Head chef Work, Jobs in Wrexham, Wrx (with Salaries)

Head Chef
county inns —Wrexham
- £40,000 - £42,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
2d
Head Chef
Coleg Cambria —Wrexham
- £43,029 - £46,382 a year
- Full-time
- Bilingual
- Kitchen experience
- Free parking
- Annual leave
Head Chef
Gastro Taverns Ltd. —Connah's Quay
- £35,000 - £38,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
- Free parking
- Store discount
Quick apply
Head Chef
Bryn Williams @ Theatr Clwyd —Mold
- £45,898.16 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
Head Chef
Chester Cathedral —Chester
- £34,000 a year
- Full-time
- Cooking
- In-person
Quick apply
11d
Head Chef UK
Zizzi —Chester
- Weekend availability
- IT
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
2d
Head Chef
Chartwells —Chester
- £16.50 an hour
- Full-time
- Culinary experience
- Cooking
- Free parking
- Employee discount
Head Chef/Kitchen Manager
Doulaitou Management Limited —Woolton
- £42,000 - £45,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Employee discount
Quick apply
12d
Head Chef (Live-In Position)
Delamere Forest Golf Club —Northwich
- £30,000 a year
- Weekend availability
- In-person
- Leadership
2d
Head Chef
Palé Hall —Llandderfel
- Full-time
- Hospitality
- Cooking
- Organisational skills
Quick apply
6d
Head Chef
City Life Projects Ltd —Liverpool
- £40,000 - £42,000 a year
- Weekend availability
- Culinary experience
- Cooking
- English
- Flexible schedule
Quick apply
3d
Head Chef/Kitchen Manager
DEADWOOD SMOKEHOUSE —Nantwich
- £13.50 - £16.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Head Chef
Advinia Healthcare —Liverpool
- £15 an hour
- Full-time
- Cooking
- Supervising experience
- Free parking
- Annual leave
Quick apply
Head Chef
Debrito Lounge —Northwich
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Chefs (all levels)
Palé Hall —Bala
- Full-time
- Cooking
- Hotel
- Employee discount
Quick apply
6d
Head Chef
Hungry Horse - BRA_104 —Winsford
- Full-time
- English
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
12d
Lead Chef
Chester Zoo —Chester
- £29,850 a year
- Overtime
- Customer service
- Cooking
- Restaurant
- Annual leave
Head Chef
The Crown Inn —Widnes
- £40,000 a year
- Full-time
- In-person
- Free parking
Quick apply
9d
Head Chef/Kitchen Manager
Chaii and Moor —Runcorn
- £32,000 - £38,000 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
10d
Head Chef
McSwiggin's —Liverpool
- £34,500 - £40,000 a year
- Full-time
- Cooking
- Driving
- In-person
- Employee discount
Quick apply
4d

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Head Chef

county inns
Wrexham

Quick apply

Job details

Full-time
£40,000 - £42,000 a year
2 days ago

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Food safety
Leadership

Full job description

Job Overview

We are seeking a dynamic and passionate Head Chef to lead our culinary team and elevate our food offerings to new heights. In this vital role, you will oversee all aspects of kitchen operations, ensuring exceptional food quality, safety, and presentation. Your leadership will inspire creativity, foster teamwork, and uphold the highest standards of hospitality. This position offers an exciting opportunity for a culinary professional eager to make a significant impact in a vibrant dining environment.

Duties

Lead and supervise the entire kitchen team, including chefs, cooks, and kitchen staff, to ensure smooth daily operations
Develop innovative menus that highlight fresh ingredients and align with brand standards
Oversee food preparation and cooking processes to guarantee consistency, quality, and presentation excellence
Manage food safety protocols diligently to meet health regulations and maintain a clean, safe kitchen environment
Coordinate with suppliers to ensure timely procurement of high-quality ingredients and supplies
Train team members on culinary techniques, safety procedures, and service standards to foster professional growth
Monitor inventory levels and control food costs through efficient stock management and waste reduction

Skills

Proven supervising experience in a fast-paced culinary setting with team management responsibilities
Extensive culinary experience with expertise in food production, preparation, and cooking techniques
Strong leadership skills with the ability to motivate and develop a diverse team
Deep understanding of kitchen operations within a hospitality or restaurant environment
Excellent knowledge of food safety standards and regulations
Exceptional skills in food presentation and serving that enhance guest experience
Effective communication abilities to coordinate seamlessly with staff and suppliers

Join us as our Head Chef and bring your culinary vision to life! Your expertise will create memorable dining experiences while leading a passionate team dedicated to excellence. We value energetic leaders who thrive on innovation, teamwork, and delivering outstanding hospitality every day.

Pay: £40,000.00-£42,000.00 per year

Work Location: In person

Quick apply

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