last six years in a row. We were also featured within the Top 10 employers in the Sunday Times Best Places to Work in the UK for the last three years running.

As winners of The Cateys ‘People Team of the Year’, we have award-winning internal training programmes within Dakota Academy fostering continuous development and ongoing training. As a result, over 75% of our leaders have been promoted internally and, for five consecutive years, a member of our team has won a prestigious Acorn Award awarded by The Caterer to the ‘Top 30 under 30’ in the industry, demonstrating our success in developing talent.

Quick apply

Refine Your Search

private chef jobs in m30 0qe

Chef de Partie

Breakfast Chef

Chef de Partie

Senior Chef de Partie (FTC)

Community Chef Educator

Chef de Partie, PIP

Head Chef (Live-In Position)

Chef de Partie

Chef - Vietnamese Kitchen

Sushi Chef de Partie

Chef

Commis Chef/Chef de Partie

Chef de Partie

Head Pastry Chef - Huddersfield - Hotel & Restaurant - £35k

Junior Sous Chef

Head Chef

Chef de Partie

Head Chef

Chef de Partie

C&E Sous Chef

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