Commis Work, Jobs in Hawthornden, Mln (with Salaries)

Commis Chef
Sodexo —Edinburgh
- £13 an hour
- Day shift
- Cleaning
- Communication skills
Quick apply
9d
Chef de Partie
Wild Inns Ltd - Caley Sample Room —Juniper Green
- From £14.50 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply
Commis Chef
Mercure Livingston —Livingston
- £12.71 an hour
- Weekend availability
- Bar
- Hotel
- Cleaning
- Free parking
- Employee assistance programme
Quick apply
2d
Commis Chef
The Scran & Scallie Limited —Edinburgh
- Up to £26,436.80 a year
- Full-time
- Hospitality
- In-person
- Employee discount
Quick apply
Commis Chef
Krem Karamel —Edinburgh
- From £12.71 an hour
- Part-time
- Serving
- Hospitality
- Supervising experience
Quick apply
3d
Commis Chef
Evergreen bar & Kitchen —Edinburgh
- £12.71 - £15.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Commis Chef
New Opening —Gullane
- £10.85 - £12.85 an hour
- Full-time
- Cleaning
- Employee discount
Quick apply
4d
Commis Chef
Peebles Hydro —Peebles
- Up to £12.71 an hour
- Part-time
- Hotel
- School
- Employee assistance programme
- Employee discount
Quick apply
Front of House Staff
Duck & Waffle Edinburgh —Edinburgh
- £12.50 - £14.00 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Employee discount
- Referral programme
Quick apply
Commis Chef
Element —Edinburgh
- £12.85 an hour
- Part-time
- Cleaning
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Chef de Partie
Evergreen bar & Kitchen —Edinburgh
- £26,000 - £30,000 a year
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
Junior Sous Chef
The Auld Hundred —Edinburgh
- £15 an hour
- Full-time
- Inventory control
- Mentoring
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Chef Opportunities!
ASK Italian —Edinburgh
- Up to £15.75 an hour
- Full-time
- Annual leave
- Employee discount
Chef de Partie
The Balmoral —Edinburgh
- £39,000 a year
- Cooking
- Hotel
- Mentoring
- Employee assistance programme
- Employee discount
Commis Chef
Mount Royal Hotel Edinburgh —Edinburgh
- £12.71 an hour
- Full-time
- English
- Hotel
- Guest services
Quick apply
Chef
The Botanist Edinburgh —Edinburgh
- £13.50 - £14.00 an hour
- Full-time
- Cleaning
- Employee discount
Quick apply
1d
Chef De Partie
Boozy Cow —Edinburgh
- £14 an hour
- Part-time
- Inventory control
- Annual leave
- Employee assistance programme
Quick apply
4d
Sous Chef
The Queens Arms —Edinburgh
- £36,000 a year
- Full-time
- Inventory control
- Mentoring
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef - Brasserie Prince
The Balmoral —Edinburgh
- £44,000 a year
- Weekend availability
- Hospitality
- Management
- Inventory control
- Employee assistance programme
- Employee discount
14d
commis chef
Leonardo Hotel Edinburgh Murrayfield —Edinburgh
- Hotel
- Referral programme
Quick apply
21h

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Commis Chef

Sodexo -
Edinburgh

Quick apply

Job details

£13 an hour
9 days ago

Qualifications

Putaway
Unloading
Meal preparation
Cleaning
Food preparation
Cleaning kitchen equipment
Communication skills
Professional kitchen experience

Full job description

Package Description

Salary: £13.00 per hour + weekly share of gratuities.

Shift lengths are typically during the day.

Casual hours across the week.

Excellent training and development opportunities.

Opportunity to get involved across the wider business during peak times.

Job Introduction

The Colonnades at The Signet Library are currently looking to add a Commi Chef to our talented team. We are looking for a passionate, enthusiastic and motivated individual. You will join our small yet strong team who provides friendly yet professional service in a beautiful Georgian setting. Located in the heart of Edinburgh’s Old Town on the Royal Mile, Colonnades at the Signet Library is the perfect place for ‘Edinburgh’s finest afternoon tea’.

Salary: £13.00 per hour + weekly share of gratuities.

Shift lengths are typically during the day.

Casual hours across the week.

Excellent training and development opportunities.

Opportunity to get involved across the wider business during peak times.

Main Responsibilities

Assisting the kitchen team with the daily preparation and mis-en-place for service
Helping both savoury and sweet sections with preparation of food
Assisting the kitchen team with unloading and putting away deliveries, emptying bins, and ensuring all equipment is clean and put away correctly.

The Ideal Candidate

Experience in a busy kitchen environment
Good communication skills
Experience of working in a team
Hard working and reliable

About The Company

Heritage Portfolio is the sub-segment of Sodexo Live! that produces outstanding catering and event services for our cultural destinations. These include exceptional “in-house” café services in some of Britain’s leading visitor attractions such as V&A Dundee, The Signet Library, The Scottish National Gallery, private parties and dining, weddings and prestigious events including The Queen’s annual Royal Garden Party for which we are honoured to have received a Royal Warrant of Appointment to Her Majesty The Queen as Supplier of Catering Services. Our mantra is “building a business to be proud of and as we grow and flourish in the world of bespoke events and venues, we remain true to our original ethos: to provide an amazing experience that goes beyond the remarkable food we serve. Therefore we always looking for passionate, enthusiastic and motivated individuals to join our team and take pride in the work they deliver.

Quick apply

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commis jobs in hawthornden, mln

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Commis Chef

Chef de Partie

Junior Sous Chef

Chef Opportunities!

Chef de Partie

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Sous Chef - Brasserie Prince

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