Aa Work, Jobs in St. Andrews, Sct (with Salaries)

Food & Beverage Controller
FAIRMONT —St. Andrews
- Full-time
- Hospitality
- Microsoft Excel
- Analysis skills
- Annual leave
- Employee discount
Quick apply
9d
Spa Receptionist
FAIRMONT —St. Andrews
- Full-time
- Hospitality
- Restaurant experience
- Employee discount
Quick apply
Sports Sales Executive
FAIRMONT —St. Andrews
- Full-time
- Hospitality
- Business development
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
Assistant Reception Manager
FAIRMONT —St. Andrews
- Weekend availability
- Management
- Hotel
- Supervising experience
- Employee discount
Quick apply
2d
In Room Dining Attendant
FAIRMONT —St. Andrews
- Full-time
- Restaurant experience
- Resort
- Employee discount
Quick apply
The Squire - Breakfast Server
FAIRMONT —St. Andrews
- Weekend availability
- Hospitality
- Restaurant experience
- Communication skills
Quick apply
Reception Supervisor
FAIRMONT —St. Andrews
- Full-time
- Hotel
- Restaurant experience
- Communication skills
- Employee discount
Quick apply
Kitchen Porter Manager
Kohler —St. Andrews
- £32,637.54 a year
- Overtime
- Hotel
- Resort
- Free parking
- Employee assistance programme
Spa Therapist
FAIRMONT —St. Andrews
- £13.66 an hour
- Weekend availability
- Hospitality
- Restaurant experience
- Communication skills
Quick apply
6d
Junior Sous Chef
Amber (new opening) —St. Andrews
- £32,000 - £42,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
Sales Manager
FAIRMONT —St. Andrews
- Full-time
- Microsoft Powerpoint
- CRM software
- Hospitality
Quick apply
1 AA Rosette Head Chef
THE SHIP INN —Leven
- From £60,000 a year
- Full-time
- Hospitality
- In-person
- Restaurant experience
- Free parking
- Employee discount
Quick apply
10d
Assistant Outlet Manager
FAIRMONT —St. Andrews
- Full-time
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
Chef de Partie
FAIRMONT —St. Andrews
- Full-time
- Hotel
- Restaurant experience
Quick apply
Commis Chef
FAIRMONT —St. Andrews
- Full-time
- Restaurant experience
Quick apply
Head Chef - St Andrews Bay Clubhouse & Grill
FAIRMONT —St. Andrews
- Full-time
- Cooking
- Organisational skills
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
Healthcare Support Worker (AA)
NHS Scotland —Kirkcaldy
- £26,696 - £28,988 a year
7d
Breastfeeding Support Worker (AA)
NHS Scotland —Fife
- £29,103 - £31,409 a year
- Travel
- Communication skills
10d
Assistant Housekeeping Manager
FAIRMONT —St. Andrews
- Weekend availability
- Management
- Hotel
- Supervising experience
- Employee discount
Quick apply
2d
Senior Spa Receptionist
FAIRMONT —St. Andrews
- Full-time
- Hotel
- Supervising experience
- Guest services
- Employee discount
Quick apply

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Food & Beverage Controller

FAIRMONT -
St. Andrews

Quick apply

Job details

Full-time
9 days ago

Benefits

Annual leave
Employee discount

Qualifications

Hospitality
Microsoft Excel
Cost control
Analysis skills
Organisational skills
Purchasing
Restaurant experience

Full job description

Company Description

Fairmont St. Andrews encapsulates luxury and this experience begins and ends with our colleagues. Fairmont St Andrews is one of Scotland’s most iconic 5-star luxury hotels and resorts in the home of golf.

Our 213-bedroom property is located on the outskirts of St Andrews, boasting 2 championship golf courses and an award-winning spa and leisure facility. With multiple food and beverage venues on site, including our two AA Rosette Restaurant, St Andrews Bay Clubhouse & Grill - serving the finest Scottish steak and seafood, we are able to offer our guests a world class experience for dining and leisure activities, right here on property.

Within 20 minutes from Leuchars Railway station and 35 minutes from Dundee, we are an easy commute from numerous Scottish destinations.

Job Description

At Fairmont St Andrews, we believe exceptional guest experiences begin behind the scenes. We're looking for an analytical, commercially minded Food & Beverage Controller to play a key role in protecting profitability while supporting the delivery of world-class food and beverage experiences across our luxury resort.

Working closely with the Director of Food & Beverage, Director of Finance, Executive Chef and operational leaders, you'll take ownership of stock control, food and beverage costing, financial reporting, and purchasing processes across our restaurants, bars, banqueting, events, in-room dining, and retail operations.

What you'll be doing

As our Food & Beverage Controller, you'll be responsible for ensuring our food and beverage operations are commercially efficient, financially robust, and aligned with Fairmont and Accor brand standards.

Your responsibilities will include:

Managing daily, weekly and monthly stock control across all food and beverage outlets.
Monitoring stock variances, wastage, breakages and spoilage, identifying opportunities to improve profitability.
Maintaining accurate recipe costing and supporting menu pricing and engineering alongside the Executive Chef and Food & Beverage Director.
Producing daily and monthly cost reports, analysing trends and presenting key insights to senior leadership.
Overseeing purchasing controls, supplier pricing and inventory management through Procure Wizard.
Ensuring the integrity of EPOS, purchasing and finance systems while maintaining accurate stock records.
Supporting budgeting, forecasting and cost-saving initiatives through detailed financial analysis.
Leading the Goods Receiving and Stores team, providing guidance and ensuring best practice is followed.
Delivering training and support to managers on stock control procedures, ordering disciplines and financial compliance.
Supporting internal and external audits while ensuring compliance with Accor standards and internal controls.

Qualifications

What we're looking for

We're seeking someone who combines financial expertise with a genuine understanding of hospitality operations.

You'll ideally have:

Previous experience in an F&B Control or Cost Control role within a hotel or hospitality environment.
A strong understanding of food and beverage financials, including GP%, Cost of Goods Sold (COGS) and stock management.
Advanced Excel skills and experience using stock control, purchasing and EPOS systems.
Excellent analytical skills with exceptional attention to detail.
The confidence to build strong relationships and positively influence senior operational leaders.
Outstanding organisational skills with the ability to manage multiple priorities across a busy luxury resort.
A proactive approach, always looking for ways to improve processes, reduce costs and increase profitability.

Experience with Procure Wizard, Opera, Sun Systems or similar hospitality systems would be highly advantageous.

Additional Information

What's in it for you?

Competitive salary and annual leave entitlement
Friends & Family rates across Fairmont and Accor hotels worldwide
Discounts on food and beverage across all our outlets
Complimentary meals on duty
Complimentary Spa and Leisure access
Wellbeing and colleague support programmes
Complimentary Golf access
Ongoing training and professional development opportunities

Quick apply

Refine Your Search

aa jobs in st. andrews, sct

Food & Beverage Controller

Spa Receptionist

Sports Sales Executive

Assistant Reception Manager

In Room Dining Attendant

The Squire - Breakfast Server

Reception Supervisor

Kitchen Porter Manager

Spa Therapist

Junior Sous Chef

Sales Manager

1 AA Rosette Head Chef

Assistant Outlet Manager

Chef de Partie

Commis Chef

Head Chef - St Andrews Bay Clubhouse & Grill

Healthcare Support Worker (AA)

Breastfeeding Support Worker (AA)

Assistant Housekeeping Manager

Senior Spa Receptionist

I want to receive the latest job alerts for aa in st. andrews, sct

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