Commis Work, Jobs in Drayton, Ham (with Salaries)

Commis Chef
Warner Leisure Hotels —Hayling West
- £8.50 - £13.21 an hour
- Full-time
- Culinary experience
- Hotel
- Communication skills
- Free parking
- Annual leave
9d
Commis Chef
Valuing Employee Talent —Portsmouth
- £10.00 - £12.71 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Chef de Partie
TheFlorenceSouthseaLTD —Southsea
- From £13 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
1d
Commis Chef
ESS Compass —Portsmouth
- £13.65 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Line Chef
Holiday Inn Portsmouth —Portsmouth
- £12.71 an hour
- Part-time
- Cooking
- Hotel
- Restaurant experience
- Employee discount
Quick apply
5d
Bank Cook
The Orders of St Johns Care Trust —Arundel
- £13.62 - £14.02 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
Commis Chef
Marston's Pubs —Bognor Regis
- Up to £12.71 an hour
- Cooking
Quick apply
Commis Chef
Sky Park Farm —Petersfield
- From £32,000 a year
- Weekend availability
- Culinary experience
- Organisational skills
- In-person
Quick apply
Chef
ASK Italian —Winchester
- £12.71 - £14.65 an hour
- Full-time
- Annual leave
- Employee discount
Grill Chef- Live In
Crown and Anchor —Chichester
- £13 - £15 an hour
- Part-time
- Organisational skills
- Restaurant
- Communication skills
- Employee discount
Quick apply
10d
Chef de Partie Apprentice
The Swan Hotel, Arundel —Arundel
- £12.85 - £13.87 an hour
- Full-time
- Hotel
- IT
- School
- Employee discount
Quick apply
10d
Commis Chef
Village Hotels - Eastleigh - Kitchen —Chandler's Ford
- £8.00 - £12.71 an hour
- Part-time
- Heavy lifting
- Employee assistance programme
- Gym membership
Quick apply
6d
Sous Chef
Royal Southern Yacht Club —Southampton
- £33,000 - £38,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Free parking
- Employee assistance programme
Quick apply
13d
Chef
Country pub —Petersfield
- Up to £30,000 a year
- Full-time
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
3d
Chef de Partie Apprentice
The Wykeham Arms, Winchester —Winchester
- £12.85 - £13.87 an hour
- Full-time
- Hotel
- IT
- School
- Employee discount
Quick apply
10d
Commis Chef Apprentice
The Wykeham Arms, Winchester —Winchester
- £10.85 - £13.00 an hour
- Full-time
- Culinary experience
- Hotel
- School
- Employee discount
Quick apply
10d
Chef de Partie - 4 day week
Westgate —Winchester
- £14 - £15 an hour
- Full-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef de Partie
Huntsman —Brockenhurst
- £13 - £15 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef de Partie Apprentice
The Cromwell Arms, Romsey —Romsey
- £12.85 - £13.87 an hour
- Full-time
- Hotel
- IT
- School
- Employee discount
Quick apply
12d
Commis Chef Apprentice
The Cromwell Arms, Romsey —Romsey
- £10.85 - £13.00 an hour
- Full-time
- Hotel
- School
- Employee discount
Quick apply
12d

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Commis Chef

Warner Leisure Hotels -
Hayling West

Apply Now

Job details

Full-time
£8.50 - £13.21 an hour
9 days ago

Benefits

Free parking
Cycle to work scheme
Annual leave
Discounted or free food
Company pension
Employee assistance programme
Employee discount
Referral programme
On-site parking

Qualifications

Culinary experience
Communication skills

Full job description

Join our team at Sinah Warren part of the Warner Hotels Group. Set within magnificent grounds, Sinah Warren is part of the Warner Hotels Group. This beautiful, coastal, 258-bedroom hotel with a theatre, purpose-built spa, and leisure facilities (including gym and both indoor and outdoor pools), restaurant and bar is located on Hayling Island off the Hampshire coast close to Portsmouth.

Up to £13.21 per hour (dependent on your age)

We have a fantastic opportunity for a Commis Chef to join our team at Warner Hotels. As part of our supportive Kitchen team, you will play a key role in delivering exceptional dining experiences for our guests. Working alongside our experienced chefs, you'll assist with food preparation, maintain high standards of food safety and hygiene, and support the smooth running of the kitchen operation. As a Commis Chef, you'll have the opportunity to develop your culinary skills, learn from a talented team, and contribute to creating high-quality dishes that delight our guests at Warner Hotels.

Warner Hotels don't just deliver holidays - we create moments where Guests (and team) feel alive, relaxed and inspired.

Why work with Warner Hotels? As a Commis Chef, you'll receive:

Free use of gym and leisure facilities
60% discounted food onsite
Pension scheme
A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level)
28 days annual leave per year (Inclusive of Bank Holidays)
Cycle to Work Scheme
20% discount at breaks at Warner, Butlins & Haven + additional discounts during your stays for you and your family
Help @ Hand from Unum - including virtual GP, Physiotherapy support, Mental Health sessions
Life Assurance
Free Car Parking onsite
Family Friendly policies
Refer a friend scheme
Aslan: Our Reward & recognition portal includes access to a financial wellbeing platform
Access to a discounts platform including a points based discount plan to increase your retail discounts
Access your wages on demand through Aslan
Employee Assistance Programme
L&G Care Concierge
Glow Getters and Long Service Awards

What will I be doing?

As a Commis Chef, you will be responsible for preparing and cooking food in our kitchens, contributing to maintaining the kitchen and food safety standards, managing stock and working in a clean and tidy environment. You'll need to understand basic food hygiene practices, whilst working in a team where you will be supported and developed.

What are we looking for?

Enthusiastic people who want to develop a career in the kitchen.
Have a thirst for knowledge and want to learn new skills.
A genuine passion for food.

What skills do I need?

Ability to work under supervision.
Good communication skills

Ready to discover your glow?

Be part of something more than a hotel — where your personality shines and your ideas matter.

At Warner Hotels, diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require.

If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: [email protected]

Apply Now

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