Head chef Work, Jobs in Warkworth, Nth (with Salaries)

Head Chef
Restaurant Associates —Brackley
- Up to £60,000 a year
- Monday to Friday
- Hospitality
- Inventory control
- Customer service
- Employee discount
Head Chef
CK Hospitality —Warwick
- From £450,000 a year
- Weekend availability
- Supervising experience
- Mentoring
- Organisational skills
- Free parking
Quick apply
9d
Head Chef
Wroxton House Hotel —Banbury
- £38,000 - £42,000 a year
- Full-time
- Bar
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
1d
Head Chef
Dorchester Living —Upper Heyford
- £45,000 - £50,000 a year
- Weekend availability
- Cooking
- Hotel
- Team management
- Employee discount
Quick apply
14d
Head Chef
Brunning & Price - The Bell —Alderminster
- Up to £53,500 a year
- Full-time
- Management
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
13d
Head Chef
Cotlake Assets —Bourton on the Water
- £48,000 a year
- Full-time
- Cooking
- Recruiting
- In-person
- Annual leave
Quick apply
9d
Head Chef
BaxterStorey UK —Milton Keynes
- Full-time
- Hospitality
- Continuous improvement
- Team management
- Employee assistance programme
- Employee discount
Quick apply
9d
Head Chef
The Bell —Kidlington
- £45,000 - £50,000 a year
- Full-time
- Cooking
- English
- Hotel
Quick apply
Head Chef
The Woodsman —Stratford-upon-Avon
- £50,000 a year
- Full-time
- Cooking
- Mentoring
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
Head Chef
Garth Park Kitchen —Bicester
- £33,000 - £38,000 a year
- Full-time
- Inventory control
- Cooking
- Team management
Quick apply
3d
Executive Head Chef
Billesley Manor Hotel & Spa —Alcester
- Bar
- Hotel
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
9d
Head Chef
Butcombe Group —Burford
- £40,000 - £52,000 a year
- Full-time
- Cooking
- Mentoring
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
12h
Kitchen Manager/Head Chef
Chef and Brewer —Oxford
- From £38,000 a year
- 12 hour shift
- Hospitality
- Supervising experience
- Kitchen experience
- Free parking
- Store discount
Quick apply
Head Chef- Sedgebrook Hall
Levy —Northampton
- Up to £50,000 a year
- Weekend availability
- Cooking
- Team management
- Annual leave
- Employee assistance programme
Head Chef
Central England Healthcare —Leamington Spa
- £17.50 an hour
- Full-time
- Nursing home
- Cooking
- In-person
Quick apply
Chef Manager - NGS/424
Olive Catering Services Ltd —Northampton
- £36,000 a year
- Full-time
- Microsoft Word
- Hospitality
- Inventory control
- Free parking
- Employee assistance programme
Quick apply
9h
Head Chef
THE STEAMHOUSE —Witney
- Up to £33,000 a year
- Weekend availability
- Serving
- Cooking
- Bakery
- Employee discount
Quick apply
Head Chef
The Wheatsheaf —Milton Keynes
- £38,000 - £45,000 a year
- Full-time
- Hospitality
- Team management
- Mentoring
- Free parking
- Employee discount
Quick apply
3d
Head Chef (Brunch led)
The Fork & Flower —Towcester
- From £33,000 a year
- Full-time
- In-person
- Training & development
- Café
- Free parking
- Employee discount
Quick apply
2d
Roving Head Chef
Acorn Pubs —Witney
- Up to £47,000 a year
- Hospitality
- Hotel
- Restaurant experience
- Employee discount
- Referral programme
Quick apply

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Head Chef

Restaurant Associates -
Brackley

Apply Now

Job details

Up to £60,000 a year

Benefits

Company pension
Employee discount

Qualifications

Hospitality
Succession planning
Kitchen staff training and mentoring
Inventory control
Food service team management
Customer service
Stakeholder liaison
Food hygiene
Cooking
Catering
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Budget planning
Continuous improvement
Kitchen team management
Mentoring
Recruiting
Organisational skills
Purchasing
NVQ
Professional development mentoring
Level 3 in Professional Cookery
Food Hygiene Certificate
Kitchen inventory control
Specials menu development
Training & development
Chef experience
Level 3 Food Hygiene Certificate
Kitchen stock ordering
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience

Full job description

Head Chef | Up to £60,000 per annum

Are you an experienced Head Chef looking to lead a premium hospitality operation where quality, innovation and exceptional service are at the heart of everything you do?

We're looking for a passionate and commercially minded Head Chef to lead a talented kitchen team within a prestigious corporate environment. This is an exciting opportunity to take ownership of multiple food outlets, create exceptional dining experiences, and drive culinary excellence in a modern, high-profile workplace.

The Role

As Head Chef, you will take overall responsibility for the food production operation, ensuring consistently high standards across restaurant and coffee bar services, hospitality, and VIP events. You'll lead, develop and inspire your team while maintaining exceptional food quality, operational efficiency and financial performance.

This is a hands-on leadership role, ideal for someone who thrives in a fast-paced environment and enjoys developing innovative menus while delivering outstanding customer experiences.

Key Responsibilities

Lead and manage all day-to-day kitchen operations.
Develop seasonal and innovative menus, including costings and planning.
Deliver exceptional food quality across all food service areas.
Oversee exclusive hospitality and VIP events.
Inspire, mentor and develop a high-performing kitchen team.
Manage recruitment, training and succession planning within the department.
Ensure food purchasing, stock control and GP targets are effectively managed.
Drive continuous improvements across food quality, service standards and operational performance.
Maintain the highest standards of food safety, health & safety and compliance.
Build strong relationships with stakeholders and contribute to the overall success of the operation.

About You

Previous experience as a Head Chef within contract catering or a premium hospitality environment.
Strong leadership skills with the ability to motivate and develop teams.
Experience managing large-scale food operations and delivering consistently high standards.
Excellent commercial awareness, including budgeting, labour management and GP control.
Experience creating menus and delivering premium hospitality.
A passion for fresh food, innovation and customer service.
Strong organisational and communication skills.

Desirable

NVQ Level 3 in Professional Cookery (or equivalent).
Level 3 Food Hygiene qualification.

What's on Offer

Salary up to £60,000 per annum.
Monday to Friday working pattern.
Excellent work-life balance.
Career progression within a leading hospitality business.
Training and development opportunities.
A supportive, collaborative working environment.
The opportunity to lead a premium food operation where quality and innovation are truly valued.

If you're a passionate Head Chef ready to take the next step in your career and make a real impact within a prestigious corporate environment, we'd love to hear from you.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

Free meals
Free on-site gym
Discounted Event tickets
Electric vehicle charging points
Contributory pension scheme
Grow your career with our Career Pathways and MyLearning programmes
Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
Exclusive travel discounts with TUI, Expedia, Booking.com and many more
Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
Up to 44% off cinema tickets to enjoy your favourite blockbuster
Receive cash rewards every time you spend and use them on a wide range of brands
Un-wind with us with free wellness, mindfulness and exercise classes
You can share all discounts and offers with your friends and families

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/0707/43529002/52818985/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

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Kitchen Manager/Head Chef

Head Chef- Sedgebrook Hall

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Chef Manager - NGS/424

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Head Chef (Brunch led)

Roving Head Chef

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